Search claims · PlantClaims

Mitigation of salinity induced effects using brassinolide in clusterbean (Cyamopsis tetragonoloba L.) 8

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased plant height in clusterbean.

Taxon: clusterbeanCyamopsis tetragonolobat0
Treatment: Salinitye0
Outcome: plant heighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate (at flowering stage), stomatal conductance, relative water content, chlorophyll stability index, number of pods per plant, number of seeds per pod, plant height, pod length, leaf area index, test weight, grain yield, biological yield, harvest index and K+ and Na+ content in grain”
✓ located verbatim in the source · abstract, characters 507–876

t0
“clusterbean (Cyamopsis tetragonoloba L.)”
✓ located verbatim in the source · title, characters 61–101

Title

Mitigation of salinity induced effects using brassinolide in clusterbean (Cyamopsis tetragonoloba L.)

Gograj Jat; DL Bagdi; BL Kakralya; et al. Crop Research 2012

Other claims from this paper (16)

Intervention effect Salinity significantly decreased photosynthesis rate in clusterbean.
Intervention effect Salinity significantly decreased transpiration rate in clusterbean.
Intervention effect Salinity significantly decreased stomatal conductance in clusterbean.
Intervention effect Salinity significantly decreased relative water content in clusterbean.
Intervention effect Salinity significantly decreased chlorophyll stability index in clusterbean.
Intervention effect Salinity significantly decreased number of pods per plant in clusterbean.
Intervention effect Salinity significantly decreased number of seeds per pod in clusterbean.
Intervention effect Salinity significantly decreased pod length in clusterbean.
Intervention effect Salinity significantly decreased leaf area index in clusterbean.
Intervention effect Salinity significantly decreased test weight in clusterbean.
Intervention effect Salinity significantly decreased grain yield in clusterbean.
Intervention effect Salinity significantly decreased biological yield in clusterbean.
Intervention effect Salinity significantly decreased harvest index in clusterbean.
Intervention effect Salinity significantly decreased K+ and Na+ content in grain in clusterbean.
Intervention effect Brassinolide up to 1.0 ppm significantly increased the listed physiological and yield variables in clusterbean.
Observation RGC-1018 had higher measured parameters than RGC-936.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased pod length in clusterbean.

Taxon: clusterbeanCyamopsis tetragonolobat0
Treatment: Salinitye0
Outcome: pod lengthe0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate (at flowering stage), stomatal conductance, relative water content, chlorophyll stability index, number of pods per plant, number of seeds per pod, plant height, pod length, leaf area index, test weight, grain yield, biological yield, harvest index and K+ and Na+ content in grain”
✓ located verbatim in the source · abstract, characters 507–876

t0
“clusterbean (Cyamopsis tetragonoloba L.)”
✓ located verbatim in the source · title, characters 61–101

Title

Mitigation of salinity induced effects using brassinolide in clusterbean (Cyamopsis tetragonoloba L.)

Gograj Jat; DL Bagdi; BL Kakralya; et al. Crop Research 2012

Other claims from this paper (16)

Intervention effect Salinity significantly decreased photosynthesis rate in clusterbean.
Intervention effect Salinity significantly decreased transpiration rate in clusterbean.
Intervention effect Salinity significantly decreased stomatal conductance in clusterbean.
Intervention effect Salinity significantly decreased relative water content in clusterbean.
Intervention effect Salinity significantly decreased chlorophyll stability index in clusterbean.
Intervention effect Salinity significantly decreased number of pods per plant in clusterbean.
Intervention effect Salinity significantly decreased number of seeds per pod in clusterbean.
Intervention effect Salinity significantly decreased plant height in clusterbean.
Intervention effect Salinity significantly decreased leaf area index in clusterbean.
Intervention effect Salinity significantly decreased test weight in clusterbean.
Intervention effect Salinity significantly decreased grain yield in clusterbean.
Intervention effect Salinity significantly decreased biological yield in clusterbean.
Intervention effect Salinity significantly decreased harvest index in clusterbean.
Intervention effect Salinity significantly decreased K+ and Na+ content in grain in clusterbean.
Intervention effect Brassinolide up to 1.0 ppm significantly increased the listed physiological and yield variables in clusterbean.
Observation RGC-1018 had higher measured parameters than RGC-936.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased test weight in clusterbean.

Taxon: clusterbeanCyamopsis tetragonolobat0
Treatment: Salinitye0
Outcome: test weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate (at flowering stage), stomatal conductance, relative water content, chlorophyll stability index, number of pods per plant, number of seeds per pod, plant height, pod length, leaf area index, test weight, grain yield, biological yield, harvest index and K+ and Na+ content in grain”
✓ located verbatim in the source · abstract, characters 507–876

t0
“clusterbean (Cyamopsis tetragonoloba L.)”
✓ located verbatim in the source · title, characters 61–101

Title

Mitigation of salinity induced effects using brassinolide in clusterbean (Cyamopsis tetragonoloba L.)

Gograj Jat; DL Bagdi; BL Kakralya; et al. Crop Research 2012

Other claims from this paper (16)

Intervention effect Salinity significantly decreased photosynthesis rate in clusterbean.
Intervention effect Salinity significantly decreased transpiration rate in clusterbean.
Intervention effect Salinity significantly decreased stomatal conductance in clusterbean.
Intervention effect Salinity significantly decreased relative water content in clusterbean.
Intervention effect Salinity significantly decreased chlorophyll stability index in clusterbean.
Intervention effect Salinity significantly decreased number of pods per plant in clusterbean.
Intervention effect Salinity significantly decreased number of seeds per pod in clusterbean.
Intervention effect Salinity significantly decreased plant height in clusterbean.
Intervention effect Salinity significantly decreased pod length in clusterbean.
Intervention effect Salinity significantly decreased leaf area index in clusterbean.
Intervention effect Salinity significantly decreased grain yield in clusterbean.
Intervention effect Salinity significantly decreased biological yield in clusterbean.
Intervention effect Salinity significantly decreased harvest index in clusterbean.
Intervention effect Salinity significantly decreased K+ and Na+ content in grain in clusterbean.
Intervention effect Brassinolide up to 1.0 ppm significantly increased the listed physiological and yield variables in clusterbean.
Observation RGC-1018 had higher measured parameters than RGC-936.

Acidified Biochar as a Soil Amendment to Drought Stressed (Vicia faba L.) Plants: Influences on Growth and Productivity, Nutrient Status, and Water Use Efficiency 7

Show all 7 →

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Water stress decreased water status (membrane stability index and relative water content) in faba bean.

