Search claims · PlantClaims

Observationobservedreview summarymeasured

Claim · model-written summary

Hydraulic conductivity decreases by several orders of magnitude as soil water content, bulk density and seed-soil contact decrease.

Outcome: hydraulic conductivitye2
Direction: decreasese2
Value: several orders of magnitudee2

Not reportedTaxon

Verbatim

e2
“While hydraulic conductivity decreases by several orders of magnitude as soil water content, bulk density and seed-contact decrease, relative humidity remains near 100%”
✓ located verbatim in the source · abstract, characters 948–1116

Title

Vapour is the principal source of water imbibed by seeds in unsaturated soils

Stewart Wuest Seed Science Research 2007. doi:10.1017/s0960258507383165

Other claims from this paper (4)

Observationobservedoriginal resultmeasured

Claim · model-written summary

Inferior grain quality rice varieties showed a greater magnitude of the temperature-induced increase or decrease than superior ones.

Taxon: RiceOryza sativat0
Material: inferior grain quality varietiese1
Outcome: magnitude of the increase or decreasee1
Direction: greatere1
Comparator: the superior onese1

Verbatim

t0
“Rice”
✓ located verbatim in the source · title, characters 123–127

e1
“inferior grain quality varieties showed a greater magnitude of the increase or decrease than the superior ones”
✓ located verbatim in the source · abstract, characters 479–589

Title

Effect of Temperature at Grain Filling Stage on Activities of Key Enzymes Related to Starch Synthesis and Grain Quality of Rice

Jin Zheng-xun; Qian Chunrong; Jing Yang; et al. 水稻科学(英文版) 2005

Other claims from this paper (7)

Intervention effect High temperature at the grain filling stage increased rice protein content.
Intervention effect High temperature at the grain filling stage decreased rice amylose content and taste meter value.
Association The reaction of rapid visco analyser profiles to temperature varied with rice variety.
Observation Activities of AGPP, SSS and SBE gradually rose to a peak and then declined as grain filling progressed.
Observation Enzyme activities differed among varieties at the same filling stage and in the time at which activity peaked.
Intervention effect AGPP and SSS activities were insensitive to environmental temperature.
Intervention effect SBE was comparatively sensitive to temperature and its activity declined when temperature was too high or too low.

Observationobservedoriginal resultmeasured

Claim · model-written summary

The decrease in serine was of the same order of magnitude as the increase in thiols over the same period.

Taxon: spinachSpinacia oleraceat0
Outcome: decrease in serinee3
Qualifier: of the same order of magnitude as the increase in thiols over the same periode3

Verbatim

t0
“spinach leaves”
✓ located verbatim in the source · title, characters 66–80

e3
“the decrease in serine is of the same order of magnitude as the increase in thiols over the same period”
✓ located verbatim in the source · abstract, characters 525–628

Title

Effects of light and atmospheric H2S on amino acid composition in spinach leaves.

F. Buwalda; I. Stulen; Luit J. De Kok University of Groningen research database (University of Groningen / Centre for Information Technology) 2000

Other claims from this paper (2)

Observationobservedoriginal resultnegativeprojected

Claim · model-written summary

Future climate is expected to decrease sugar yield by a similar magnitude in northern France, Belgium and west-central Poland.

Taxon: sugar beetBeta vulgaris subsp. vulgarist0
Outcome: decreasese0
Direction: decreasese0
Qualifier: similar magnitudee0
Setting: northern France, Belgium and wesUcentral Polande0

Verbatim

e0
“decreases of similar magnitude in northern France, Belgium and wesUcentral Poland, despite accelerated growth in warmer springs.”
✓ located verbatim in the source · abstract, characters 1104–1232

t0
“sugar beet”
✓ located verbatim in the source · title, characters 39–49

Title

Climatic impact on the productivity of sugar beet in Europe

J. D. Pidgeon; KW Jaggard; DH Lister; et al. Rothamsted Repository (Rothamsted Repository) 2001

Other claims from this paper (10)

Observationobservedoriginal resultmeasured

Claim · model-written summary

The potassium decrease after topping was of the lowest magnitude for T1 and T6.

