View: List Claim type Research area Organism Taxon as written Decade Paper Organism: Oryza sativa ✕
Observation observed original result negative measured Claim · model-written summary
The magnitude of the decrease in these physiological variables followed the order T3 > T1 > T2 among the barnyardgrass treatments.
Outcomemagnitude of decrease e0 Verbatim
e0 “the magnitude of decrease was in the order of T3 > T1 > T2 ”
✓ located verbatim in the source · abstract, characters 1215–1273 t0 “rice ”
✓ located verbatim in the source · title, characters 58–62 Other claims from this paper (18) Association observed original result measured Claim · model-written summary
The magnitude of the nutrient-concentration decrease varied with crop species and nutrients.
Outcomemagnitude of decrease e1 Not reported Direction
Verbatim
e1 “the magnitude of decrease varied with the crop species and nutrients ”
✓ located verbatim in the source · abstract, characters 1005–1073 t0 “Upland Rice, Common Bean, Corn, and Soybean ”
✓ located verbatim in the source · title, characters 54–97 Other claims from this paper (4) Observation observed original result measured Claim · model-written summary
The magnitude of decrease in total C was 0.057% during decomposition of crop residue in soil.
Verbatim
t0 “rice straw ”
✓ located verbatim in the source · title, characters 18–28 e0 “The magnitude of decrease in the total C was 0.057% during decomposition of crop residue in soil ”
✓ located verbatim in the source · abstract, characters 819–915 Other claims from this paper (3) Observation observed original result measured Claim · model-written summary
Inferior grain quality rice varieties showed a greater magnitude of the temperature-induced increase or decrease than superior ones.
Materialinferior grain quality varieties e1 Outcomemagnitude of the increase or decrease e1 Comparatorthe superior ones e1 Verbatim
t0 “Rice ”
✓ located verbatim in the source · title, characters 123–127 e1 “inferior grain quality varieties showed a greater magnitude of the increase or decrease than the superior ones ”
✓ located verbatim in the source · abstract, characters 479–589 Other claims from this paper (7) Association author interpretation original result measured Claim · model-written summary
Larger LAI increased the magnitude of the CO2-related evapotranspiration decrease .
Treatmentelevated [CO2 ] e0 Outcomemagnitude of the decrease in evapotranspiration rate e0 Qualifierwithin the range from 0 to 4 m(2) m(-2) e0 Verbatim
e0 “a larger LAI, within the range from 0 to 4 m(2) m(-2) , can increase the magnitude of the decrease in evapotranspiration rate caused by elevated [CO2 ] ”
✓ located verbatim in the source · abstract, characters 1314–1465 t0 “rice ”
✓ located verbatim in the source · title, characters 118–122 Other claims from this paper (6) Association observed original result no effect measured Claim · model-written summary
The decrease in isoamylase activity was not related to the magnitude of the sugary phenotype in rice mutants.
Materialsugary-1 mutants e1 Outcomedecrease in isoamylase activity e2 Qualifiernot related to the magnitude of the sugary phenotype e2 Not reported Direction
Verbatim
e1 “The activities of the two types of starch debranching enzymes, isoamylase and pullulanase, were greatly reduced in endosperms of allelic sugary-1 mutants of rice (Oryza sativa ) ”
✓ located verbatim in the source · abstract, characters 0–176 e2 “the decrease in isoamylase activity was not related to the magnitude of the sugary phenotype ”
✓ located verbatim in the source · abstract, characters 258–350 Other claims from this paper (6) Association author interpretation original result measured Claim · model-written summary
Higher air temperatures increased the magnitude of the CO2-related evapotranspiration decrease .
Treatmentelevated [CO2 ] e0 Outcomemagnitude of the decrease in evapotranspiration rate e0 Qualifierwithin the range from 16 to 27 °C e0 Verbatim
e0 “higher air temperatures, within the range from 16 to 27 °C, and a larger LAI, within the range from 0 to 4 m(2) m(-2) , can increase the magnitude of the decrease in evapotranspiration rate caused by elevated [CO2 ] ”
✓ located verbatim in the source · abstract, characters 1250–1465 t0 “rice ”
✓ located verbatim in the source · title, characters 118–122 Other claims from this paper (6) Association observed original result positive measured Claim · model-written summary
Growing rice decrease d system nitrogen losses.
Treatmentgrowing plants e0 Outcomemagnitude of N losses from the system e0 Verbatim
e0 “The influence of growing plants was to decrease the magnitude of N losses from the system ”
✓ located verbatim in the source · abstract, characters 925–1014 e1 “were applied to rice ”
✓ located verbatim in the source · abstract, characters 84–104 Other claims from this paper (8) Observation observed original result positive measured Claim · model-written summary
The CO2-induced iron decrease was smaller in OE plants than in WT and RNAi plants.
Outcomemagnitude of the decrease e0 ComparatorWT and RNAi plants e0 Verbatim
e0 “the magnitude of the decrease was lower in the OE plants than in the WT and RNAi plants. ”
✓ located verbatim in the source · abstract, characters 1130–1218 t0 “A rice small GTPase, Rab6a, is involved in the regulation of grain yield and iron nutrition in response to CO2 enrichment ”
✓ located verbatim in the source · title, characters 0–121 Other claims from this paper (10) Intervention effect author interpretation original result positive measured Claim · model-written summary
Bejar seemed more tolerant of iron deficiency than Jozdan, Amol 2 and Shiroudi, with a smaller biomass decrease .
Treatmentiron deficiency condition e4 Outcomemagnitude of decrease of total biomass e4 Qualifierseemed to be more tolerant e4 ComparatorJozdan, Amol 2, and Shiroudi e4 Verbatim
t0 “Iranian Rice Landraces ”
✓ located verbatim in the source · title, characters 48–70 e4 “Based on the magnitude of decrease of total biomass under iron deficiency condition, genotypes such as Musa-Tarom, Bejar, and Zayande Roud seemed to be more tolerant in comparison to Jozdan, Amol 2, and Shiroudi ”
✓ located verbatim in the source · abstract, characters 1500–1711 Other claims from this paper (9) Intervention effect Iron fertilizer and genotype significantly affected iron content of rice, with an interaction. Intervention effect Iron fertilizer and genotype significantly affected shoot dry weight, root dry weight and total dry weight of rice. Intervention effect Iron fertilizer and genotype significantly affected leaf area, root length and root volume of rice. Intervention effect Iron fertilizer and genotype significantly affected the number of tillers of rice. Intervention effect Northern rice landraces lost dry weight under iron deficiency, from a mean of 0.215 g per plant under no iron deficiency. Intervention effect Northern improved rice genotypes lost dry weight under iron deficiency, from a mean of 0.138 g per plant under no iron deficiency. Intervention effect Central Iranian rice genotypes lost dry weight under iron deficiency, from a mean of 0.255 g per plant under no iron deficiency. Intervention effect Musa-Tarom seemed more tolerant of iron deficiency than Jozdan, Amol 2 and Shiroudi, with a smaller biomass decrease. Intervention effect Zayande Roud seemed more tolerant of iron deficiency than Jozdan, Amol 2 and Shiroudi, with a smaller biomass decrease. Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.