Taxon: Vicia faba L.Vicia fabat0
Treatment: water stresse0
Outcome: water status (membrane stability index and relative water content)e0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Plants exposed to water stress presented a significant decrease in plant height, dry matter, leave area, chlorophyll content (SPAD), the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI), water status (membrane stability index and relative water content), and seed yield.”
✓ located verbatim in the source · abstract, characters 958–1239

t0
“Vicia faba L.”
✓ located verbatim in the source · title, characters 59–72

Title

Acidified Biochar as a Soil Amendment to Drought Stressed (Vicia faba L.) Plants: Influences on Growth and Productivity, Nutrient Status, and Water Use Efficiency

Taia A. Abd El-Mageed; Eman E. Belal; Mohamed O. A. Rady; et al. Agronomy 2021. doi:10.3390/agronomy11071290

Other claims from this paper (15)

Intervention effect Water stress decreased plant height in faba bean.
Intervention effect Water stress decreased dry matter in faba bean.
Intervention effect Water stress decreased leave area in faba bean.
Intervention effect Water stress decreased chlorophyll content (SPAD) in faba bean.
Intervention effect Water stress decreased the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI) in faba bean.
Intervention effect Water stress decreased seed yield in faba bean.
Intervention effect Acidified biochar improved soil properties (chemical and physical).
Intervention effect Acidified biochar improved plant growth.
Intervention effect Acidified biochar improved physiological responses.
Intervention effect Acidified biochar improved WP.
Intervention effect Acidified biochar improved I-WUE.
Intervention effect Acidified biochar improved contents of N, P, K, and Ca.
Intervention effect ACBio at 10 t ha−1 increased seed yield by 38.7% relative to control.
Intervention effect ACBio at 5 t ha−1 increased seed yield by 25.8% relative to control.
Recommendation ACBio may be applied as a soil amendment for faba bean under deficit irrigation.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Water stress decreased chlorophyll content (SPAD) in faba bean.

Taxon: Vicia faba L.Vicia fabat0
Treatment: water stresse0
Outcome: chlorophyll content (SPAD)e0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Plants exposed to water stress presented a significant decrease in plant height, dry matter, leave area, chlorophyll content (SPAD), the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI), water status (membrane stability index and relative water content), and seed yield.”
✓ located verbatim in the source · abstract, characters 958–1239

t0
“Vicia faba L.”
✓ located verbatim in the source · title, characters 59–72

Title

Acidified Biochar as a Soil Amendment to Drought Stressed (Vicia faba L.) Plants: Influences on Growth and Productivity, Nutrient Status, and Water Use Efficiency

Taia A. Abd El-Mageed; Eman E. Belal; Mohamed O. A. Rady; et al. Agronomy 2021. doi:10.3390/agronomy11071290

Other claims from this paper (15)

Intervention effect Water stress decreased plant height in faba bean.
Intervention effect Water stress decreased dry matter in faba bean.
Intervention effect Water stress decreased leave area in faba bean.
Intervention effect Water stress decreased the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI) in faba bean.
Intervention effect Water stress decreased water status (membrane stability index and relative water content) in faba bean.
Intervention effect Water stress decreased seed yield in faba bean.
Intervention effect Acidified biochar improved soil properties (chemical and physical).
Intervention effect Acidified biochar improved plant growth.
Intervention effect Acidified biochar improved physiological responses.
Intervention effect Acidified biochar improved WP.
Intervention effect Acidified biochar improved I-WUE.
Intervention effect Acidified biochar improved contents of N, P, K, and Ca.
Intervention effect ACBio at 10 t ha−1 increased seed yield by 38.7% relative to control.
Intervention effect ACBio at 5 t ha−1 increased seed yield by 25.8% relative to control.
Recommendation ACBio may be applied as a soil amendment for faba bean under deficit irrigation.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Water stress decreased plant height in faba bean.

Taxon: Vicia faba L.Vicia fabat0
Treatment: water stresse0
Outcome: plant heighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Plants exposed to water stress presented a significant decrease in plant height, dry matter, leave area, chlorophyll content (SPAD), the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI), water status (membrane stability index and relative water content), and seed yield.”
✓ located verbatim in the source · abstract, characters 958–1239

t0
“Vicia faba L.”
✓ located verbatim in the source · title, characters 59–72

Title

Acidified Biochar as a Soil Amendment to Drought Stressed (Vicia faba L.) Plants: Influences on Growth and Productivity, Nutrient Status, and Water Use Efficiency

Taia A. Abd El-Mageed; Eman E. Belal; Mohamed O. A. Rady; et al. Agronomy 2021. doi:10.3390/agronomy11071290

Other claims from this paper (15)

Intervention effect Water stress decreased dry matter in faba bean.
Intervention effect Water stress decreased leave area in faba bean.
Intervention effect Water stress decreased chlorophyll content (SPAD) in faba bean.
Intervention effect Water stress decreased the quantum efficiency of photosystem II (Fv/Fm, Fv/F0, and PI) in faba bean.
Intervention effect Water stress decreased water status (membrane stability index and relative water content) in faba bean.
Intervention effect Water stress decreased seed yield in faba bean.
Intervention effect Acidified biochar improved soil properties (chemical and physical).
Intervention effect Acidified biochar improved plant growth.
Intervention effect Acidified biochar improved physiological responses.
Intervention effect Acidified biochar improved WP.
Intervention effect Acidified biochar improved I-WUE.
Intervention effect Acidified biochar improved contents of N, P, K, and Ca.
Intervention effect ACBio at 10 t ha−1 increased seed yield by 38.7% relative to control.
Intervention effect ACBio at 5 t ha−1 increased seed yield by 25.8% relative to control.
Recommendation ACBio may be applied as a soil amendment for faba bean under deficit irrigation.

Silicon Induces Heat and Salinity Tolerance in Wheat by Increasing Antioxidant Activities, Photosynthetic Activity, Nutrient Homeostasis, and Osmo-Protectant Synthesis 6

Show all 6 →

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat and salinity stress changed relative water content (RWC), chlorophyll and carotenoid content.

