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Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased photosynthesis rate, transpiration rate and stomatal conductance in wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: photosynthesis rate, transpiration rate, stomatal conductancee0
Direction: decreasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased test weight and fresh and dry weight in wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: test weight, fresh, and dry weighte0
Direction: decreasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

0. 50 mmol/L salicylic acid improved turf quality, root length and root activity under salt stress.

Taxon: perennial ryegrassLolium perennee0
Treatment: 0. 50 mmol / L levels of salicylic acide0
Outcome: turf visual quality,total root length,root activitye0
Direction: increasee0

Not reportedComparator

Verbatim

e0
“both 0. 25 and 0. 50 mmol / L levels of salicylic acid could improve the salt tolerance of perennial ryegrass under salt-stress conditions,in that they significantly increase the turf visual quality,total root length,root activity( P 0. 05),photosynthetic rate,stomatal conductance,leaf relative water content,total chlorophyll content and the proline content( P 0. 05),and decrease the electrolyte leakage and malondial…” Show full quote
✓ located verbatim in the source · abstract, characters 523–968

Title

Effect of exogenous salicylic acid on salt tolerance in perennial ryegrass

Dong Hu Beijing Linye Daxue xuebao 2015

Other claims from this paper (12)

Intervention effect 0. 25 mmol/L salicylic acid improved turf quality, root length and root activity under salt stress.
Intervention effect 0. 25 mmol/L salicylic acid raised photosynthetic rate, stomatal conductance and leaf water content under salt stress.
Intervention effect 0. 25 mmol/L salicylic acid increased chlorophyll and proline and reduced electrolyte leakage and malondialdehyde under salt stress.
Intervention effect 0. 50 mmol/L salicylic acid raised photosynthetic rate, stomatal conductance and leaf water content under salt stress.
Intervention effect 0. 50 mmol/L salicylic acid increased chlorophyll and proline and reduced electrolyte leakage and malondialdehyde under salt stress.
Intervention effect Low-dose salicylic acid decreased electrolyte leakage and leaf malondialdehyde under salt stress.
Intervention effect One mmol/L salicylic acid reduced turf quality, photosynthetic rate and stomatal conductance.
Intervention effect One mmol/L salicylic acid reduced chlorophyll and proline content.
Intervention effect One mmol/L salicylic acid increased electrolyte leakage and leaf malondialdehyde.
Intervention effect At one mmol/L, salicylic acid had no significant effect on relative water content, root length or root activity.
Observation The authors concluded that 0.25 mmol/L salicylic acid promoted salt tolerance more than 0.50 mmol/L.
Observation The authors concluded that 1.00 mmol/L salicylic acid inhibited salt tolerance.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Hydrogen peroxide root immersion increased catalase, peroxidase and polyphenoloxidase activity.

Taxon: strawberryFragaria ×ananassat0
Treatment: Roots immersion into H2O2e0
Outcome: activity of antioxidant enzymes i.e. (catalase, peroxidase and polyphenoloxidase)e0
Direction: increasede0
Comparator: untreated plantse0

Verbatim

e0
“Roots immersion into H2O2 increased plant growth, photosynthetic pigment concentration, leaf relative water content and the activity of antioxidant enzymes i.e. (catalase, peroxidase and polyphenoloxidase) as well as decrease electrolyte leakage compared to untreated plants.”
✓ located verbatim in the source · abstract, characters 223–498

t0
“strawberry Plants”
✓ located after whitespace/quote normalisation · title, characters 12–29

Title

Response of Strawberry Plants Grown in the Hydroponic System to Pretreatment with H2O2 before Exposure to Salinity Stress

M. El-Banna; K. Abdelaal Journal of Plant Production 2018. doi:10.21608/jpp.2018.36617

Other claims from this paper (13)

