Paper · 2026 · PLANT PHYSIOLOGY

Glycolysis Dominates Over Photorespiration in Governing Oxalate Accumulation in Rice

Wei Yu; Peixin Yuan; Guanling Li; et al.

11
claims
21
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

Oxalate​​ is widely distributed and serves various functional roles in plants. However, its biosynthetic pathway and regulatory mechanisms ​​remain​​ poorly defined. In this study, we further investigated the mechanism of oxalate accumulation using rice (Oryza sativa) CRISPR-Cas9-generated nitrate reductase (NR)​​ and ​​nitrite reductase (NiR)​​ mutants, combined with different treatments. Both NR and NiR mutants exhibited significantly reduced oxalate levels. The reduced oxalate in NR and NiR mutants was restored by nitrite and nitrate, respectively, whereas ammonium had no effect​​, indicating that both nitrate and nitrite reduction, rather than the subsequent ammonium assimilation, are involved in modulating oxalate accumulation in rice. Furthermore, various organic acids, ​​including​​ glycolate, glyoxylate, glycerate, and oxaloacetate, markedly stimulated oxalate content. Transcriptomic and metabolomic analyses revealed that oxalate levels were closely and positively associated with the expression of glycolytic and tricarboxylic acid (TCA) cycle genes and the content of their intermediate metabolites. Treatment with glycolytic intermediates (phosphoenolpyruvate (PEP) and 3-phosphoglycerate (3PGA)) and inhibitors (iodoacetate (IOA)and 3-bromopyruvate (BrPA)) further confirmed that glycolysis drives oxalate synthesis in rice. Nicotinamide (NAM), a NAD precursor, also restored the oxalate content, suggesting that NAD/NADH may play a mediatory role in oxalate regulation through both nitrate and nitrite reduction. Collectively, our results demonstrate that oxalate accumulation is intimately associated with glycolysis in rice, rather than with photorespiration, which instead regulates oxalate accumulation indirectly via the glycerate-mediated​​ impact on glycolysis.​​.

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Claims 11

Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

NR mutants had significantly reduced oxalate.

Material
NRe0
Outcome
oxalate levelse0
Direction
reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Both NR and NiR mutants exhibited significantly reduced oxalate levels.”

✓ located verbatim in the source · abstract, characters 393–464 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

NiR mutants had significantly reduced oxalate.

Material
NiRe0
Outcome
oxalate levelse0
Direction
reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Both NR and NiR mutants exhibited significantly reduced oxalate levels.”

✓ located verbatim in the source · abstract, characters 393–464 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrite restored reduced oxalate in NR mutants.

Material
NRe0
Treatment
nitritee0
Outcome
oxalatee0
Direction
restorede0
Comparator
reduced oxalatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduced oxalate in NR and NiR mutants was restored by nitrite and nitrate, respectively, whereas ammonium had no effect”

✓ located verbatim in the source · abstract, characters 465–588 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrate restored reduced oxalate in NiR mutants.

Material
NiRe0
Treatment
nitratee0
Outcome
oxalatee0
Direction
restorede0
Comparator
reduced oxalatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduced oxalate in NR and NiR mutants was restored by nitrite and nitrate, respectively, whereas ammonium had no effect”

✓ located verbatim in the source · abstract, characters 465–588 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ammonium had no effect on reduced oxalate.

Treatment
ammoniume0
Outcome
oxalatee0
Direction
no effecte0
Comparator
reduced oxalatee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The reduced oxalate in NR and NiR mutants was restored by nitrite and nitrate, respectively, whereas ammonium had no effect”

✓ located verbatim in the source · abstract, characters 465–588 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycolate, glyoxylate, glycerate and oxaloacetate stimulated oxalate content.

Treatment
glycolate, glyoxylate, glycerate, and oxaloacetatee0
Outcome
oxalate contente0
Direction
stimulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“various organic acids, ​​including​​ glycolate, glyoxylate, glycerate, and oxaloacetate, markedly stimulated oxalate content.”

✓ located verbatim in the source · abstract, characters 764–889 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Oxalate levels were positively associated with glycolytic and TCA gene expression.

Gene
glycolytic and tricarboxylic acid (TCA) cycle genese0
Outcome
oxalate levelse0
Direction
positively associatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“oxalate levels were closely and positively associated with the expression of glycolytic and tricarboxylic acid (TCA) cycle genes and the content of their intermediate metabolites.”

✓ located verbatim in the source · abstract, characters 944–1123 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Oxalate levels were positively associated with glycolytic and TCA intermediate metabolites.

Compound
intermediate metabolitese0
Outcome
oxalate levelse0
Direction
positively associatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“oxalate levels were closely and positively associated with the expression of glycolytic and tricarboxylic acid (TCA) cycle genes and the content of their intermediate metabolites.”

✓ located verbatim in the source · abstract, characters 944–1123 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Mechanismobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycolytic intermediates and inhibitors supported a role for glycolysis in oxalate synthesis.

Treatment
phosphoenolpyruvate (PEP) and 3-phosphoglycerate (3PGA)e0
Outcome
oxalate synthesise0
Qualifier
glycolysis drivese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Treatment with glycolytic intermediates (phosphoenolpyruvate (PEP) and 3-phosphoglycerate (3PGA)) and inhibitors (iodoacetate (IOA)and 3-bromopyruvate (BrPA)) further confirmed that glycolysis drives oxalate synthesis in rice.”

✓ located verbatim in the source · abstract, characters 1124–1350 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nicotinamide restored oxalate content.

Treatment
Nicotinamide (NAM)e0
Outcome
oxalate contente0
Direction
restorede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Nicotinamide (NAM), a NAD precursor, also restored the oxalate content”

✓ located verbatim in the source · abstract, characters 1351–1421 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Photorespiration was interpreted to affect oxalate indirectly through glycerate-mediated glycolysis.

Compound
glyceratee0
Outcome
oxalate accumulatione0
Qualifier
indirectlye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“photorespiration, which instead regulates oxalate accumulation indirectly via the glycerate-mediated​​ impact on glycolysis”

✓ located verbatim in the source · abstract, characters 1671–1794 · show in text ↑
t1

“Rice”

✓ located verbatim in the source · title, characters 80–84 · show in text ↑

glycolate · molecular: metabolites · Oryza sativa (rice)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive
See all 4 papers →

glyoxylate · molecular: metabolites · Oryza sativa (rice)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

nitrogen · molecular: metabolites · Oryza sativa (rice)Positive and negative results

121 papers: 86 positive, 35 negative or no effect

34 papers in the same direction as this paper · 86 reporting no difference from an alternative

  1. positive
  2. positive
  3. positive

117 papers more in this group

See all 121 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.