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Intervention effectauthor interpretationoriginal resultno effectmeasured

Claim · model-written summary

Calcium deficiency had no such effect on photosynthesis per unit leaf area.

Taxon
Chrysanthemum coronarium var. spatiosumGlebionis coronariat0
Treatment
Calcium deficiencye7
Outcome
photosynthesis per unit leaf areae7
Direction
no_changeinferrede7

Not reportedComparator

Verbatim

t0

“Chrysanthemum coronarium var. spatiosum”

✓ located verbatim in the source · title, characters 92–131
e7

“Calcium deficiency seems to give no such effect on photosynthesis per unit leaf area, but brings about a considerable decrease of photosynthesis per unit dry weight”

✓ located verbatim in the source · abstract, characters 776–940

Title

The Effects of Phosphorus and Calcium Deficiency on the Growth and Dry Matter Production in Chrysanthemum coronarium var. spatiosum in Water Culture

Yasuhiko TEZUKA Shokubutsugaku Zasshi 1959. doi:10.15281/jplantres1887.72.101

Other claims from this paper (8)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

ATP production per disc was almost unchanged before and after transfer

Taxon
Solanum tuberosumSolanum tuberosume0
Treatment
transfere6
Outcome
ATP‐production per disce6
Direction
no_changeinferrede6

Not reportedComparator

Verbatim

e0

“Potato tuber ( Solanum tuberosum L. cv. Bintje) callus shows a decrease in fresh weight and an increase in dry weight upon transfer to nutrient medium supplemented with 0.3 or 0.5 M mannitol”

✓ located verbatim in the source · abstract, characters 0–190
e6

“This results in an almost equal ATP‐production per disc before and after transfer”

✓ located verbatim in the source · abstract, characters 1244–1325

Title

Influence of osmotic stress on the respiration of potato tuber callus

Linus H. W. van der Plas; Marijke J. Wagner Physiologia Plantarum 1984. doi:10.1111/j.1399-3054.1984.tb04592.x

Other claims from this paper (14)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Leaf dry weight did not respond to salinity in mycorrhizal plants.

Taxon
pistachioPistacia verat0
Treatment
salt stress levelse0
Outcome
LDWe0
Direction
not affectede0
Comparator
controle3

Verbatim

e0

“LDW was not affected by salt stress levels”

✓ located verbatim in the source · abstract, characters 923–965
e1

“In a greenhouse experiment, plant growth and rates of uptake and root to shoot transport of chloride and sodium were investigated in seedlings of pistachio (Pistacia vera cv. Badami-Riz-Zarand) inoculated with Glomus mosseae and exposed for 21 and 42 days with four salinity levels (0.5, 3.0, 6.0 and 9.0 dSm-1).”

✓ located verbatim in the source · abstract, characters 0–312
e2

“Mycorrhizal (+M) plants maintained greater root and shoot biomass at all salinity levels compared to non-mycorrhizal (-M) plants”

✓ located verbatim in the source · abstract, characters 313–441
e3

“In -M plants, salt intensity had no significant effect on shoot dry weight (SDW) and leaf dry weight (LDW) on each of harvesting dates but root dry weight (RDW) showed a significant decrease at the highest salinity level 42 days after the start of salt treatment (DAT) in comparison with control (EC of 0.5 dSm-1).”

✓ located verbatim in the source · abstract, characters 443–757
e4

“In +M plants, SDW was increased with an increase in salt intensity especially in the first harvesting date.”

✓ located verbatim in the source · abstract, characters 758–865
e5

“In conclusion, the study indicates that pistachio tolerance to salt stress is improved by mycorrhizal colonization, although the salinity levels used in this work could not induce biomass reduction in -M pistachio plants, higher levels of salinity should be investigated in order to optimize the effect of this symbiosis.”

✓ located verbatim in the source · abstract, characters 1115–1436
t0

“pistachio”

✓ located after whitespace/quote normalisation · title, characters 62–71

Title

Role of Mycorrhizal Symbiosis in Growth and Salt Avoidance of Pistachio Plants

M. H. Shamshiri; F. Pourizadi; Hamid Reza Karimi DOAJ (DOAJ: Directory of Open Access Journals) 2014

Other claims from this paper (9)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Tip heating did not increase total grain weight per ear.