Taxon: wheatTriticum aestivume0
Treatment: HS and SSe0
Outcome: relative water content (RWC), chlorophyll and carotenoid contente0
Direction: decreasinge0

Not reportedComparator

Verbatim

e0
“This study’s findings reveal that HS and SS caused a significant decrease in the growth and yield of wheat by increasing electrolyte leakage (EL), malondialdehyde (MDA), and hydrogen peroxide (H2O2) production; sodium (Na+) and chloride (Cl−) accumulation; and decreasing relative water content (RWC), chlorophyll and carotenoid content, total soluble proteins (TSP), and free amino acids (FAA), as well as nutrient upta…” Show full quote
✓ located verbatim in the source · abstract, characters 800–1270

Title

Silicon Induces Heat and Salinity Tolerance in Wheat by Increasing Antioxidant Activities, Photosynthetic Activity, Nutrient Homeostasis, and Osmo-Protectant Synthesis

Ansa Aouz; Imran Khan; Muhammad Bilal Chattha; et al. Plants 2023. doi:10.3390/plants12142606

Other claims from this paper (10)

Intervention effect Heat and salinity stress changed growth and yield.
Intervention effect Heat and salinity stress changed electrolyte leakage (EL), malondialdehyde (MDA), and hydrogen peroxide (H2O2) production.
Intervention effect Heat and salinity stress changed sodium (Na+) and chloride (Cl−) accumulation.
Intervention effect Heat and salinity stress changed total soluble proteins (TSP), and free amino acids (FAA).
Intervention effect Heat and salinity stress changed nutrient uptake (potassium, K; calcium, Ca; and magnesium, Mg).
Intervention effect Silicon application changed growth and yield under stress.
Intervention effect Silicon application changed chlorophyll and carotenoid contents, RWC, antioxidant activity under stress.
Intervention effect Silicon application changed TSP, FAA accumulation, and nutrient uptake (Ca, K, and Mg) under stress.
Intervention effect Silicon application changed EL, electrolyte leakage, MDA, and H2O2 under stress.
Intervention effect Silicon application changed uptake of Na+ and Cl− under stress.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Heat and salinity stress changed growth and yield.

Taxon: wheatTriticum aestivume0
Treatment: HS and SSe0
Outcome: growth and yielde0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“This study’s findings reveal that HS and SS caused a significant decrease in the growth and yield of wheat by increasing electrolyte leakage (EL), malondialdehyde (MDA), and hydrogen peroxide (H2O2) production; sodium (Na+) and chloride (Cl−) accumulation; and decreasing relative water content (RWC), chlorophyll and carotenoid content, total soluble proteins (TSP), and free amino acids (FAA), as well as nutrient upta…” Show full quote
✓ located verbatim in the source · abstract, characters 800–1270

Title

Silicon Induces Heat and Salinity Tolerance in Wheat by Increasing Antioxidant Activities, Photosynthetic Activity, Nutrient Homeostasis, and Osmo-Protectant Synthesis

Ansa Aouz; Imran Khan; Muhammad Bilal Chattha; et al. Plants 2023. doi:10.3390/plants12142606

Other claims from this paper (10)

Intervention effect Heat and salinity stress changed electrolyte leakage (EL), malondialdehyde (MDA), and hydrogen peroxide (H2O2) production.
Intervention effect Heat and salinity stress changed sodium (Na+) and chloride (Cl−) accumulation.
Intervention effect Heat and salinity stress changed relative water content (RWC), chlorophyll and carotenoid content.
Intervention effect Heat and salinity stress changed total soluble proteins (TSP), and free amino acids (FAA).
Intervention effect Heat and salinity stress changed nutrient uptake (potassium, K; calcium, Ca; and magnesium, Mg).
Intervention effect Silicon application changed growth and yield under stress.
Intervention effect Silicon application changed chlorophyll and carotenoid contents, RWC, antioxidant activity under stress.
Intervention effect Silicon application changed TSP, FAA accumulation, and nutrient uptake (Ca, K, and Mg) under stress.
Intervention effect Silicon application changed EL, electrolyte leakage, MDA, and H2O2 under stress.
Intervention effect Silicon application changed uptake of Na+ and Cl− under stress.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Heat and salinity stress changed sodium (Na+) and chloride (Cl−) accumulation.

Taxon: wheatTriticum aestivume0
Treatment: HS and SSe0
Outcome: sodium (Na+) and chloride (Cl−) accumulatione0
Direction: increasinge0

Not reportedComparator

Verbatim

e0
“This study’s findings reveal that HS and SS caused a significant decrease in the growth and yield of wheat by increasing electrolyte leakage (EL), malondialdehyde (MDA), and hydrogen peroxide (H2O2) production; sodium (Na+) and chloride (Cl−) accumulation; and decreasing relative water content (RWC), chlorophyll and carotenoid content, total soluble proteins (TSP), and free amino acids (FAA), as well as nutrient upta…” Show full quote
✓ located verbatim in the source · abstract, characters 800–1270

Title

Silicon Induces Heat and Salinity Tolerance in Wheat by Increasing Antioxidant Activities, Photosynthetic Activity, Nutrient Homeostasis, and Osmo-Protectant Synthesis

Ansa Aouz; Imran Khan; Muhammad Bilal Chattha; et al. Plants 2023. doi:10.3390/plants12142606

Other claims from this paper (10)

Intervention effect Heat and salinity stress changed growth and yield.
Intervention effect Heat and salinity stress changed electrolyte leakage (EL), malondialdehyde (MDA), and hydrogen peroxide (H2O2) production.
Intervention effect Heat and salinity stress changed relative water content (RWC), chlorophyll and carotenoid content.
Intervention effect Heat and salinity stress changed total soluble proteins (TSP), and free amino acids (FAA).
Intervention effect Heat and salinity stress changed nutrient uptake (potassium, K; calcium, Ca; and magnesium, Mg).
Intervention effect Silicon application changed growth and yield under stress.
Intervention effect Silicon application changed chlorophyll and carotenoid contents, RWC, antioxidant activity under stress.
Intervention effect Silicon application changed TSP, FAA accumulation, and nutrient uptake (Ca, K, and Mg) under stress.
Intervention effect Silicon application changed EL, electrolyte leakage, MDA, and H2O2 under stress.
Intervention effect Silicon application changed uptake of Na+ and Cl− under stress.

Phytogenic Selenium Nanoparticles Elicited the Physiological, Biochemical, and Antioxidant Defense System Amelioration of Huanglongbing-Infected ‘Kinnow’ Mandarin Plants 5

Show all 5 →

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 75 mg L−1 SeNP treatment was most effective for improving chlorophyll, carotenoids and relative water content in diseased mandarin plants.

