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Organism: Solanum lycopersicum ✕

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Chlorophyll and relative water content of tomato tended to decrease as stress level increased.

Treatment
increase in stress levele5
Outcome
chlorophyll and the relative water contente5
Direction
decreasee5

Not reportedComparator

Verbatim

t0

“tomato genotypes”

✓ located verbatim in the source · title, characters 107–123
e5

“physiological parameters, namely chlorophyll and the relative water content tended to decrease, while the rate of water loss and proline content tended to increase following an increase in stress level”

✓ located verbatim in the source · abstract, characters 1010–1211

Title

Assessing the impact of different water stresses on physio-chemical properties and yield-related traits in tomato genotypes: Insights into stability and response

Veerendra K. VERMA; Krishnappa RANGAPPA; Amit KUMAR; et al. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 2025. doi:10.15835/nbha53114113

Other claims from this paper (8)
Intervention effectauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

The relative water content of apoplast (ζap) decreased, indicating that water deficiency and excessive nitrogen reduced water absorption and retention capacity of tomatoes to a certain extent.

Treatment
water deficiency and excessive nitrogene0
Outcome
relative water content of apoplast (ζap)e0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“the decrease in the relative water content of apoplast (ζap) indicated that water deficiency and excessive nitrogen reduced the water absorption and water retention capacity of tomatoes”

✓ located verbatim in the source · abstract, characters 2307–2492
t0

“tomato seedlings”

✓ located verbatim in the source · title, characters 125–141

Title

Effects of excessive nitrogen fertilizer and soil moisture deficiency on antioxidant enzyme system and osmotic adjustment in tomato seedlings

Yujie Zhang; Shuangen Yu; Zijia Li; et al. International journal of agricultural and biological engineering 2022. doi:10.25165/j.ijabe.20221502.5555

Other claims from this paper (16)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Rio Grande relative water content decreased 1% under PEG and 3% under water scarcity.

Material
Rio Grandee1
Treatment
PEG and water scarcity treatmente1
Outcome
relative water contente0
Direction
decreasee0
Value
1%, 3%e0
Comparator
the controle1

Verbatim

e0

“a slight decrease in relative water content (1%, 3%)”

✓ located verbatim in the source · abstract, characters 1906–1958
e1

“Rio Grande cultivar in PEG and water scarcity treatment compared to the control”

✓ located verbatim in the source · abstract, characters 2186–2265
t0

“Evaluation of Physiological and Biochemical Responses of Four Tomato (Solanum lycopersicum L.) Cultivars at Different Drought Stress Levels”

✓ located verbatim in the source · title, characters 0–139

Title

Evaluation of Physiological and Biochemical Responses of Four Tomato (Solanum lycopersicum L.) Cultivars at Different Drought Stress Levels

Müge Teker Yıldız; Cüneyt Akı Agronomy 2025. doi:10.3390/agronomy15030653

Other claims from this paper (19)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Tomato plant growth and yields could not be kept at 70 and 60% relative soil water content with further decrease of water supply.

Taxon
Solanum lycopersicumSolanum lycopersicume0
Treatment
further decrease of water supplye3
Outcome
plant growth and yieldse3
Direction
could not keepe3

Verbatim

e0

“Solanum lycopersicum plants were subjected to five different levels of relative soil water content (SWC R ) (e.g., 100, 90, 80, 70, and 60%) for 3 months”

✓ located verbatim in the source · abstract, characters 346–499
e3

“Remarkably, increased LIWTR i helped to improve the delivery and WUE of the retained leaf internal water, which maintained P N and improved the WUE at 70% but could not keep the plant growth and yields at 70 and 60% due to the further decrease of water supply and Ψ L”

✓ located verbatim in the source · abstract, characters 1224–1491

Title

Leaf Intracellular Water Transport Rate Based on Physiological Impedance: A Possible Role of Leaf Internal Retained Water in Photosynthesis and Growth of Tomatoes

Deke Xing; Renlong Mao; Zhenyi Li; et al. Frontiers in Plant Science 2022. doi:10.3389/fpls.2022.845628

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Moderate and severe stress reduced tomato leaf water potential relative to controls, more under severe stress.

