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Organism: Solanum tuberosum ✕

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher soil salinity decreased potato tuber yield, tuber number and tuber dry weight.

Treatment
soil salinitye0
Outcome
total fresh tuber yield, tuber number, tuber dry weighte0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“The increase in soil salinity caused to decrease in all parameters (total fresh tuber yield, tuber number, tuber dry weight, weight of potato classified as Grade A, biomass and leaf area) except harvest index”

✓ located verbatim in the source · abstract, characters 1137–1345

Title

Photosynthetic Response of Potato Plants to Soil Salinity

Berkant Ödemiş; Mehmet Emin Çalışkan DergiPark (Istanbul University) 2014

Other claims from this paper (10)
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Suitable nitrogen application decreased stoloniferous root dry weight relative to unfertilized controls in both cultivars.

Treatment
suitable mode of N applicatione0
Outcome
stoloniferous root dry weighte0
Direction
decreasee0
Comparator
unfertilized controle0

Verbatim

e0

“Compared to the unfertilized control, for both cultivars, a suitable mode of N application provided an increase in stem and leaf dry weight and a decrease in stoloniferous root dry weight.”

✓ located verbatim in the source · abstract, characters 874–1062
t0

“potato tuber yield”

✓ located after whitespace/quote normalisation · title, characters 0–18

Title

Potato Tuber Yield and Plant Morphological Descriptors as Affected by Nitrogen Application

Carla do Carmo Milagres; Paulo Cezar Rezende Fontes; José Maria da Silva Communications in Soil Science and Plant Analysis 2019. doi:10.1080/00103624.2019.1648495

Other claims from this paper (5)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Shoot dry-weight differences between nitrogen forms decreased during tuber bulking.

Organ / stage
tuber bulking stagee0
Outcome
difference in shoot DWse0
Direction
decreasee0

Verbatim

e0

“During the tuber bulking stage, the difference in shoot DWs among N forms began to decrease”

✓ located verbatim in the source · abstract, characters 878–969
t0

“Potato”

✓ located verbatim in the source · title, characters 0–6

Title

Potato Stolon and Tuber Growth Influenced by Nitrogen Form

Yuan Gao; Liguo Jia; Bo Hu; et al. Plant Production Science 2014. doi:10.1626/pps.17.138

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

PVY infection decreased shoot length, leaf area, and fresh and dry shoot weight of potato plants.

Taxon
potato plantsSolanum tuberosume1
Treatment
PVY infectione2
Interactor
PVYPotato virus Ye2pathogen
Outcome
shoot length, leave an area and fresh and dry weight of shootse2
Direction
decreasee2

Not reportedComparator

Verbatim

e1

“Potato virus Y belongs to a group of potyvirus that causes serious diseases to potato plants”

✓ located verbatim in the source · abstract, characters 88–180
e2

“PVY infection resulted in significant decrease in shoot length, leave an area and fresh and dry weight of shoots”

✓ located verbatim in the source · abstract, characters 1416–1528

Title

Impact of Virucide; Carrageenan in Suppression of Potato Virus Y in Potato Plants

Gomaa Hanaa H. A. International Journal of Pharmacognosy and Phytochemical Research 2017. doi:10.25258/phyto.v9i09.10306

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High salinity decreased tuber fresh and dry weight, shoot length and shoot number per plant in control potato plants.

Treatment
high level of salinitye1
Outcome
tuber fresh/dry weight, shoot length and shoot number plant-1e1
Direction
decreasee1
Comparator
control potato plantse1

Verbatim

e0

“its foliar application to pot-grown potato plants”

✓ located verbatim in the source · abstract, characters 184–233
e1

“The response of control potato plants to high level of salinity was reflected by decrease in tuber fresh/dry weight, shoot length and shoot number plant-1”

✓ located verbatim in the source · abstract, characters 1001–1155

Title

Foliar spray of ascorbic acid improves salinity tolerance inSolanum tuberosumL.

Z.A. Sajid; F. Aftab Acta Horticulturae 2016. doi:10.17660/actahortic.2016.1145.10

Other claims from this paper (4)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Suitable nitrogen application increased stem and leaf dry weight relative to unfertilized controls in both cultivars.

Treatment
suitable mode of N applicatione0
Outcome
stem and leaf dry weighte0
Direction
increasee0
Comparator
unfertilized controle0

Verbatim

e0

“Compared to the unfertilized control, for both cultivars, a suitable mode of N application provided an increase in stem and leaf dry weight and a decrease in stoloniferous root dry weight.”

✓ located verbatim in the source · abstract, characters 874–1062
t0

“potato tuber yield”

✓ located after whitespace/quote normalisation · title, characters 0–18

Title

Potato Tuber Yield and Plant Morphological Descriptors as Affected by Nitrogen Application

Carla do Carmo Milagres; Paulo Cezar Rezende Fontes; José Maria da Silva Communications in Soil Science and Plant Analysis 2019. doi:10.1080/00103624.2019.1648495

Other claims from this paper (5)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Harvest index was an exception to the decrease under higher soil salinity.

Treatment
soil salinitye0
Outcome
harvest indexe0

Not reportedComparatorDirection

Verbatim

e0

“The increase in soil salinity caused to decrease in all parameters (total fresh tuber yield, tuber number, tuber dry weight, weight of potato classified as Grade A, biomass and leaf area) except harvest index”

✓ located verbatim in the source · abstract, characters 1137–1345

Title

Photosynthetic Response of Potato Plants to Soil Salinity

Berkant Ödemiş; Mehmet Emin Çalışkan DergiPark (Istanbul University) 2014

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher soil salinity decreased Grade A potato weight, biomass and leaf area.

Treatment
soil salinitye0
Outcome
weight of potato classified as Grade A, biomass and leaf areae0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“The increase in soil salinity caused to decrease in all parameters (total fresh tuber yield, tuber number, tuber dry weight, weight of potato classified as Grade A, biomass and leaf area) except harvest index”

✓ located verbatim in the source · abstract, characters 1137–1345

Title

Photosynthetic Response of Potato Plants to Soil Salinity

Berkant Ödemiş; Mehmet Emin Çalışkan DergiPark (Istanbul University) 2014

Other claims from this paper (10)
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Increasing UV-C irradiation dose together with decreasing storage temperature was a good combination for sprouting suppression in potato tubers.

Treatment
increasing irradiation dosese1
Outcome
sprouting suppressione1
Direction
decreaseinferrede1

Not reportedComparator

Verbatim

t0

“Potato Tubers”

✓ located verbatim in the source · title, characters 48–61
e1

“increasing irradiation doses and decreasing storage temperature is good combination for sprouting suppression, reducing weight loss percentage, reducing the increment of soluble solids content, increasing firmness and remaining on the dry matter content almost constant”

✓ located verbatim in the source · abstract, characters 1123–1392

Title

Sprouting Suppression and Quality Attributes of Potato Tubers as Affected by Post-Harvest UV-C Treatment under Cold Storage

Nat. Inst. of Laser Enhanced Sc. (NILES), Cairo Univ., Egypt.; Hassan H. E Hassan; Abd A. A El Rahman; et al. International Journal of Advanced Research 2016. doi:10.21474/ijar01/249

Other claims from this paper (8)

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