Taxon: mandarin plantse0
Treatment: 75 mg L−1 of SeNPse0
Interactor: HLBe0pathogen
Outcome: chlorophyll, carotenoids, relative water contente0
Direction: improvee0
Comparator: untreated diseased citrus plantse0

Verbatim

e0
“75 mg L−1 of SeNPs was most effective to improve the chlorophyll, carotenoids, relative water content (RWC), membrane stability index (MSI), total soluble sugar (TSS), superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), total flavonoid content (TFC), and total phenolic content (TPC) and significant decrease was observed in hydrogen peroxide (H2O2), malondialdehyde (MDA), and proline (PRO) contents of HLB-in…” Show full quote
✓ located verbatim in the source · abstract, characters 1504–2004

Title

Phytogenic Selenium Nanoparticles Elicited the Physiological, Biochemical, and Antioxidant Defense System Amelioration of Huanglongbing-Infected ‘Kinnow’ Mandarin Plants

Muhammad Ikram; Naveed Iqbal Raja; Zia-Ur-Rehman Mashwani; et al. Nanomaterials 2022. doi:10.3390/nano12030356

Other claims from this paper (6)

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The 75 mg L−1 SeNP treatment significantly decreased hydrogen peroxide, malondialdehyde and proline contents in diseased mandarin plants.

Taxon: mandarin plantse0
Treatment: 75 mg L−1 of SeNPse0
Outcome: hydrogen peroxide (H2O2), malondialdehyde (MDA), and proline (PRO) contentse0
Direction: decreasee0
Comparator: untreated diseased citrus plantse0

Verbatim

e0
“75 mg L−1 of SeNPs was most effective to improve the chlorophyll, carotenoids, relative water content (RWC), membrane stability index (MSI), total soluble sugar (TSS), superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), total flavonoid content (TFC), and total phenolic content (TPC) and significant decrease was observed in hydrogen peroxide (H2O2), malondialdehyde (MDA), and proline (PRO) contents of HLB-in…” Show full quote
✓ located verbatim in the source · abstract, characters 1504–2004

Title

Phytogenic Selenium Nanoparticles Elicited the Physiological, Biochemical, and Antioxidant Defense System Amelioration of Huanglongbing-Infected ‘Kinnow’ Mandarin Plants

Muhammad Ikram; Naveed Iqbal Raja; Zia-Ur-Rehman Mashwani; et al. Nanomaterials 2022. doi:10.3390/nano12030356

Other claims from this paper (6)

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 75 mg L−1 SeNP treatment was most effective for improving flavonoid and phenolic contents in diseased mandarin plants.

Taxon: mandarin plantse0
Treatment: 75 mg L−1 of SeNPse0
Outcome: total flavonoid content (TFC), and total phenolic content (TPC)e0
Direction: improvee0
Comparator: untreated diseased citrus plantse0

Verbatim

e0
“75 mg L−1 of SeNPs was most effective to improve the chlorophyll, carotenoids, relative water content (RWC), membrane stability index (MSI), total soluble sugar (TSS), superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), total flavonoid content (TFC), and total phenolic content (TPC) and significant decrease was observed in hydrogen peroxide (H2O2), malondialdehyde (MDA), and proline (PRO) contents of HLB-in…” Show full quote
✓ located verbatim in the source · abstract, characters 1504–2004

Title

Phytogenic Selenium Nanoparticles Elicited the Physiological, Biochemical, and Antioxidant Defense System Amelioration of Huanglongbing-Infected ‘Kinnow’ Mandarin Plants

Muhammad Ikram; Naveed Iqbal Raja; Zia-Ur-Rehman Mashwani; et al. Nanomaterials 2022. doi:10.3390/nano12030356

Other claims from this paper (6)

Mitigation of salinity induced effects by using brassinolide in cluster bean 4

Show all 4 →

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased photosynthesis, transpiration, stomatal conductance and relative water content.

Taxon: cluster beanCyamopsis tetragonolobat0
Treatment: Salinitye0
Outcome: photosynthesis rate, transpiration rate, stomatal conductance, relative water contente0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content”
✓ located verbatim in the source · abstract, characters 531–665

t0
“cluster bean”
✓ located verbatim in the source · title, characters 64–76

Title

Mitigation of salinity induced effects by using brassinolide in cluster bean

Gograj Jat; DL Bagdi; BL Kakralya Bhartiya Krishi Anusandhan Patrika 2012

Other claims from this paper (4)

Intervention effect Salinity significantly decreased chlorophyll stability index.
Intervention effect Salinity significantly decreased pods per plant, seeds per pod and plant height.
Intervention effect Salinity significantly decreased pod length, test weight and grain yield.
Intervention effect Brassinolide up to 1.0 ppm significantly increased the measured physiological, growth and yield parameters.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased chlorophyll stability index.

Taxon: cluster beanCyamopsis tetragonolobat0
Treatment: Salinitye0
Outcome: chlorophyll stability indexe0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll stability index”
✓ located verbatim in the source · abstract, characters 531–694

t0
“cluster bean”
✓ located verbatim in the source · title, characters 64–76

Title

Mitigation of salinity induced effects by using brassinolide in cluster bean

Gograj Jat; DL Bagdi; BL Kakralya Bhartiya Krishi Anusandhan Patrika 2012

Other claims from this paper (4)

Intervention effect Salinity significantly decreased photosynthesis, transpiration, stomatal conductance and relative water content.
Intervention effect Salinity significantly decreased pods per plant, seeds per pod and plant height.
Intervention effect Salinity significantly decreased pod length, test weight and grain yield.
Intervention effect Brassinolide up to 1.0 ppm significantly increased the measured physiological, growth and yield parameters.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased pod length, test weight and grain yield.

Taxon: cluster beanCyamopsis tetragonolobat0
Treatment: Salinitye0
Outcome: pod length, test weight, grain yielde0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll stability index, number of pods per plant, number of seeds per pod, plant height, pod length, test weight, grain yield.”
✓ located verbatim in the source · abstract, characters 531–798

t0
“cluster bean”
✓ located verbatim in the source · title, characters 64–76

Title

Mitigation of salinity induced effects by using brassinolide in cluster bean

Gograj Jat; DL Bagdi; BL Kakralya Bhartiya Krishi Anusandhan Patrika 2012

Other claims from this paper (4)

Intervention effect Salinity significantly decreased photosynthesis, transpiration, stomatal conductance and relative water content.
Intervention effect Salinity significantly decreased chlorophyll stability index.
Intervention effect Salinity significantly decreased pods per plant, seeds per pod and plant height.
Intervention effect Brassinolide up to 1.0 ppm significantly increased the measured physiological, growth and yield parameters.

