View: List Claim type Research area Organism Taxon as written Decade Paper Organism: Triticum aestivum ✕
Observation observed original result measured Claim · model-written summary
Dry weight of wheat decrease d during the last week before cutting.
during the last week e2 Verbatim
t0 “The Development of the Grain of Wheat ”
✓ located verbatim in the source · title, characters 0–37 e2 “Some decrease of dry weight takes place during the last week ”
✓ located verbatim in the source · abstract, characters 295–355 Other claims from this paper (9) Intervention effect observed original result negative significant (as stated) measured Claim · model-written summary
High temperature reduced mature wheat kernel dry weight by 30 to 60% across cultivars.
kernel dry weight at maturity e0 Verbatim
e0 “a 30 to 60% decrease in kernel dry weight at maturity for a rise in temperature from 18/13 to 30/25ºC ”
✓ located verbatim in the source · abstract, characters 392–493 t0 “Wheat ”
✓ located verbatim in the source · title, characters 16–21 Other claims from this paper (3) Recommendation author interpretation original result basis n/a Claim · model-written summary
Flag leaf colour loss could indicate the beginning of rapid grain dry weight decline and final grain filling.
used as an indicator of the commencement of rapid decrease in grain dry weight and the final stage of grainfilling e0 Verbatim
e0 “Complete loss of green colour from the flag leaf could therefore be used as an indicator of the commencement of rapid decrease in grain dry weight and the final stage of grainfilling ”
✓ located verbatim in the source · abstract, characters 988–1170 e1 “wheat ( Triticum aestivum L.) cultivars ”
✓ located verbatim in the source · abstract, characters 296–335 Other claims from this paper (5) Intervention effect observed original result positive measured Claim · model-written summary
Seed priming or combined priming and foliar treatment delayed wheat leaf senescence.
SP or combined SP+F treatment e0 Not reported Comparator
Verbatim
e0 “Increase or decrease in stem dry weight simultaneously with grain dry weight might contribute for soluble stem reserves towards grain weight as showed by delayed leaf senescence in SP or combined SP+F treatment. ”
✓ located verbatim in the source · abstract, characters 427–638 t0 “Wheat ”
✓ located verbatim in the source · title, characters 30–35 Other claims from this paper (11) Observation observed original result measured Claim · model-written summary
Cellular cross-sectional area changed slightly with distance in the wheat leaf elongation zone under both salt treatments.
elongation zone e0 cellular cross-sectional area e0 changed slightly e0 both treatments e0 Verbatim
e0 “Spatial distribution of cellular cross-sectional area changed slightly with distance within the elongation zone in both treatments. ”
✓ located verbatim in the source · abstract, characters 603–734 t0 “wheat ”
✓ located verbatim in the source · title, characters 69–74 Other claims from this paper (4) Observation observed original result negative measured Claim · model-written summary
The salinity-associated reduction in wheat leaf cellular cross-sectional area averaged about 36% between 5 and 30 mm from the leaf base.
cellular cross-sectional area e0 between 5 and 30 mm from the leaf base e0 Verbatim
e0 “The cellular cross-sectional area of the leaf at 120 mM NaCl was reduced by 32% at 5 mm, as compared with about 36% averaged from the region between 5 and 30 mm from the leaf base ”
✓ located verbatim in the source · abstract, characters 735–914 t0 “wheat ”
✓ located verbatim in the source · title, characters 69–74 Other claims from this paper (4) Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.
Triticum aestivumt0