Taxon: flue-cured tobaccot0
Treatment: TI and T6e2
Outcome: K contente2
Direction: lowest magnitudee2

Verbatim

t0
“flue-cured tobacco leaf”
✓ located verbatim in the source · title, characters 87–110

e2
“With the time after topping, K content for different treatments decreased stepwise with lowest magnitude for TI and T6 and highest magnitude for T2”
✓ located after whitespace/quote normalisation · abstract, characters 457–603

Title

Agronomic regulation on NR and POD activities,K and nicotine contents after topping in flue-cured tobacco leaf

XU Zi-cheng Plant Nutrition and Fertilizing Science 2006

Other claims from this paper (15)

Observation T6 had the highest NR and POD activities in mature leaf.
Observation T1 had the lowest NR and POD activities in mature leaf.
Observation Potassium content decreased stepwise with time after topping.
Observation T1 had 3.59% potassium in mature leaf.
Observation T2 had 1.88% potassium in mature leaf.
Observation Nicotine content increased stepwise with time after topping.
Observation T2 had 3.53% nicotine in mature leaf.
Observation T1 had 1.18% nicotine in mature leaf.
Association Potassium content was negatively correlated with nicotine content at the field period (r=-0.938).
Association NR and POD activities were positively correlated at the field period (r=0.838 and 0.859).
Observation T6 cured leaf had the highest potassium and total sugar content.
Observation T6 cured leaf had a lower starch content.
Observation T6 cured leaf had a suitable nicotine content.
Intervention effect Applying IAA and K2SO4 on the topping day could increase potassium in flue-cured tobacco leaf.
Intervention effect Applying IAA and K2SO4 on the topping day could decrease nicotine in flue-cured tobacco leaf.

Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

The magnitude of L* value changes after cooking may not be predictable

Taxon: Snap beane1
Outcome: magnitude of the changese3
Qualifier: may not be predictablee3

Verbatim

e1
“Snap bean ( Phaseolus vulgaris L.) cultivars with pods representing a range of greenness were grown in Oklahoma field trials in 2001 and 2004”
✓ located verbatim in the source · abstract, characters 0–141

e3
“Although L* values may be expected to decrease after cooking, the magnitude of the changes may not be predictable”
✓ located verbatim in the source · abstract, characters 394–507

Title

Relating Objective and Subjective Ratings of Snap Bean Pod Color to Likelihood of Purchase

Brian A. Kahn; William G. McGlynn HortScience 2009. doi:10.21273/hortsci.44.3.737

Other claims from this paper (6)

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At an initial concentration of 10(9) CFU ml(-1), yeast viability fell two orders in six months.

Taxon: mangoMangifera indicat0
Interactor: Rhodotorula minutaCystobasidium minutumt0biocontrol_agent
Outcome: decreasee0
Direction: decreasee0
Value: two orders of magnitudee0
Qualifier: in 6 monthse0

Verbatim

t0
“Rhodotorula minuta, a potential biocontrol agent of mango anthracnose”
✓ located verbatim in the source · title, characters 49–118

e0
“when it was formulated at 10(9) CFU ml(-1), the decrease was of two orders of magnitude in 6 months”
✓ located verbatim in the source · abstract, characters 838–937

Title

Pilot-scale production and liquid formulation of Rhodotorula minuta, a potential biocontrol agent of mango anthracnose

M. Patino-Vera; B. Jimenez; K. Balderas; et al. Journal of Applied Microbiology 2005. doi:10.1111/j.1365-2672.2005.02646.x

Other claims from this paper (7)

Intervention effect Preharvest yeast application yielded postharvest anthracnose severity equal to or below that under a chemical fungicide.
Method / resource The fermentation process was successfully scaled up with low-cost medium.
Observation At an initial concentration of 10(10) CFU ml(-1), yeast viability fell 4-5 orders in one month.
Intervention effect The glycerol and xanthan formulation avoided contamination and yeast sedimentation.
Observation The formulation preserved up to 10(7) CFU ml(-1) after six months at 4 degrees C.
Observation R. minuta is reported as a novel antagonist of Colletotrichum gloeosporioides.
Method / resource Pilot production enabled field tests in commercial orchards over three harvest seasons.

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Maize genetic variance did not decline from 1975 to 2004.