The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings under maize-soybean relay cropping 4

Show all 4 →

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Relay cropping decreased Chla/b ratios and carotenoids of soybean seedlings relative to monoculture

Taxon: soybeanGlycine maxe0
Treatment: relay cropping conditione1
Outcome: Chla/b ratios,carotenoidse2
Direction: decreasee2
Comparator: monoculturee0

Verbatim

e0
“The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings were studied under maize-soybean relay cropping and monoculture”
✓ located verbatim in the source · abstract, characters 0–157

e2
“although there were decrease of Chla/b ratios,carotenoids,net photosynthesis rate(Pn),stomata conductance(Gs),stomata limitation(Ls),transpiration rate(Tr),maximal photochemical efficiency of PSⅡ in the dark(Fv/Fm),photosynthetic active fluorescence quenching(qP) and nonphochemical fluorescence quenching(NPQ)”
✓ located verbatim in the source · abstract, characters 511–821

e1
“under relay cropping condition,there were increases of chlorophyll content,total-chlorophyll/carotenoids[Chl(a+b)/Car] ratios,ratio of intercellular to ambient CO2,water-use efficiency,minimal fluorescence(Fo),photochemical efficiency of PSⅡin the light(Fv′/Fm′) and the actual photochemical efficiency of PSⅡ in the light(ΦPSⅡ)”
✓ located verbatim in the source · abstract, characters 182–510

Title

The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings under maize-soybean relay cropping

Song Yan Zhongguo youliao zuowu xuebao 2009

Other claims from this paper (12)

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Relay cropping decreased net photosynthesis rate, stomata conductance and stomata limitation of soybean seedlings relative to monoculture

Taxon: soybeanGlycine maxe0
Treatment: relay cropping conditione1
Outcome: net photosynthesis rate(Pn),stomata conductance(Gs),stomata limitation(Ls)e2
Direction: decreasee2
Comparator: monoculturee0

Verbatim

e0
“The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings were studied under maize-soybean relay cropping and monoculture”
✓ located verbatim in the source · abstract, characters 0–157

e2
“although there were decrease of Chla/b ratios,carotenoids,net photosynthesis rate(Pn),stomata conductance(Gs),stomata limitation(Ls),transpiration rate(Tr),maximal photochemical efficiency of PSⅡ in the dark(Fv/Fm),photosynthetic active fluorescence quenching(qP) and nonphochemical fluorescence quenching(NPQ)”
✓ located verbatim in the source · abstract, characters 511–821

e1
“under relay cropping condition,there were increases of chlorophyll content,total-chlorophyll/carotenoids[Chl(a+b)/Car] ratios,ratio of intercellular to ambient CO2,water-use efficiency,minimal fluorescence(Fo),photochemical efficiency of PSⅡin the light(Fv′/Fm′) and the actual photochemical efficiency of PSⅡ in the light(ΦPSⅡ)”
✓ located verbatim in the source · abstract, characters 182–510

Title

The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings under maize-soybean relay cropping

Song Yan Zhongguo youliao zuowu xuebao 2009

Other claims from this paper (12)

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Relay cropping decreased photosynthetic active fluorescence quenching and nonphotochemical fluorescence quenching of soybean seedlings relative to monoculture

Taxon: soybeanGlycine maxe0
Treatment: relay cropping conditione1
Outcome: photosynthetic active fluorescence quenching(qP) and nonphochemical fluorescence quenching(NPQ)e2
Direction: decreasee2
Comparator: monoculturee0

Verbatim

e0
“The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings were studied under maize-soybean relay cropping and monoculture”
✓ located verbatim in the source · abstract, characters 0–157

e2
“although there were decrease of Chla/b ratios,carotenoids,net photosynthesis rate(Pn),stomata conductance(Gs),stomata limitation(Ls),transpiration rate(Tr),maximal photochemical efficiency of PSⅡ in the dark(Fv/Fm),photosynthetic active fluorescence quenching(qP) and nonphochemical fluorescence quenching(NPQ)”
✓ located verbatim in the source · abstract, characters 511–821

e1
“under relay cropping condition,there were increases of chlorophyll content,total-chlorophyll/carotenoids[Chl(a+b)/Car] ratios,ratio of intercellular to ambient CO2,water-use efficiency,minimal fluorescence(Fo),photochemical efficiency of PSⅡin the light(Fv′/Fm′) and the actual photochemical efficiency of PSⅡ in the light(ΦPSⅡ)”
✓ located verbatim in the source · abstract, characters 182–510

Title

The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings under maize-soybean relay cropping

Song Yan Zhongguo youliao zuowu xuebao 2009

Other claims from this paper (12)

Vermicompost and Azotobacter as an ecological pathway to decrease chemical fertilizers in the maize, Zea mays 4

Show all 4 →

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Deficit irrigation decreased maize leaf chlorophyll, NDVI and relative water content.

Taxon: maizeZea mayst0
Treatment: defi cient irrigatione0
Outcome: Leaf chlorophyll contents, the normalized difference vegetation index (NDVI) and Leaf relative water content (RWC)e0
Direction: decreasede0

Not reportedComparator

Verbatim

e0
“Leaf chlorophyll contents, the normalized difference vegetation index (NDVI) and Leaf relative water content (RWC) were decreased by defi cient irrigation”
✓ located after whitespace/quote normalisation · abstract, characters 515–669

t0
“maize”
✓ located verbatim in the source · title, characters 94–99

Title

Vermicompost and Azotobacter as an ecological pathway to decrease chemical fertilizers in the maize, Zea mays

Ali Shirkhani; Safar Nasrolahzadeh Bioscience Biotechnology Research Communications 2016. doi:10.21786/bbrc/9.3/7

Other claims from this paper (7)

Intervention effect Deficit irrigation decreased maize grain yield and leaf area index.
Intervention effect Azotobacter increased maize yield and leaf traits under normal and deficit irrigation.
Intervention effect Vermicompost increased maize yield and leaf traits under normal and deficit irrigation.
Observation Using 6 ton/ha vermicompost and Azotobacter supplied 50% of maize fertilizer.
Intervention effect Combined biofertilizers and chemical fertilizers increased maize yield and other traits.
Intervention effect Vermicompost plus chemical fertilizer performed better than chemical fertilizer alone, including its full recommended rate.
Recommendation The authors recommend organic sources with 50% recommended NPK fertilizer for sustainable maize production under normal and deficit irrigation.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Vermicompost increased maize yield and leaf traits under normal and deficit irrigation.

