Claim · model-written summary
Green spectral fluorescence depends greatly on the ground colour of apple skin.
- Taxon
- APPLE
Malus domesticat0 - Organ / stage
- skin regione0
- Outcome
- Fluorescence in the green spectral rangee0
Not reportedMaterialGeneCompoundInteractorInteractor roleSecond interactorSecond interactor roleTreatmentComparatorSettingDirectionValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“BRAEBURN APPLE FRUIT”
e0“Fluorescence in the green spectral range is greatly dependent on the ground colour of the skin region excited.”
Title
INFLUENCE OF GROUND COLOUR AND SKIN DAMAGE ON FLUORESCENCE EMITTED BY BRAEBURN APPLE FRUIT
T. May; B. Tauscher Acta Horticulturae 1998. doi:10.17660/actahortic.1998.466.22
Other claims from this paper (11)
- Observation Apple skin emits blue, green and red fluorescence under UV excitation.
- Observation Blue fluorescence in apple skin is independent of the ground colour of the excited site.
- Observation Apple skin red fluorescence has a maximum near 690 nm and a shoulder near 730 nm.
- Observation Green apple skin has a fluorescence maximum between 524 and 540 nm, depending on excitation wavelength.
- Observation Red apple skin emits fluorescence with a maximum between 600 and 613 nm.
- Observation Fluorescence of red apple skin is usually less intense than that of green skin.
- Observation Transitional apple skin frequently shows both fluorescence maxima.
- Observation Damaged apple skin shows a drastic increase in blue fluorescence under any of the three excitation wavelengths.
- Observation The locations of fluorescence maxima do not distinguish the nature of apple skin damage.
- Observation Fluorescence signals from damaged apple skin usually exceed the measuring range.
- Observation Damaged apple skin emits fluorescence over a wide spectrum.