Intervention effect Hydrogen peroxide root immersion increased strawberry growth, photosynthetic pigments and leaf water content relative to untreated plants.
Intervention effect Hydrogen peroxide root immersion decreased electrolyte leakage.
Intervention effect High salinity altered mesophyll chloroplasts, including swollen thylakoids, disrupted grana and more plastoglobuli and starch grains.
Intervention effect High salinity increased mitochondria size and number, membrane vesicles and cell wall thickness, and shrank plasma membranes.
Intervention effect Hydrogen peroxide root immersion maintained chloroplast structure and grana stacking and increased chloroplast and mitochondrion size.
Intervention effect Hydrogen peroxide root immersion decreased starch grains, plastoglobuli, membrane vesicles and peroxisomes.
Intervention effect Hydrogen peroxide root immersion maintained cell wall structure and reduced its thickness.
Intervention effect High salinity increased stomata number and density.
Intervention effect High salinity reduced stomatal pore dimensions.
Intervention effect Hydrogen peroxide root immersion reduced stomatal number and density.
Intervention effect Low salinity increased dimensions of the midrib and vascular bundle and palisade thickness.
Intervention effect High salinity generally decreased midrib, vascular bundle and palisade dimensions.
Intervention effect Pretreatment by immersing roots in 1.0 M hydrogen peroxide for one hour increased salt resistance and mitigated salt damage to organelles.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity stress significantly increased peroxide, lipid damage, electrolyte leakage, proline, antioxidant enzymes, sodium, H2S and LDES.

Taxon: maize (Zeamays) plantsZea mayst0
Treatment: SSe0
Outcome: hydrogen peroxide, malondialdehyde, electron leakagee0
Direction: increasee0

Not reportedComparator

Verbatim

e0
“SS caused a significant decrease in plant growth, PSII maximum efficiency, chlorophyll a and b, leaf water potential, relative water content, mineral element contents, ascorbate, and glutathione, but a significant increase in hydrogen peroxide, malondialdehyde, electron leakage, proline, the activities of different key antioxidant enzymes, Na+ contents, endogenous H2S, and LDES activity.”
✓ located verbatim in the source · abstract, characters 615–1005

t0
“maize (Zeamays) plants”
✓ located verbatim in the source · title, characters 140–162

Title

The endogenous L-cysteine desulfhydrase and hydrogen sulfide participate in supplemented phosphorus-induced tolerance to salinity stress in maize (Zeamays) plants

Cengiz KAYA; Muhammad ASHRAF TURKISH JOURNAL OF BOTANY 2019. doi:10.3906/bot-1907-27

Other claims from this paper (10)

Intervention effect Salinity stress significantly decreased maize growth, PSII efficiency, chlorophyll, water status, mineral content and antioxidants.
Intervention effect Supplemental phosphorus reduced maize leaf sodium content and oxidative stress during salinity stress.
Intervention effect Supplemental phosphorus improved antioxidant defense, mineral nutrition, growth and photosynthetic traits under salinity stress.
Intervention effect Supplemental phosphorus improved H2S, proline and LDES activity under salinity stress.
Intervention effect Hypotaurine significantly reversed H2S levels but did not reduce LDES activity.
Intervention effect Hypotaurine did not reduce LDES activity.
Intervention effect PAG reversed H2S and LDES responses in salt-stressed maize.
Intervention effect Hypotaurine reversed the beneficial phosphorus effects on oxidative stress and antioxidant defenses.
Intervention effect PAG reversed the beneficial phosphorus effects on oxidative stress and antioxidant defenses.
Mechanism The authors infer joint participation of H2S and LDES in phosphorus-induced maize salt tolerance.

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Increasing drought stress significantly increased leaf thickness and stomata numbers in grapes.

Taxon: grapese0
Treatment: increasing drought stresse1
Outcome: leaf thickness and stomata numberse2
Direction: increased significantlye2

Not reportedComparator

Verbatim

e0
“two varieties of grapes (Vitisvinifera L. and Seedless White)”
✓ located verbatim in the source · abstract, characters 95–156

e1
“by increasing drought stress, number parameters and leaf area, relative content of leaf water, transpiration, stomatal conductance, and pure photosynthesis had significant decrease in comparison to control treatment”
✓ located verbatim in the source · abstract, characters 422–637

e2
“And leaf thickness and stomata numbers increased significantly.”
✓ located verbatim in the source · abstract, characters 639–702

Title

THE EFFECT OF SALICYLIC ACID ON PHOTOSYNTHETIC SYSTEM OF TWO VARIETIES OF GRAPES (VITISVINIFERAL L.) UNDER DROUGHT STRESS CONDITIONS

LovinBabaei; RasoulJalili Mar; Naser Abbaspour International Journal of Plant Animal and Environmental Sciences 2014

Other claims from this paper (10)

Intervention effect Increasing drought stress significantly decreased transpiration, stomatal conductance and pure photosynthesis in grapes compared with control.
Intervention effect Increasing drought stress significantly decreased leaf number parameters and leaf area in grapes compared with control.
Intervention effect Increasing drought stress significantly decreased relative content of leaf water in grapes compared with control.
Association Vitis vinifera L. had more leaf numbers, leaf thickness and stomata numbers than Seedless White.
Association Vitis vinifera L. had more relative leaf water content, pure photosynthesis and transpiration than Seedless White.
Association Seedless White had more leaf area and stomatal conductance than Vitis vinifera L.
Intervention effect Foliar salicylic acid increased leaf number, leaf area and leaf thickness in grapes.
Intervention effect Foliar salicylic acid increased transpiration, stomatal conductance and pure photosynthesis in grapes.
Intervention effect Salicylic acid can decrease the drought stress effects on grape growth.
Association Vitis vinifera L. is more resistant to dryness than Seedless white grape.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

NaCl (200 mM) decreased total chlorophyll of Brassica juncea by 45.32% at 90 DAT.

