Claim · model-written summary
Fusarium inoculation significantly increased interstitial CO2 concentration.
- Taxon
- wheat
Triticum aestivumt0 - Treatment
- Fusarium inoculatione0
- Outcome
- interstitial CO 2 concentratione0
- Direction
- increasede0
Not reportedMaterialGeneCompoundOrgan / stageSecond interactorSecond interactor roleComparatorSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Fusarium inoculation significantly increased interstitial CO 2 concentration, daily CO 2 production (generated interstitially depending on airtight duration), and accumulated CO 2 production (accumulated interstitially until the end of the storage period)”
t0“stored wheat”
Title
Aanchal Pande; Fuji Jian; Jitendra Paliwal; et al. Journal of the Science of Food and Agriculture 2026. doi:10.1002/jsfa.70527
Other claims from this paper (9)
- Association Moisture explained most variance in CO2 and DON production.
- Intervention effect Fusarium inoculation significantly increased daily CO2 production.
- Intervention effect Fusarium inoculation significantly increased accumulated CO2 production.
- Association Airtight duration significantly affected CO2 production.
- Association Airtight duration influenced DON concentrations.
- Association Interstitial CO2 and transformed DON concentration were positively correlated.
- Observation Wheat with less than 20% interstitial CO2 remained below DON safety thresholds.
- Observation More than 30% interstitial CO2 occurred in 60% of DON contaminated samples.
- Recommendation The authors recommend monitoring interstitial CO2 as an indicator of grain quality loss risk.