Claim · model-written summary
NPS increased annual protein yield by 23.08%.
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The NPS treatment also significantly increased the summer maize protein yield and annual protein yield by 10.43% and 23.08%, as well as the content of protein components, the protein content, and P content in wheat grains by 4.93–13.58%, 7.81%, and 28.89%, respectively.”
Title
Jinhua Guo; Peipei Jiang; Jun Zhang; et al. Agronomy 2024. doi:10.3390/agronomy14061266
Other claims from this paper (18)
- Intervention effect NP, NPK and NPS increased yield, protein yield and fertilizer agronomic efficiency in maize versus CK.
- Intervention effect NP, NPK and NPS increased yield, protein yield and fertilizer agronomic efficiency in wheat versus CK.
- Intervention effect NP, NPK and NPS increased wheat grain protein and protein components versus CK.
- Intervention effect NPK increased wheat grain N by 5.11% versus NP.
- Intervention effect NPK increased wheat grain K by 21.59% versus NP.
- Intervention effect NPK increased wheat grain globulin by 10.06% versus NP.
- Intervention effect NPK increased wheat grain gluten by 15.14% versus NP.
- Intervention effect NPS increased average yield of summer maize by 21.33% versus NPK.
- Intervention effect NPS increased average yield of summer maize by 20.91% versus NPK.
- Intervention effect NPS increased annual yield by 9.99% versus NPK.
- Intervention effect NPS increased annual yield by 13.59% versus NPK.
- Intervention effect NPS increased N fertilizer agronomic efficiency of summer maize by 132.47% versus NPK.
- Intervention effect NPS increased annual N by 42.83% versus NPK.
- Intervention effect NPS increased P fertilizer agronomic efficiency by 64.36% versus NPK.
- Intervention effect NPS increased summer maize protein yield by 10.43%.
- Intervention effect NPS increased content of protein components by 4.93–13.58%.
- Intervention effect NPS increased protein content by 7.81%.
- Intervention effect NPS increased P content by 28.89%.