“physiological parameters, namely chlorophyll and the relativewatercontent tended to decrease, while the rate of water loss and proline content tended to increase following an increase in stress level”
The relativewatercontent of apoplast (ζap) decreased, indicating that water deficiency and excessive nitrogen reduced water absorption and retention capacity of tomatoes to a certain extent.
“the decreasein the relativewatercontent of apoplast (ζap) indicated that water deficiency and excessive nitrogen reduced the water absorption and water retention capacity of tomatoes”
“Solanum lycopersicum plants were subjected to five different levels of relative soil watercontent (SWC R ) (e.g., 100, 90, 80, 70, and 60%) for 3 months”
e3
“Remarkably, increased LIWTR i helped to improve the delivery and WUE of the retained leaf internal water, which maintained P N and improved the WUE at 70% but could not keep the plant growth and yields at 70 and 60% due to the further decrease of water supply and Ψ L”
“Moderate and severe water stress (i.e. Ψs= ‐0.51 and ‐1.22 MPa, respectively) caused a decreasein Ψ w for all treated (water‐stressed) plants compared with control plants, with the reduction being more pronounced for severely stressed plants.”
“investigate the response of tomato to salinity, a variety that has received little attention”
e1
“Salt stress was administered with four treatments were tested: 0 mM NaCl (Control) ,75 mM; 145 mM and 200 mM”
e3
“The adaptations under this stress are mostly morphological (by decreasing leaf area), physiological (reduction in net CO2 assimilation rate, stomatal conductance and transpiration, and Rwc), and biochemical (decrease of chlorophyll content)”
Kada Mokhtar Derkaoui; Mohamed Sahnoune; Moulay Belkhodja International Journal for Research in Applied Science and Engineering Technology2022. doi:10.22214/ijraset.2022.40897
“physiological parameters, namely chlorophyll and the relativewatercontent tended to decrease, while the rate of water loss and proline content tended to increase following an increase in stress level”
“lead and cadmium contamination led to a decreasein vegetative growth characteristics, total and relativewatercontent, plant pigments, nitrogen, phosphorous and potassium concentration, and lack of yield and its components for tomato plants”
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