Taxon
maize (Zea mays L.)Zea mayse0
Treatment
tip-heatinge1
Outcome
Total grain weight per eare1
Direction
not increasede1

Not reportedComparator

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 18–37
e1

“Total grain weight per ear was not increased by tip-heating”

✓ located verbatim in the source · abstract, characters 1057–1116
e2

“Apical florets of maize (Zea mays L.) ears differentiate later than basal florets and form kernels which have lower dry matter accumulation rates.”

✓ located verbatim in the source · abstract, characters 0–146
e3

“In controls, apical-kernel endosperm had 24% smaller dry weight at maturity, lower concentration of sucrose, and lower activity of ADP-Glc starch synthase than basal-kernel endosperm, whereas ADP-Glc-pyrophosphorylase (ADPG-PPase) activities were similar.”

✓ located verbatim in the source · abstract, characters 562–817
e4

“In tip-heated ears apical-kernel endosperm had the same growth rate and final weight as basal-kernel endosperm and apical kernels had higher sucrose concentrations, higher ADP-Glc starch synthase activity, and similar ADPG-PPase activity.”

✓ located verbatim in the source · abstract, characters 818–1056
e5

“Total grain weight per ear was not increased by tip-heating because the increase in size of apical kernels was partially offset by a slight decrease in size of the basal- and middle-position kernels.”

✓ located verbatim in the source · abstract, characters 1057–1256

Title

Official Documents- Supplemental Letter ref. Representations, TF010748 and TF015111 (Closing Package)

Zoe Kolovou PLANT PHYSIOLOGY 2013. doi:10.1104/pp.79.3.852

Other claims from this paper (18)
Observationauthor interpretationoriginal resultno effectmeasured

Claim · model-written summary

CO2 content of the atmosphere does not appear to be a controlling factor in cotyledon food reserve digestion or hydrolysis.

Taxon
soybeansGlycine maxe0
Treatment
CO2 content of the atmospheree4
Outcome
digestion or hydrolysis of food reserves in the cotyledone4

Verbatim

e0

“During the initial phase of germination and seedling development of soybeans, most of the increase in dry weight in the embryo axis occurred in the hypocotyl”

✓ located verbatim in the source · abstract, characters 0–157
e4

“The parallel decrease in dry weight of the cotyledons that occurred for both CO2 treatments (days 1 to 13) suggested that CO2 content of the atmosphere is not a controlling factor in the digestion or hydrolysis of food reserves in the cotyledon”

✓ located verbatim in the source · abstract, characters 594–838

Title

Germination and Seedling Development of Soybeans in a Carbon Dioxide- Deficient Atmosphere

D. G. Green; T. W. Sudia American Journal of Botany 1969. doi:10.2307/2440923

Other claims from this paper (9)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Shade did not affect leaf dark respiration rate of cotton.

Taxon
Gossypium hirsutum L.Gossypium hirsutume0
Treatment
shadee1
Outcome
leaf dark respiration ratee1
Direction
did not affecte1

Not reportedComparator

Verbatim

e0

“Gossypium hirsutum L.”

✓ located verbatim in the source · abstract, characters 68–89
e1

“shade caused a 43 to 55% decrease in leaf photosynthetic rate, and a 14 (on a leaf area basis) or 73% (on a dry weight basis) increase in total chlorophyll concentration, but did not affect leaf dark respiration rate”

✓ located verbatim in the source · abstract, characters 619–835

Title

Cotton Responses to Shade at Different Growth Stages: Nonstructural Carbohydrate Composition

Duli Zhao; Derrick Oosterhuis Crop Science 1998. doi:10.2135/cropsci1998.0011183x003800050014x

Other claims from this paper (12)
Associationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Hemicellulose content did not change significantly during normal ripening.

Taxon
PeachesPrunus persicat0
Organ / stage
normal ripeninge1
Outcome
hemicellulose contente2
Direction
did not change significantlye2

Verbatim

t0

“in PeachesMAO”

✓ located verbatim in the source · title, characters 73–86
e1

“During normal ripening the dry weight of the total cell wall material decreased, while water soluble pectin content increased extensively with the decrease in amounts of ionically associated and covalently bound pectins and cellulose”

✓ located verbatim in the source · abstract, characters 0–233
e2

“However, hemicellulose content did not change significantly”

✓ located verbatim in the source · abstract, characters 246–305

Title

Influence of Intermittent Low Temperature Stress on Cell Wall Metabolism in PeachesMAO Lin-Chun

Mao Lin Acta Photophysiologica Sinica 2001

Other claims from this paper (12)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Longer daylength had no effect on leaves per shoot.