Taxon
tomato plantsSolanum lycopersicumt0
Treatment
Moderate and severe water stresse0
Outcome
Ψ we0
Direction
decreasee0
Qualifier
more pronounced for severely stressed plantse0
Comparator
control plantse0

Verbatim

e0

“Moderate and severe water stress (i.e. Ψs= ‐0.51 and ‐1.22 MPa, respectively) caused a decrease in Ψ w for all treated (water‐stressed) plants compared with control plants, with the reduction being more pronounced for severely stressed plants.”

✓ located verbatim in the source · abstract, characters 568–811
t0

“Tomato Plants”

✓ located verbatim in the source · title, characters 160–173

Title

Effects of Different Levels of Water Stress on Leaf Water Potential, Stomatal Resistance, Protein and Chlorophyll Content and Certain Anti‐oxidative Enzymes in Tomato Plants

Hatem Zgallaï; Kathy Steppe; Raoul Lemeur Journal of Integrative Plant Biology 2006. doi:10.1111/j.1744-7909.2006.00272.x

Other claims from this paper (7)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced relative water content (Rwc) in tomato.

Treatment
Salt stresse1
Outcome
Rwce3
Direction
reductione3
Comparator
0 mM NaCl (Control)e1

Verbatim

e0

“investigate the response of tomato to salinity, a variety that has received little attention”

✓ located verbatim in the source · abstract, characters 173–265
e1

“Salt stress was administered with four treatments were tested: 0 mM NaCl (Control) ,75 mM; 145 mM and 200 mM”

✓ located verbatim in the source · abstract, characters 406–514
e3

“The adaptations under this stress are mostly morphological (by decreasing leaf area), physiological (reduction in net CO2 assimilation rate, stomatal conductance and transpiration, and Rwc), and biochemical (decrease of chlorophyll content)”

✓ located verbatim in the source · abstract, characters 813–1053

Title

Morphological and Physiological Responses of Tomato Varieties Under Saline Environment

Kada Mokhtar Derkaoui; Mohamed Sahnoune; Moulay Belkhodja International Journal for Research in Applied Science and Engineering Technology 2022. doi:10.22214/ijraset.2022.40897

Other claims from this paper (6)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Rate of water loss and proline content of tomato tended to increase as stress level increased.

Treatment
increase in stress levele5
Outcome
rate of water loss and proline contente5
Direction
increasee5

Not reportedComparator

Verbatim

t0

“tomato genotypes”

✓ located verbatim in the source · title, characters 107–123
e5

“physiological parameters, namely chlorophyll and the relative water content tended to decrease, while the rate of water loss and proline content tended to increase following an increase in stress level”

✓ located verbatim in the source · abstract, characters 1010–1211

Title

Assessing the impact of different water stresses on physio-chemical properties and yield-related traits in tomato genotypes: Insights into stability and response

Veerendra K. VERMA; Krishnappa RANGAPPA; Amit KUMAR; et al. Notulae Botanicae Horti Agrobotanici Cluj-Napoca 2025. doi:10.15835/nbha53114113

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lead and cadmium contamination decreased tomato yield and components.

Taxon
tomato plantsSolanum lycopersicume0
Treatment
lead and cadmium contaminatione0
Outcome
yield and its componentse0
Direction
lacke0

Not reportedComparator

Verbatim

e0

“lead and cadmium contamination led to a decrease in vegetative growth characteristics, total and relative water content, plant pigments, nitrogen, phosphorous and potassium concentration, and lack of yield and its components for tomato plants”

✓ located verbatim in the source · abstract, characters 1412–1654

Title

PHYSIOLOGICAL STUDIES ON HEAVY METALS RESISTANCE MECHANISMS IN PLANT GROWING UNDER INTERCROPPING CONDITIONS

Mervat E. Sorial; A. M. Abd El-all Menoufia Journal of Plant Protection 2021. doi:10.21608/mjapam.2021.188213

Other claims from this paper (5)

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