Taxon: maizeZea mayst0
Treatment: vermicomposte0
Outcome: grain yield, Leaf Area Index, leaf chlorophyll contents, the normalized difference vegetation index (NDVI) and Leaf relative water content (RWC)e1
Direction: increasede0

Not reportedComparator

Verbatim

e0
“Use of Azotobacter and vermicompost signifi cantly increased these traits in normal and defi cit irrigation”
✓ located verbatim in the source · abstract, characters 671–778

e1
“grain yield, Leaf Area Index, leaf chlorophyll contents, the normalized difference vegetation index (NDVI) and Leaf relative water content (RWC)”
✓ located verbatim in the source · abstract, characters 485–629

t0
“maize”
✓ located verbatim in the source · title, characters 94–99

Title

Vermicompost and Azotobacter as an ecological pathway to decrease chemical fertilizers in the maize, Zea mays

Ali Shirkhani; Safar Nasrolahzadeh Bioscience Biotechnology Research Communications 2016. doi:10.21786/bbrc/9.3/7

Other claims from this paper (7)

Intervention effect Deficit irrigation decreased maize grain yield and leaf area index.
Intervention effect Deficit irrigation decreased maize leaf chlorophyll, NDVI and relative water content.
Intervention effect Azotobacter increased maize yield and leaf traits under normal and deficit irrigation.
Observation Using 6 ton/ha vermicompost and Azotobacter supplied 50% of maize fertilizer.
Intervention effect Combined biofertilizers and chemical fertilizers increased maize yield and other traits.
Intervention effect Vermicompost plus chemical fertilizer performed better than chemical fertilizer alone, including its full recommended rate.
Recommendation The authors recommend organic sources with 50% recommended NPK fertilizer for sustainable maize production under normal and deficit irrigation.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Azotobacter increased maize yield and leaf traits under normal and deficit irrigation.

Taxon: maizeZea mayst0
Treatment: Azotobactere0
Interactor: AzotobacterAzotobactere0other
Outcome: grain yield, Leaf Area Index, leaf chlorophyll contents, the normalized difference vegetation index (NDVI) and Leaf relative water content (RWC)e1
Direction: increasede0

Not reportedComparator

Verbatim

e0
“Use of Azotobacter and vermicompost signifi cantly increased these traits in normal and defi cit irrigation”
✓ located verbatim in the source · abstract, characters 671–778

e1
“grain yield, Leaf Area Index, leaf chlorophyll contents, the normalized difference vegetation index (NDVI) and Leaf relative water content (RWC)”
✓ located verbatim in the source · abstract, characters 485–629

t0
“maize”
✓ located verbatim in the source · title, characters 94–99

t1
“Vermicompost and Azotobacter”
✓ located verbatim in the source · title, characters 0–28

Title

Vermicompost and Azotobacter as an ecological pathway to decrease chemical fertilizers in the maize, Zea mays

Ali Shirkhani; Safar Nasrolahzadeh Bioscience Biotechnology Research Communications 2016. doi:10.21786/bbrc/9.3/7

Other claims from this paper (7)

Intervention effect Deficit irrigation decreased maize grain yield and leaf area index.
Intervention effect Deficit irrigation decreased maize leaf chlorophyll, NDVI and relative water content.
Intervention effect Vermicompost increased maize yield and leaf traits under normal and deficit irrigation.
Observation Using 6 ton/ha vermicompost and Azotobacter supplied 50% of maize fertilizer.
Intervention effect Combined biofertilizers and chemical fertilizers increased maize yield and other traits.
Intervention effect Vermicompost plus chemical fertilizer performed better than chemical fertilizer alone, including its full recommended rate.
Recommendation The authors recommend organic sources with 50% recommended NPK fertilizer for sustainable maize production under normal and deficit irrigation.

Genetic variability for seedling stage salinity tolerance in barnyard millet [Echinochloa frumentaceae (Roxb.) Link] 4

Show all 4 →

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced vigour index and relative water content.

Taxon: Barnyard millett0
Treatment: salt stresse1
Outcome: vigour index, relative water contente0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“decrease in germination percentage, relative germination rate, root length, shoot length, seedling length, vigour index, relative water content and increase in relative salt injury rate was observed.”
✓ located verbatim in the source · abstract, characters 479–678

t0
“Barnyard millet”
✓ located after whitespace/quote normalisation · title, characters 61–76

t1
“Barnyard millet”
✓ located after whitespace/quote normalisation · title, characters 61–76

e1
“Under gradual increase in the intensity of salt stress, decrease in germination percentage, relative germination rate, root length, shoot length, seedling length, vigour index, relative water content and increase in relative salt injury rate was observed.”
✓ located verbatim in the source · abstract, characters 423–678

Title

Genetic variability for seedling stage salinity tolerance in barnyard millet [Echinochloa frumentaceae (Roxb.) Link]

Greetty Williams; C. Vanniarajan; M. Vetriventhan; et al. Electronic Journal of Plant Breeding 2019. doi:10.5958/0975-928x.2019.00069.3

Other claims from this paper (7)

Intervention effect Salt stress reduced germination percentage, relative germination rate, and vigour index.
Intervention effect Salt stress reduced root, shoot, and seedling length.
Intervention effect Salt stress increased relative salt injury rate.
Intervention effect Catalase and peroxidase activity rose with salt in tolerant genotypes compared with control.
Intervention effect Enzyme activity declined with salinity in sensitive genotypes compared with control.
Observation Salt tolerant genotypes maintained higher relative water content and enzyme activity under stress.
Mechanism Authors suggest that maintained water content and enzyme activity may underlie salt tolerance.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced germination percentage, relative germination rate, and vigour index.

Taxon: Barnyard millett0
Treatment: salt stresse0
Outcome: germination percentage, relative germination ratee0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Under gradual increase in the intensity of salt stress, decrease in germination percentage, relative germination rate, root length, shoot length, seedling length, vigour index, relative water content and increase in relative salt injury rate was observed.”
✓ located verbatim in the source · abstract, characters 423–678

t0
“Barnyard millet”
✓ located after whitespace/quote normalisation · title, characters 61–76

t1
“Barnyard millet”
✓ located after whitespace/quote normalisation · title, characters 61–76

Title

Genetic variability for seedling stage salinity tolerance in barnyard millet [Echinochloa frumentaceae (Roxb.) Link]

Greetty Williams; C. Vanniarajan; M. Vetriventhan; et al. Electronic Journal of Plant Breeding 2019. doi:10.5958/0975-928x.2019.00069.3

Other claims from this paper (7)

Intervention effect Salt stress reduced root, shoot, and seedling length.
Intervention effect Salt stress reduced vigour index and relative water content.
Intervention effect Salt stress increased relative salt injury rate.
Intervention effect Catalase and peroxidase activity rose with salt in tolerant genotypes compared with control.
Intervention effect Enzyme activity declined with salinity in sensitive genotypes compared with control.
Observation Salt tolerant genotypes maintained higher relative water content and enzyme activity under stress.
Mechanism Authors suggest that maintained water content and enzyme activity may underlie salt tolerance.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced root, shoot, and seedling length.