Taxon: maizeZea mayse1
Outcome: magnitude of genetic variancee0
Direction: neither a decreasee0

Verbatim

e0
“There was neither a decrease in the magnitude of genetic variance nor a change in the predominance of variance due to GCA over variance due to SCA.”
✓ located verbatim in the source · abstract, characters 4290–4437

e1
“the maize program of the University of Hohenheim”
✓ located verbatim in the source · abstract, characters 3978–4026

Title

Theoretical and experimental investigations on the exploitation of heterosis in hybrid breeding

Sandra E. Fischer University writing server of the University of Hohenheim (Universität Hohenheim) 2009

Other claims from this paper (18)

Observation Triticale had low heterosis.
Association Between-group factorials had a higher GCA-to-SCA variance ratio than within-group designs.
Association Genetically distinct populations showed a more favorable GCA-to-SCA ratio than less distinct populations.
Method / resource The enumeration algorithm improved all criteria for identifying heterotic groups.
Observation F1 performance was the leading criterion for developing and enriching heterotic groups.
Observation Heterosis was the next most important criterion for developing and enriching heterotic groups.
Observation US exotic maize germplasm had higher genetic diversity than Central European groups.
Recommendation The authors recommend introgressing non-Stiff Stalk germplasm into the Flint group.
Recommendation The authors recommend introgressing Stiff Stalk germplasm into the Dent group.
Observation East European rye OPVs had higher genetic diversity than Central European groups.
Observation The Carsten rye group had a narrow genetic base.
Recommendation The authors recommend the Carsten group as the primary target for genetic broadening.
Association All five rye OPVs were genetically closer to Petkus than Carsten.
Observation Two rye OPVs were good candidates for introgression into Petkus.
Observation One rye OPV was a good candidate for introgression into Carsten.
Recommendation The authors suggest using selected clones of these rye populations for introgression.
Observation Maize GCA variance remained predominant over SCA variance.
Recommendation The authors recommend continually enriching heterotic groups through germplasm introgression.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Growth decreased comparably across axes and growth units regardless of position.

Taxon: apple treeMalus domesticat0
Organ / stage: axes and GUse0
Outcome: growthe0
Direction: decreasee0

Verbatim

e0
“the decrease in growth was comparable in magnitude for all axes and GUs, irrespective of their position.”
✓ located verbatim in the source · abstract, characters 785–889

t0
“apple tree”
✓ located after whitespace/quote normalisation · title, characters 55–65

Title

Exploring Within-tree Architectural Development of Two Apple Tree Cultivars Over 6 Years

E. COSTES Annals of Botany 2002. doi:10.1093/aob/mcg010

Other claims from this paper (9)

Observation Within-tree morphological gradients were confirmed.
Mechanism The growth decrease resulted from fewer metamers per growth unit, modeled exponentially.
Association Declining growth involved changes in axillary shoot number and nature.
Observation Spur death probability was constant across years.
Association Spur death probability differed by cultivar and bearing shoot type.
Observation Braeburn flowering and fruiting probabilities were predictable within trees.
Observation Fuji had alternating bearing behavior that was harder to predict.
Mechanism Fuji alternation appeared linked to synchronized increase in floral growth units.
Mechanism Fuji alternation appeared linked to high fruit-set probability.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

At an initial concentration of 10(10) CFU ml(-1), yeast viability fell 4-5 orders in one month.

Taxon: mangoMangifera indicat0
Interactor: Rhodotorula minutaCystobasidium minutumt0biocontrol_agent
Outcome: Yeast initial concentratione0
Direction: decreasee0
Value: 4-5 orders of magnitudee0
Qualifier: after 1 month of storage at 4 degrees Ce0

Verbatim

t0
“Rhodotorula minuta, a potential biocontrol agent of mango anthracnose”
✓ located verbatim in the source · title, characters 49–118

e0
“Yeast initial concentration of 10(10) CFU ml(-1) resulted in 4-5 orders of magnitude decrease after 1 month of storage at 4 degrees C”
✓ located verbatim in the source · abstract, characters 695–828

Title

Pilot-scale production and liquid formulation of Rhodotorula minuta, a potential biocontrol agent of mango anthracnose

M. Patino-Vera; B. Jimenez; K. Balderas; et al. Journal of Applied Microbiology 2005. doi:10.1111/j.1365-2672.2005.02646.x

Other claims from this paper (7)

Intervention effect Preharvest yeast application yielded postharvest anthracnose severity equal to or below that under a chemical fungicide.
Method / resource The fermentation process was successfully scaled up with low-cost medium.
Observation At an initial concentration of 10(9) CFU ml(-1), yeast viability fell two orders in six months.
Intervention effect The glycerol and xanthan formulation avoided contamination and yeast sedimentation.
Observation The formulation preserved up to 10(7) CFU ml(-1) after six months at 4 degrees C.
Observation R. minuta is reported as a novel antagonist of Colletotrichum gloeosporioides.
Method / resource Pilot production enabled field tests in commercial orchards over three harvest seasons.

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