Associationmodel-written summary

Carbohydrate supply may not be enough to keep rooted olive plants alive when top growth is reduced in IBA-treated cuttings.

A claim from Relationship of Carbohydrate Sources and Indole-3-Butyric Acid in Olive Cuttings · 1995

Associationhypothesisoriginal resultmeasured

Claim · model-written summary

Carbohydrate supply may not be enough to keep rooted olive plants alive when top growth is reduced in IBA-treated cuttings.

Taxon
OliveOlea europaeat0
Treatment
IBA-treated cuttingse7
Outcome
keep the rooted plants alivee7

Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingDirectionValueQualifier

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Olea europaea
Olea europaea · TaxonHans Hillewaert · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Carbohydrate Sources and Indole-3-Butyric Acid in Olive Cuttings”

✓ located verbatim in the source · title, characters 16–80
e7

“when the top growth is reduced, as often occurs in IBA-treated cuttings, the carbohydrate supply may not be enough to keep the rooted plants alive”

✓ located verbatim in the source · abstract, characters 1011–1157

Title

Relationship of Carbohydrate Sources and Indole-3-Butyric Acid in Olive Cuttings

Z Wiesman; S Lavee Australian Journal of Plant Physiology 1995. doi:10.1071/pp9950811

Other claims from this paper (12)

Record rev-4f91b66525fff9f3ef36fcb9ffb6affb727f5b7adba394b1ba75ced06d365bc2 · schema claims-v0.9 · position 10 in the model’s answer