Claim · model-written summary
Green apple skin has a fluorescence maximum between 524 and 540 nm, depending on excitation wavelength.
- Taxon
- APPLE
Malus domesticat0 - Organ / stage
- Green skine0
- Outcome
- maximume0
- Value
- 524 and 540 nme0
- Qualifier
- depending on the excitation wavelengthe0
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“BRAEBURN APPLE FRUIT”
e0“Green skin (shade), depending on the excitation wavelength, produces a maximum between 524 and 540 nm”
Title
INFLUENCE OF GROUND COLOUR AND SKIN DAMAGE ON FLUORESCENCE EMITTED BY BRAEBURN APPLE FRUIT
T. May; B. Tauscher Acta Horticulturae 1998. doi:10.17660/actahortic.1998.466.22
Other claims from this paper (11)
- Observation Apple skin emits blue, green and red fluorescence under UV excitation.
- Observation Blue fluorescence in apple skin is independent of the ground colour of the excited site.
- Observation Apple skin red fluorescence has a maximum near 690 nm and a shoulder near 730 nm.
- Observation Green spectral fluorescence depends greatly on the ground colour of apple skin.
- Observation Red apple skin emits fluorescence with a maximum between 600 and 613 nm.
- Observation Fluorescence of red apple skin is usually less intense than that of green skin.
- Observation Transitional apple skin frequently shows both fluorescence maxima.
- Observation Damaged apple skin shows a drastic increase in blue fluorescence under any of the three excitation wavelengths.
- Observation The locations of fluorescence maxima do not distinguish the nature of apple skin damage.
- Observation Fluorescence signals from damaged apple skin usually exceed the measuring range.
- Observation Damaged apple skin emits fluorescence over a wide spectrum.