Taxon: Brassica junceaBrassica junceae0
Treatment: 200 mM NaCle2
Outcome: total chlorophylle2
Direction: decreasede2
Value: 45.32%e2
Qualifier: at 90 DATe2

Not reportedComparator

Verbatim

e0
“This study examined the protective effect of Zn on salt-stressed Brassica juncea plants”
✓ located verbatim in the source · abstract, characters 0–87

e2
“Furthermore, 200 mM NaCl decreased total chlorophyll by 45.32% and relative water content by 27.62% at 90 DAT, whereas Zn application compensated the decrease in the levels of both variables”
✓ located verbatim in the source · abstract, characters 453–643

Title

Zinc application mitigates the adverse effects of NaCl stress on mustard [Brassica juncea(L.) Czern & Coss] through modulating compatible organic solutes, antioxidant enzymes, and flavonoid content

Parvaiz Ahmad; Mohammad Abass Ahanger; Mohammed Nasser Alyemeni; et al. Journal of Plant Interactions 2017. doi:10.1080/17429145.2017.1385867

Other claims from this paper (19)

Intervention effect Salt stress (200 mM) reduced plant height of Brassica juncea by 58.35% at 90 DAT.
Intervention effect Salt stress (200 mM) reduced root length of Brassica juncea by 41.15% at 90 DAT.
Intervention effect Salt stress (200 mM) reduced dry weight of Brassica juncea by 53.33% at 90 DAT.
Intervention effect Zn application improved plant height of salt-stressed Brassica juncea by 15.52% at 90 DAT.
Intervention effect Zn application improved root length of salt-stressed Brassica juncea by 16.59% at 90 DAT.
Intervention effect Zn application improved dry weight of salt-stressed Brassica juncea by 11.45% at 90 DAT.
Intervention effect NaCl (200 mM) decreased relative water content of Brassica juncea by 27.62% at 90 DAT.
Intervention effect NaCl (200 mM) increased H2O2 in Brassica juncea by 70.48% at 90 DAT.
Intervention effect NaCl (200 mM) increased malondialdehyde in Brassica juncea by 35.25% at 90 DAT.
Intervention effect NaCl (200 mM) increased electrolyte leakage in Brassica juncea by 68.39% at 90 DAT.
Intervention effect Zn application with salt increased superoxide dismutase activity of Brassica juncea by 33.51% at 90 DAT.
Intervention effect Zn application with salt increased catalase activity of Brassica juncea by 9.21% at 90 DAT.
Intervention effect Zn application with salt increased ascorbate peroxidase activity of Brassica juncea by 10.98% at 90 DAT.
Intervention effect Zn application with salt increased glutathione reductase activity of Brassica juncea by 17.46% at 90 DAT.
Intervention effect Zn application with salt increased glutathione-S-transferase activity of Brassica juncea by 12.87% at 90 DAT.
Intervention effect Salt stress increased flavonoids of Brassica juncea by 24.88% at 90 DAT.
Intervention effect Zn supply further increased flavonoids of salt-stressed Brassica juncea by 7.68%.
Intervention effect Zn application compensated the salt-induced decrease in total chlorophyll and relative water content of Brassica juncea at 90 DAT.
Intervention effect Zn supplementation reduced H2O2, malondialdehyde and electrolyte leakage of salt-stressed Brassica juncea.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased number of leaves, number of grains and total tillers per plant in wheat genotypes.

