Paper · 1980 · The Korean Journal of Crop Science

Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant 1. Reappearance of the Wilting Phenomena concerning to Physiological Aspects and Environment

Jong‐Hoon Lee

7
claims
16
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

In 1976, a newly released rice variety, Yushin, was planted in 300,000 ha of the 533,000 ha of cultivated total hecterage with new rice varieties. High productivity and quality were achieved by farmers around country. However, the wilting phenomena of Yushin occured in some regions where were employed poor cultural management, and flowed sewage into the paddy field from industrial factories. This study was identified some factors for the wilting phenomena of Yushin rice variety in morphological and physiological aspects. The Yushin variety showed greater internode elongation on low part of the stems that close related to lodge at heavier nitrogen levels, excessive number of spikelets per unit leaf blade weight i.e. higher sink/source ratio, and greater consumption of respiratory substrate by increased respiration rate of rice plant as compared with those of Tongil rice variety. In physilogical aspects, the Yushin variety was significantly declined root development and root activities under heavy nitrogen conditions. Yushin rice variety was decreased O/N ratio, carbohydrate content in stem of rice plant, and physiological root activities specially in low light intensity, 50% light interception plots. Therefore, above factors were mainly promoted the wilting phenomena of Yushin rice variety.

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Claims 7

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Yushin showed greater internode elongation on the low stem part at heavier nitrogen levels, closely related to lodging.

Taxon
Rice PlantOryza sativat0
Material
Yushine1
Organ / stage
low part of the stemse1
Treatment
heavier nitrogen levelse1
Outcome
internode elongatione1
Direction
greatere1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e1

“The Yushin variety showed greater internode elongation on low part of the stems that close related to lodge at heavier nitrogen levels”

✓ located verbatim in the source · abstract, characters 527–661 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Yushin had an excessive number of spikelets per unit leaf blade weight, i.e. a higher sink/source ratio, compared with Tongil.

Taxon
Rice PlantOryza sativat0
Material
Yushine0
Outcome
number of spikelets per unit leaf blade weighte2
Direction
excessivee2
Qualifier
higher sink/source ratioe2
Comparator
Tongil rice varietye2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e0

“a newly released rice variety, Yushin, was planted in 300,000 ha of the 533,000 ha of cultivated total hecterage with new rice varieties”

✓ located verbatim in the source · abstract, characters 9–145 · show in text ↑
e2

“excessive number of spikelets per unit leaf blade weight i.e. higher sink/source ratio, and greater consumption of respiratory substrate by increased respiration rate of rice plant as compared with those of Tongil rice variety”

✓ located verbatim in the source · abstract, characters 663–889 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Yushin had greater consumption of respiratory substrate, by increased respiration rate, compared with Tongil.

Taxon
Rice PlantOryza sativat0
Material
Yushine0
Outcome
consumption of respiratory substratee2
Direction
greatere2
Qualifier
by increased respiration ratee2
Comparator
Tongil rice varietye2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e0

“a newly released rice variety, Yushin, was planted in 300,000 ha of the 533,000 ha of cultivated total hecterage with new rice varieties”

✓ located verbatim in the source · abstract, characters 9–145 · show in text ↑
e2

“excessive number of spikelets per unit leaf blade weight i.e. higher sink/source ratio, and greater consumption of respiratory substrate by increased respiration rate of rice plant as compared with those of Tongil rice variety”

✓ located verbatim in the source · abstract, characters 663–889 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Yushin root development and root activities were significantly declined under heavy nitrogen conditions.

Taxon
Rice PlantOryza sativat0
Material
Yushine3
Treatment
heavy nitrogen conditionse3
Outcome
root development and root activitiese3
Direction
significantly declinede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e3

“In physilogical aspects, the Yushin variety was significantly declined root development and root activities under heavy nitrogen conditions”

✓ located verbatim in the source · abstract, characters 891–1030 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Yushin had decreased O/N ratio, stem carbohydrate content and root activities in low light intensity at 50% light interception.

Taxon
Rice PlantOryza sativat0
Material
Yushin rice varietye4
Treatment
low light intensity, 50% light interception plotse4
Outcome
O/N ratio, carbohydrate content in stem of rice plant, and physiological root activitiese4
Direction
decreasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e4

“Yushin rice variety was decreased O/N ratio, carbohydrate content in stem of rice plant, and physiological root activities specially in low light intensity, 50% light interception plots”

✓ located verbatim in the source · abstract, characters 1032–1217 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativebasis n/a

Claim · model-written summary

The authors conclude that the morphological and physiological factors mainly promoted wilting of Yushin.

Taxon
Rice PlantOryza sativat0
Material
Yushin rice varietye5
Outcome
wilting phenomenae5
Qualifier
above factorse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e5

“Therefore, above factors were mainly promoted the wilting phenomena of Yushin rice variety”

✓ located verbatim in the source · abstract, characters 1219–1309 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Wilting of Yushin occurred in some regions with poor cultural management and sewage flowing into paddy fields.

Taxon
Rice PlantOryza sativat0
Material
Yushine6
Treatment
poor cultural managemente6
Outcome
wilting phenomenae6
Setting
paddy fielde6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“Relationships of Physiologieal Activity and Anatomical Structure to the Wilting Phenomena in Rice Plant”

✓ located verbatim in the source · title, characters 0–103 · show in text ↑
e6

“the wilting phenomena of Yushin occured in some regions where were employed poor cultural management, and flowed sewage into the paddy field from industrial factories”

✓ located verbatim in the source · abstract, characters 227–393 · show in text ↑

light · quality: sugar starch · Oryza sativa (rice)Positive and negative results

8 papers: 4 positive, 4 negative or no effect

3 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

nitrogen · growth · Oryza sativa (rice)Positive and negative results

511 papers: 402 positive, 109 negative or no effect

108 papers in the same direction as this paper · 402 in the opposite direction

  1. positive
  2. positive
  3. positive

507 papers more in this group

See all 511 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.