Taxon: Barnyard millett0
Treatment: salt stresse0
Outcome: root length, shoot length, seedling lengthe0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Under gradual increase in the intensity of salt stress, decrease in germination percentage, relative germination rate, root length, shoot length, seedling length, vigour index, relative water content and increase in relative salt injury rate was observed.”
✓ located verbatim in the source · abstract, characters 423–678

t0
“Barnyard millet”
✓ located after whitespace/quote normalisation · title, characters 61–76

t1
“Barnyard millet”
✓ located after whitespace/quote normalisation · title, characters 61–76

Title

Genetic variability for seedling stage salinity tolerance in barnyard millet [Echinochloa frumentaceae (Roxb.) Link]

Greetty Williams; C. Vanniarajan; M. Vetriventhan; et al. Electronic Journal of Plant Breeding 2019. doi:10.5958/0975-928x.2019.00069.3

Other claims from this paper (7)

Intervention effect Salt stress reduced germination percentage, relative germination rate, and vigour index.
Intervention effect Salt stress reduced vigour index and relative water content.
Intervention effect Salt stress increased relative salt injury rate.
Intervention effect Catalase and peroxidase activity rose with salt in tolerant genotypes compared with control.
Intervention effect Enzyme activity declined with salinity in sensitive genotypes compared with control.
Observation Salt tolerant genotypes maintained higher relative water content and enzyme activity under stress.
Mechanism Authors suggest that maintained water content and enzyme activity may underlie salt tolerance.

Growth, photosynthesis and production of safflower (Carthamus tinctorius L.) in response to different levels of salinity and drought 4

Show all 4 →

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity, drought, and combined stress reduced safflower plant height, leaf area index, and relative water content.

Taxon: safflowerCarthamus tinctoriust0
Treatment: salinity, drought, and simultaneous stressese0
Outcome: plant height, leaf area index, relative water contente0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“The plant height, leaf area index, relative water content, number of heads per plant, number of seeds per head, 1000-seeds weight, seed yield, oil content, net photosynthetic rate, stomatal conductance and transpiration rate decrease under salinity, drought, and simultaneous stresses.”
✓ located verbatim in the source · abstract, characters 516–801

t0
“safflower”
✓ located verbatim in the source · title, characters 41–50

Title

Growth, photosynthesis and production of safflower (Carthamus tinctorius L.) in response to different levels of salinity and drought

Marziyeh Esmaeilzadeh; Hossein Babazadeh; Hormazd Naghavi; et al. International Agrophysics 2022. doi:10.31545/intagr/147892

Other claims from this paper (6)

Intervention effect Salinity, drought, and combined stress reduced safflower head number, seed number per head, and thousand-seed weight.
Intervention effect Salinity, drought, and combined stress reduced safflower seed yield and oil content.
Intervention effect Salinity, drought, and combined stress reduced safflower photosynthetic rate, stomatal conductance, and transpiration rate.
Intervention effect The 10 dS m -1 salinity and 40% irrigation treatment reduced safflower seed yield by 92.6% at heading.
Intervention effect The same stress treatment reduced safflower seed yield by 71.04% at stem elongation.
Intervention effect The same stress treatment reduced safflower seed yield by 89.9% at flowering.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity, drought, and combined stress reduced safflower seed yield and oil content.

Taxon: safflowerCarthamus tinctoriust0
Treatment: salinity, drought, and simultaneous stressese0
Outcome: seed yield, oil contente0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“The plant height, leaf area index, relative water content, number of heads per plant, number of seeds per head, 1000-seeds weight, seed yield, oil content, net photosynthetic rate, stomatal conductance and transpiration rate decrease under salinity, drought, and simultaneous stresses.”
✓ located verbatim in the source · abstract, characters 516–801

t0
“safflower”
✓ located verbatim in the source · title, characters 41–50

Title

Growth, photosynthesis and production of safflower (Carthamus tinctorius L.) in response to different levels of salinity and drought

Marziyeh Esmaeilzadeh; Hossein Babazadeh; Hormazd Naghavi; et al. International Agrophysics 2022. doi:10.31545/intagr/147892

Other claims from this paper (6)

Intervention effect Salinity, drought, and combined stress reduced safflower plant height, leaf area index, and relative water content.
Intervention effect Salinity, drought, and combined stress reduced safflower head number, seed number per head, and thousand-seed weight.
Intervention effect Salinity, drought, and combined stress reduced safflower photosynthetic rate, stomatal conductance, and transpiration rate.
Intervention effect The 10 dS m -1 salinity and 40% irrigation treatment reduced safflower seed yield by 92.6% at heading.
Intervention effect The same stress treatment reduced safflower seed yield by 71.04% at stem elongation.
Intervention effect The same stress treatment reduced safflower seed yield by 89.9% at flowering.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity, drought, and combined stress reduced safflower photosynthetic rate, stomatal conductance, and transpiration rate.

Taxon: safflowerCarthamus tinctoriust0
Treatment: salinity, drought, and simultaneous stressese0
Outcome: net photosynthetic rate, stomatal conductance and transpiration ratee0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“The plant height, leaf area index, relative water content, number of heads per plant, number of seeds per head, 1000-seeds weight, seed yield, oil content, net photosynthetic rate, stomatal conductance and transpiration rate decrease under salinity, drought, and simultaneous stresses.”
✓ located verbatim in the source · abstract, characters 516–801

t0
“safflower”
✓ located verbatim in the source · title, characters 41–50

Title

Growth, photosynthesis and production of safflower (Carthamus tinctorius L.) in response to different levels of salinity and drought

Marziyeh Esmaeilzadeh; Hossein Babazadeh; Hormazd Naghavi; et al. International Agrophysics 2022. doi:10.31545/intagr/147892

Other claims from this paper (6)

Intervention effect Salinity, drought, and combined stress reduced safflower plant height, leaf area index, and relative water content.
Intervention effect Salinity, drought, and combined stress reduced safflower head number, seed number per head, and thousand-seed weight.
Intervention effect Salinity, drought, and combined stress reduced safflower seed yield and oil content.
Intervention effect The 10 dS m -1 salinity and 40% irrigation treatment reduced safflower seed yield by 92.6% at heading.
Intervention effect The same stress treatment reduced safflower seed yield by 71.04% at stem elongation.
Intervention effect The same stress treatment reduced safflower seed yield by 89.9% at flowering.