Taxon
azalease0
Treatment
increased daylengthse0
Outcome
number of leaves per shoote0
Direction
no effecte0

Not reportedComparator

Verbatim

e0

“An increase in shoot length and shoot dry weight and a decrease in number of shoots per lateral branch, with no effect on number of leaves per shoot, was observed on sheared azaleas grown under increased daylengths in environmental chambers or greenhouses.”

✓ located verbatim in the source · abstract, characters 9–265

Title

Influence of Photoperiod, Temperature, and Node Position on Vegetative Shoot Growth of Greenhouse Azaleas, Rhododendron cv.1

William E. Barrick; Kenneth C. Sanderson Journal of the American Society for Horticultural Science 1973. doi:10.21273/jashs.98.4.331

Other claims from this paper (5)
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Live weight gain per hectare was similar across the tested stocking rates in 2005

Taxon
grasslande7
Treatment
tested stocking ratese4
Outcome
LWG per hectaree4
Qualifier
similare4

Verbatim

e4

“However, a strong decrease in LWG per sheep with increasing stocking rate was found in 2005 when annual rainfall was less than half of the long-term average, resulting in a similar LWG per hectare across the range of tested stocking rates”

✓ located verbatim in the source · abstract, characters 1423–1661
e7

“Nevertheless, high GI may negatively affect grassland productivity in the long term and the lack of HM on offer on heavy grazed pastures in dry years will require supplement feeding at the end of the vegetation period or the untimely sale of animals”

✓ located verbatim in the source · abstract, characters 1994–2243

Title

Impact of grazing intensity on herbage quality, feed intake and live weight gain of sheep grazing on the steppe of Inner Mongolia

K. MÜLLER; U. DICKHOEFER; L. LIN; et al. The Journal of Agricultural Science 2013. doi:10.1017/s0021859613000221

Other claims from this paper (10)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Supraoptimal CO2 had no effect on organ dry weights or RGR compared with 69 mmol m−3 CO2.

Taxon
lettuceLactuca sativae2
Treatment
Enrichment of CO2 to a supraoptimal level of 92 mmol m-3 (2000 mm3 dm-3)e4
Outcome
leaf, stem and root dry weight or RGRe0
Direction
no effecte0
Qualifier
after 8 d of treatmente0
Comparator
plants grown at 69 mmol m-3 CO2e0

Verbatim

e0

“had no effect on leaf, stem and root dry weight or RGR relative to plants grown at 69 mmol m-3 CO2 after 8 d of treatment.”

✓ located verbatim in the source · abstract, characters 879–1001
e1

“had no effect on leaf, stem and root dry weight or RGR relative to plants grown at 69 mmol m-3 CO2 after 8 d of treatment.”

✓ located verbatim in the source · abstract, characters 879–1001
t0

“Effects of CO2and Photosynthetic Photon Flux on Yield, Gas Exchange and Growth Rate ofLactuca SativaL. ‘Waldmann’s Green”

✓ located verbatim in the source · title, characters 0–120
e2

“Enrichment of CO2 to 46 mmol m-3 (1000 mm3 dm-3) at a moderate photosynthetic photon flux (PPF) of 450 micromoles m-2 s-1 stimulated fresh and dry weight gain of lettuce leaves 39% to 75% relative to plants at 16 mmol m-3 CO2 (350 mm3 dm-3).”

✓ located verbatim in the source · abstract, characters 0–241
e3

“high PPF of 880-900 micromoles m-2 s-1 gave further, substantial increases in growth, RGR, net assimilation rate (NAR) and photosynthetic rate (Pn), but a decrease in leaf area ratio (LAR), at 46 or 69 mmol m-3 (1000 or 1500 mm3 dm-3) CO2”

✓ located verbatim in the source · abstract, characters 423–661
e4

“Enrichment of CO2 to a supraoptimal level of 92 mmol m-3 (2000 mm3 dm-3) at high PPF increased leaf area and LAR”

✓ located verbatim in the source · abstract, characters 718–830

Title

Effects of CO2and Photosynthetic Photon Flux on Yield, Gas Exchange and Growth Rate ofLactuca SativaL. ‘Waldmann’s Green'

SHARON L. KNIGHT; CARY A. MITCHELL Journal of Experimental Botany 1988. doi:10.1093/jxb/39.3.317

Other claims from this paper (9)

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