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Taxon: spring wheat ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Mineral nutrition caused a decrease in relative water content in spring wheat.

Taxon
spring wheatTriticum aestivume0
Treatment
mineral nutritione4
Outcome
RWC decreasee4
Direction
decreasee4

Verbatim

e0

“Water stress significantly made relative water content (RWC) in spring wheat leaves drop sharply”

✓ located verbatim in the source · abstract, characters 1–97
e4

“The phenomenon of RWC decrease caused by mineral nutrition was also observed”

✓ located verbatim in the source · abstract, characters 1125–1201

Title

Effects of mineral nutrition and water stress contents of chlorophyll and malondialdehyde of spring wheat and their correlation

Jiangyu Fang Gansu Nongye Daxue xuebao 2001

Other claims from this paper (6)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Relative water content and chlorophyll content decrease slowly in the wheat with stronger salinity tolerance.

Taxon
spring wheatTriticum aestivumt0
Outcome
decreased slowlye4
Qualifier
the wheat which has stronger salinity tolerancee4

Verbatim

t0

“seedling stage of spring wheat”

✓ located verbatim in the source · title, characters 54–84
e4

“the wheat which has stronger salinity tolerance decreased slowly”

✓ located verbatim in the source · abstract, characters 651–715

Title

Effect of Na_2CO_3 stress on physiological straits in seedling stage of spring wheat

Shi Zhen Dongbei Nongye Daxue xuebao 2008

Other claims from this paper (4)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Susceptible cultivars showed lower relative water content and grain yield under drought.

Taxon
spring wheatTriticum aestivumt0
Material
Marvi, TD-1 and SKD-1e1
Outcome
relative water contents and grain yielde0
Direction
decreasee0

Verbatim

e0

“decrease in relative water contents and grain yield”

✓ located verbatim in the source · abstract, characters 971–1022
e1

“Marvi, TD-1 and SKD-1”

✓ located verbatim in the source · abstract, characters 1114–1135
t0

“spring wheat”

✓ located verbatim in the source · title, characters 41–53

Title

Morpho-physiological characterization of spring wheat genotypes under drought stress

M. J. Baloch; Jim M. Dunwell; Naqib Ullah Khan; et al. CentAUR (University of Reading) 2013

Other claims from this paper (11)
Observationobservedoriginal resultmeasured

Claim · model-written summary

The decrease in leaf relative water content under water stress was greater in drought-sensitive cv. 8139 than in drought-resistant cv. 504.

Taxon
Spring WheatTriticum aestivumt0
Material
cv. 8139e3
Treatment
water stresse3
Outcome
decrease in RWC of stressed leavese3
Direction
greatere3
Comparator
drought-resistant cv, 504e3

Verbatim

e3

“the decrease in RWC of stressed leaves was greater and the changes in ACC and MACC levels as well as ACC synthase activity were higher in the drought-sensitive cv. 8139 than in the drought-resistant cv, 504 during water stress”

✓ located verbatim in the source · abstract, characters 681–907
t0

“Spring Wheat”

✓ located verbatim in the source · title, characters 68–80

Title

ACC and MACC Biosynthesis and Ethylene Production in Water-Stressed Spring Wheat

Kun‐Ming Chen; Gong Haijun; Guo-Cang Chen; et al. Lanzhou University Institutional Repository 2002

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Soil drying reduced stomatal conductance, photosynthesis, leaf water potential and relative water content relative to controls after thresholds.

Taxon
spring wheatTriticum aestivumt0
Treatment
soil dryinge0
Outcome
variablese0
Direction
decreasee0
Qualifier
for both D and HDe0
Comparator
control plantse0

Verbatim

e0

“The responses of these variables to soil drying (for both D and HD) were described by a linear–plateau model, indicating the soil water thresholds at which the variables started to decrease in relation to the control plants”

✓ located verbatim in the source · abstract, characters 611–834
t0

“spring wheat”

✓ located verbatim in the source · title, characters 34–46

Title

Physiological response cascade of spring wheat to soil warming and drought

D. F. Weldearegay; F. Yan; S. K. Rasmussen; et al. Crop and Pasture Science 2016. doi:10.1071/cp15211

Other claims from this paper (9)
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Mineral nutrition did not affect chlorophyll or MDA content in spring wheat.

Taxon
spring wheatTriticum aestivume0
Treatment
mineral nutritione4
Outcome
Chl and MDAe7
Direction
didn't affecte7

Verbatim

e0

“Water stress significantly made relative water content (RWC) in spring wheat leaves drop sharply”

✓ located verbatim in the source · abstract, characters 1–97
e4

“The phenomenon of RWC decrease caused by mineral nutrition was also observed”

✓ located verbatim in the source · abstract, characters 1125–1201
e7

“But this decrease didn't affect Chl and MDA”

✓ located verbatim in the source · abstract, characters 1203–1246

Title

Effects of mineral nutrition and water stress contents of chlorophyll and malondialdehyde of spring wheat and their correlation

Jiangyu Fang Gansu Nongye Daxue xuebao 2001

Other claims from this paper (6)

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