Huaceae 35 claims

Claim · model-written summary

Afrostyrax lepidophyllus has an Ip of 3 against kidney disease.

Taxon

Afrostyrax lepidophyllusAfrostyrax lepidophylluse7

Outcome

Ipe7

Value

Ip = 3e7

Qualifier

against kidney diseasee7

Verbatim

e7

“Afrostyrax lepidophyllus (Ip = 3) against kidney disease”

Claim · model-written summary

Afrostyrax lepidophyllus essential oil had higher total phenolic content (17.33 mg GAE/ml) than the other oils

Taxon

Afrostyrax lepidophyllusAfrostyrax lepidophylluse0

Outcome

total phenolic contente1

Direction

highere1

Value

17.33 mg GAE/mle1

Comparator

the otherse1

Verbatim

e0

“essential oils from selected Nigerian spices [Piper guineense (African black pepper), Afromomum danielli (African cardamom) and Afrostyrax lepidophyllus (country onion)]”

e1

“A. lepidophyllus had higher total phenolic content (17.33 mg GAE/ml), β-carotene (8.37mg/ml), vitamin E (41.00mg/ml), FRAP (604.90mg AA/g) values than the others”

Claim · model-written summary

Afrostyrax lepidophyllus essential oil had higher β-carotene (8.37mg/ml) than the other oils

Taxon

Afrostyrax lepidophyllusAfrostyrax lepidophylluse0

Outcome

β-carotenee1

Direction

highere1

Value

8.37mg/mle1

Comparator

the otherse1

Verbatim

e0

“essential oils from selected Nigerian spices [Piper guineense (African black pepper), Afromomum danielli (African cardamom) and Afrostyrax lepidophyllus (country onion)]”

e1

“A. lepidophyllus had higher total phenolic content (17.33 mg GAE/ml), β-carotene (8.37mg/ml), vitamin E (41.00mg/ml), FRAP (604.90mg AA/g) values than the others”

Claim · model-written summary

Afrostyrax lepidophyllus essential oil had higher vitamin E (41.00mg/ml) than the other oils

Taxon

Afrostyrax lepidophyllusAfrostyrax lepidophylluse0

Outcome

vitamin Ee1

Direction

highere1

Value

41.00mg/mle1

Comparator

the otherse1

Verbatim

e0

“essential oils from selected Nigerian spices [Piper guineense (African black pepper), Afromomum danielli (African cardamom) and Afrostyrax lepidophyllus (country onion)]”

e1

“A. lepidophyllus had higher total phenolic content (17.33 mg GAE/ml), β-carotene (8.37mg/ml), vitamin E (41.00mg/ml), FRAP (604.90mg AA/g) values than the others”

Claim · model-written summary

Afrostyrax lepidophyllus essential oil had higher FRAP (604.90mg AA/g) than the other oils

Taxon

Afrostyrax lepidophyllusAfrostyrax lepidophylluse0

Outcome

FRAPe1

Direction

highere1

Value

604.90mg AA/ge1

Comparator

the otherse1

Verbatim

e0

“essential oils from selected Nigerian spices [Piper guineense (African black pepper), Afromomum danielli (African cardamom) and Afrostyrax lepidophyllus (country onion)]”

e1

“A. lepidophyllus had higher total phenolic content (17.33 mg GAE/ml), β-carotene (8.37mg/ml), vitamin E (41.00mg/ml), FRAP (604.90mg AA/g) values than the others”

Claim · model-written summary

Ethanolic stem bark extract was reported to show higher DPPH activity (IC50 0.84 µg/mL) than gallic acid, catechin and quercetin standards.

Taxon

Hua gaboniiHua gaboniit0

Organ / stage

stem barke1

Treatment

ethanolic extractse1

Outcome

activity with DPPHe1

Direction

highere1

Value

0.84±0.03 µg/mLe1

Comparator

gallic acid, catchin and quercetine1

Verbatim

t0

“Hua gabonii”

e1

“the ethanolic extracts of stem bark exhibited a higher activity with DPPH (IC50: 0.84±0.03 µg/mL) compared to the standards (0.81±0.15 µg/mL, 0.42±0.10 µg/mL and 0.33±0.05 µg/mL for gallic acid, catchin and quercetin respectively)”

Claim · model-written summary

Aqueous leaf extract showed ABTS activity with IC50 13.86±0.29 µg/mL.

Taxon

Hua gaboniiHua gaboniit0

Organ / stage

leaf extractse2

Outcome

interesting activitye2

Value

13.86±0.29 µg/mLe2

Qualifier

aqueouse2

Verbatim

t0

“Hua gabonii”

e2

“leaf extracts also showed interesting activity (IC50: 13.86±0.29 µg/mL and 12.76 ±0.42 µg/mL for aqueous and ethanolic extracts respectively)”

Claim · model-written summary

Ethanolic leaf extract showed ABTS activity with IC50 12.76 ±0.42 µg/mL.

Taxon

Hua gaboniiHua gaboniit0

Organ / stage

leaf extractse2

Outcome

interesting activitye2

Value

12.76 ±0.42 µg/mLe2

Qualifier

ethanolic extractse2

Verbatim

t0

“Hua gabonii”

e2

“leaf extracts also showed interesting activity (IC50: 13.86±0.29 µg/mL and 12.76 ±0.42 µg/mL for aqueous and ethanolic extracts respectively)”

Claim · model-written summary

Aqueous leaf extract showed FRAP activity with IC50 0.006±0.00 µg/mL, compared with ascorbic acid.

Taxon

Hua gaboniiHua gaboniit0

Organ / stage

leavese3

Outcome

interesting activitye3

Value

0.006±0.00 µg/mLe3

Qualifier

2,41±0.00 µg/mLe3

Comparator

ascorbic acide3

Verbatim

t0

“Hua gabonii”

e3

“The FRAP test revealed interesting activity for the aqueous extracts of leaves, stem bark and branch bark with IC50s of 0.006±0.00 µg/mL; 0.02±0.00 µg/mL and 0.02±0.01 µg/mL respectively, compared with 2,41±0.00 µg/mL for ascorbic acid”

Claim · model-written summary

Stem bark aqueous extract showed FRAP activity with IC50 0.02±0.00 µg/mL, compared with ascorbic acid.

Taxon

Hua gaboniiHua gaboniit0

Organ / stage

stem barke3

Outcome

interesting activitye3

Value

0.02±0.00 µg/mLe3

Qualifier

2,41±0.00 µg/mLe3

Comparator

ascorbic acide3

Verbatim

t0

“Hua gabonii”

e3

“The FRAP test revealed interesting activity for the aqueous extracts of leaves, stem bark and branch bark with IC50s of 0.006±0.00 µg/mL; 0.02±0.00 µg/mL and 0.02±0.01 µg/mL respectively, compared with 2,41±0.00 µg/mL for ascorbic acid”