Claim · model-written summary
Ethephon significantly increased total ester regeneration in apple fruit pretreated once or twice with 1-MCP.
- Taxon
- apple fruits
Malus domesticae1 - Treatment
- Ethephon (ETH)e1
- Outcome
- regeneration of total esterse1
- Direction
- increasede1
- Qualifier
- that had been treated once or twice with 1-MCPe1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleComparatorSettingValue
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“Salicylic Acid, Ethephon, and Methyl Jasmonate Enhance Ester Regeneration in 1-MCP-Treated Apple Fruit after Long-Term Cold Storage”
e1“the regeneration of total esters was significantly increased in apple fruits treated with salicylic acid (SA) and Ethephon (ETH) that had been treated once or twice with 1-MCP”
Title
Da-Peng Li; Da-Peng Li; Yun-Feng Xu; et al. Journal of Agricultural and Food Chemistry 2006. doi:10.1021/jf060240j
Other claims from this paper (6)
- Intervention effect Salicylic acid significantly increased total ester regeneration in apple fruit pretreated once or twice with 1-MCP.
- Intervention effect Methyl jasmonate resulted in regeneration of total esters after a single 1-MCP treatment.
- Mechanism MdAAT2 appears to control ester regeneration in apple fruit.
- Mechanism MdETR1 plays a key role in ethylene perception and in regulating downstream MdAAT2 expression during poststorage.
- Observation Ester compounds and concentrations differed in peels treated with different signal molecules.
- Mechanism Upstream regulation of straight-chain ester biosynthesis depends on LOX and ADH activity regulated by SA, ethephon and MeJA.