Taxon: wheatTriticum aestivume1
Material: Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)e1
Treatment: Salinitye0
Outcome: number of leaves, number of grains, total number of tillers/plante0
Direction: decreasee0
Setting: cemented potse2

Not reportedComparator

Verbatim

e0
“Salinity was found to decrease significantly the photosynthesis rate, transpiration rate, stomatal conductance, relative water content, chlorophyll content, osmotic potential, soluble sugar content, plant height, leaf area, number of leaves, number of grains, total number of tillers/plant, test weight, fresh, and dry weight, grain yield, biological yield, and K+ content in grain with an increase in proline content, m…” Show full quote
✓ located verbatim in the source · abstract, characters 361–838

e1
“wheat genotypes namely, Raj-3077, Raj-3765 (salt tolerant) and Raj-1482, PBW-502 (salt susceptible)”
✓ located verbatim in the source · abstract, characters 131–230

e2
“were grown in cemented pots under different levels of salinity (0, 4.0, 6.0 and 8.0 dSm-1) at 30 DAS, 60 DAS and anthesis stage”
✓ located verbatim in the source · abstract, characters 232–359

Title

Effect of Salt Stress on Physiological, Biochemical, Growth and Yield Variables of Wheat ( Triticum aestivum L.)

Niraj Yadav; DL Bagdi; BL Kakralya Agricultural science digest 2011

Other claims from this paper (10)

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Drought performance depended on green leaf area retention, with r of -0.47.

Taxon: Sorghum bicolorSorghum bicolort0
Organ / stage: green leaf area retentione0 e1
Outcome: Performance under drought-stressed con- ditionse0 e1
Direction: decreaseinferrede0 e1
Value: r: -0.47e0 e1
Qualifier: P: 0.001e0 e1

Verbatim

e0
“Performance under drought-stressed con- ditions was dependent upon green leaf area retention (r: -0.47; P: 0.001), plant height (r: 0.50; P: 0.001), and ma- turity (r: 0.61; P: 0.001).”
✓ located verbatim in the source · abstract, characters 458–642

t0
“Sorghum bicolor”
✓ located verbatim in the source · title, characters 37–52

e1
“Stay-green genotypes displayed high leaf relative water content (r = -0,22; P ≤ 0,01), and high leaf nitrogen content (r = -0,26; P ≤ 0,01).”
✓ located verbatim in the source · abstract, characters 892–1032

Title

Search for new stay-green sources in Sorghum bicolor (L.) Moench.

Ephrem Habyarimana; C. Lorenzoni; Matteo Busconi Maydica 2010

Other claims from this paper (11)

Observation Tropical landraces were more promising for aboveground biomass yield under irrigation and rain-fed conditions.
Association Drought performance was positively associated with plant height, with r of 0.50.
Association Drought performance was positively associated with maturity, with r of 0.61.
Observation SDS 1948-3 was identified as stay-green and IS 33350 as senescent.
Observation Stay-green inheritance in the cross progeny appeared polygenic with a dominant major gene reducing senescence rate.
Association Stay-green genotypes had high leaf relative water content.
Association Stay-green genotypes had high leaf nitrogen content.
Method / resource A linkage map with nine groups and 40 SSR loci spanned 439 cM.
Observation Mean distance between adjacent loci in the map was 15 cM.
Observation Three chromosomal regions were tentatively located as related to delayed senescence.
Recommendation The authors suggested SDS 1948-3 could contribute to drought-tolerant, high biomass breeding.

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At the highest NaCl concentration, net photosynthesis rate, stomatal conductance and transpiration rate decreased in Spartina pectinata

Taxon: Spartina pectinataSporobolus michauxianuse0
Treatment: NaCle1
Outcome: net photosynthesis rate (PN), stomatal conductance (gs), transpiration rate (E)e2
Direction: decreasee2
Qualifier: highest concentratione2
Comparator: 0 (control)e1

Verbatim

e0
“examine physiological and morphological characteristics of Spartina pectinata”
✓ located verbatim in the source · abstract, characters 36–113

e1
“The NaCl was applied at five different levels (g·dm–3): 0 (control), 15, 30, 45, 60”
✓ located verbatim in the source · abstract, characters 441–524

e2
“The highest concentration showed the strongest negative effects, which were indicated by a decrease in net photosynthesis rate (PN), stomatal conductance (gs), transpiration rate (E), specific leaf area (SLA), relative water content (RWC) and the number of shoots, number of young shoots and length of mature shoots”
✓ located verbatim in the source · abstract, characters 606–921

Title

EFFECT OF SALINITY ON SELECTED PHYSIOLOGICAL AND MORPHOLOGICAL CHARACTERISTICS OF Spartina pectinata (Link.) ‘AUREOMARGINATA’

Monika Henschke; Klaudia Borowiak Acta Scientiarum Polonorum Hortorum Cultus 2018. doi:10.24326/asphc.2018.6.12

Other claims from this paper (9)

“decrease in relative water content”

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