Response of banana ( Musa spp.) to drought stress based on phenotypic and physiological traits 4

Show all 4 →

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

TMB2x9172 had the least decrease in relative water content under stress.

Taxon: Musa spp.Musat0
Material: TMB2x9172e0
Treatment: stresse0
Outcome: relative water contente0
Direction: least decreasee0

Not reportedComparator

Verbatim

e0
““TMB2x9172” showed the least decrease in relative water content and highest root-shoot ratio increase under stress.”
✓ located verbatim in the source · abstract, characters 1508–1623

t0
“banana ( Musa spp.)”
✓ located verbatim in the source · title, characters 12–31

Title

Response of banana ( Musa spp.) to drought stress based on phenotypic and physiological traits

Moureen Nansamba; Julia Sibiya; Robooni Tumuhimbise; et al. Journal of Crop Improvement 2022. doi:10.1080/15427528.2022.2148313

Other claims from this paper (9)

Intervention effect Drought significantly reduced plant height, total leaf area and leaf numbers.
Intervention effect Drought significantly reduced total dry matter, chlorophyll and relative water content.
Intervention effect Water use efficiency increased under stress in 12 genotypes.
Association Stomatal conductance depended on the interaction between genotype and porometer reading time.
Intervention effect ITC.0987 was most tolerant, with the least effect on above-ground growth.
Intervention effect TMB2x9722-1 had the least total dry matter reduction among improved diploids.
Intervention effect TMB2x9722-1 had the highest water use efficiency among improved diploids.
Intervention effect TMB2x9172 had the highest increase in root-shoot ratio under stress.
Recommendation ITC.0987, TMB2x9722-1 and TMB2x9172 were identified as drought-tolerant breeding candidates.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

TMB2x9722-1 had the highest water use efficiency among improved diploids.

Taxon: Musa spp.Musat0
Material: TMB2x9722-1e0
Treatment: stresse0
Outcome: WUEe0
Direction: higheste0
Comparator: improved diploidse0

Verbatim

e0
“Among the improved diploids, “TMB2x9722-1” had the least total dry matter reduction and highest WUE, while “TMB2x9172” showed the least decrease in relative water content and highest root-shoot ratio increase under stress.”
✓ located verbatim in the source · abstract, characters 1401–1623

t0
“banana ( Musa spp.)”
✓ located verbatim in the source · title, characters 12–31

Title

Response of banana ( Musa spp.) to drought stress based on phenotypic and physiological traits

Moureen Nansamba; Julia Sibiya; Robooni Tumuhimbise; et al. Journal of Crop Improvement 2022. doi:10.1080/15427528.2022.2148313

Other claims from this paper (9)

Intervention effect Drought significantly reduced plant height, total leaf area and leaf numbers.
Intervention effect Drought significantly reduced total dry matter, chlorophyll and relative water content.
Intervention effect Water use efficiency increased under stress in 12 genotypes.
Association Stomatal conductance depended on the interaction between genotype and porometer reading time.
Intervention effect ITC.0987 was most tolerant, with the least effect on above-ground growth.
Intervention effect TMB2x9722-1 had the least total dry matter reduction among improved diploids.
Intervention effect TMB2x9172 had the least decrease in relative water content under stress.
Intervention effect TMB2x9172 had the highest increase in root-shoot ratio under stress.
Recommendation ITC.0987, TMB2x9722-1 and TMB2x9172 were identified as drought-tolerant breeding candidates.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

TMB2x9172 had the highest increase in root-shoot ratio under stress.

Taxon: Musa spp.Musat0
Material: TMB2x9172e0
Treatment: stresse0
Outcome: root-shoot ratioe0
Direction: highest root-shoot ratio increasee0

Not reportedComparator

Verbatim

e0
““TMB2x9172” showed the least decrease in relative water content and highest root-shoot ratio increase under stress.”
✓ located verbatim in the source · abstract, characters 1508–1623

t0
“banana ( Musa spp.)”
✓ located verbatim in the source · title, characters 12–31

Title

Response of banana ( Musa spp.) to drought stress based on phenotypic and physiological traits

Moureen Nansamba; Julia Sibiya; Robooni Tumuhimbise; et al. Journal of Crop Improvement 2022. doi:10.1080/15427528.2022.2148313

Other claims from this paper (9)

Intervention effect Drought significantly reduced plant height, total leaf area and leaf numbers.
Intervention effect Drought significantly reduced total dry matter, chlorophyll and relative water content.
Intervention effect Water use efficiency increased under stress in 12 genotypes.
Association Stomatal conductance depended on the interaction between genotype and porometer reading time.
Intervention effect ITC.0987 was most tolerant, with the least effect on above-ground growth.
Intervention effect TMB2x9722-1 had the least total dry matter reduction among improved diploids.
Intervention effect TMB2x9722-1 had the highest water use efficiency among improved diploids.
Intervention effect TMB2x9172 had the least decrease in relative water content under stress.
Recommendation ITC.0987, TMB2x9722-1 and TMB2x9172 were identified as drought-tolerant breeding candidates.

“decrease in relative water content”

Claim types

Direction of the findings

Over time

Claim type

Research area

Polarity

Statistics

Mitigation of salinity induced effects using brassinolide in clusterbean (Cyamopsis tetragonoloba L.) 8

Acidified Biochar as a Soil Amendment to Drought Stressed (Vicia faba L.) Plants: Influences on Growth and Productivity, Nutrient Status, and Water Use Efficiency 7

Silicon Induces Heat and Salinity Tolerance in Wheat by Increasing Antioxidant Activities, Photosynthetic Activity, Nutrient Homeostasis, and Osmo-Protectant Synthesis 6

Phytogenic Selenium Nanoparticles Elicited the Physiological, Biochemical, and Antioxidant Defense System Amelioration of Huanglongbing-Infected ‘Kinnow’ Mandarin Plants 5

Mitigation of salinity induced effects by using brassinolide in cluster bean 4

The effects of shading on photosynthetic and fluorescent characteristics of soybean seedlings under maize-soybean relay cropping 4

Vermicompost and Azotobacter as an ecological pathway to decrease chemical fertilizers in the maize, Zea mays 4

Genetic variability for seedling stage salinity tolerance in barnyard millet [Echinochloa frumentaceae (Roxb.) Link] 4

Growth, photosynthesis and production of safflower (Carthamus tinctorius L.) in response to different levels of salinity and drought 4

Response of banana ( Musa spp.) to drought stress based on phenotypic and physiological traits 4