Laurus nobilis 1,280 claims

species · family Lauraceae · green plant · NCBI Taxonomy ↗

Common name: bay laurel — Also written in claims: bay laurel · laurel · bay laurels · L. nobilis L · Sweet bay tree · bay-laurel

32 spellings

Laurus nobilis
Laurus nobilis · picture from its Wikimedia Commons categoryAcabashi · CC BY-SA 4.0 · Wikimedia Commons ↗
Observationobservedoriginal resultmeasured

Claim · model-written summary

EO yield ranged from 0.5% to 1.5% (v/w).

Taxon
Laurus nobilisLaurus nobilise0
Outcome
EO yieldse1
Value
0.5% to 1.5% (v/w)e1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“EO yields ranged from 0.5% to 1.5% (v/w)”

✓ located verbatim in the source · abstract, characters 824–864

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultmeasured

Claim · model-written summary

GC-MS identified 10–22 components per essential oil sample.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
components per samplee1
Value
10–22e1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“GC-MS analysis identified 10–22 components per sample”

✓ located verbatim in the source · abstract, characters 866–919

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Identified components accounted for 85.7–98.9% of total composition.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
total compositione1
Value
85.7–98.9%e1
Qualifier
identified 10–22 components per samplee1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“identified 10–22 components per sample (85.7–98.9% of total composition)”

✓ located verbatim in the source · abstract, characters 881–953

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Eucalyptol was a dominant constituent at 43.9–65.5%.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
eucalyptole1
Value
43.9–65.5%e1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“eucalyptol (43.9–65.5%)”

✓ located verbatim in the source · abstract, characters 960–983

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultmeasured

Claim · model-written summary

α-terpinyl acetate was a dominant constituent at 7.7–15.4%.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
α-terpinyl acetatee1
Value
7.7–15.4%e1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“α-terpinyl acetate (7.7–15.4%)”

✓ located verbatim in the source · abstract, characters 985–1015

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Sabinene was a dominant constituent at 2.4–12.6%.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
sabinenee1
Value
2.4–12.6%e1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“sabinene (2.4–12.6%)”

✓ located verbatim in the source · abstract, characters 1021–1041

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Locational variation was statistically significant for α-pinene.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
α-pinenee1
Value
p = 0.002e1
Qualifier
Locational variatione1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“Locational variation was statistically significant for six constituents including α-pinene ( p = 0.002), sabinene ( p < 0.001), and linalool ( p = 0.026)”

✓ located verbatim in the source · abstract, characters 1068–1221

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Locational variation was statistically significant for sabinene.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
sabinenee1
Value
p < 0.001e1
Qualifier
Locational variatione1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“Locational variation was statistically significant for six constituents including α-pinene ( p = 0.002), sabinene ( p < 0.001), and linalool ( p = 0.026)”

✓ located verbatim in the source · abstract, characters 1068–1221

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Locational variation was statistically significant for linalool.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
linaloole1
Value
p = 0.026e1
Qualifier
Locational variatione1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“Locational variation was statistically significant for six constituents including α-pinene ( p = 0.002), sabinene ( p < 0.001), and linalool ( p = 0.026)”

✓ located verbatim in the source · abstract, characters 1068–1221

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Temporal variation was statistically significant for eucalyptol.

Taxon
Laurus nobilisLaurus nobilise0
Outcome
eucalyptole1
Value
p < 0.001e1
Qualifier
Temporal variatione1

Verbatim

e0

“Laurus nobilis L. (bay laurel) is among the most economically and pharmacologically significant aromatic plants cultivated in Türkiye”

✓ located verbatim in the source · abstract, characters 9–142
e1

“Temporal variation was limited to eucalyptol ( p < 0.001) and α-terpinyl acetate ( p = 0.017)”

✓ located verbatim in the source · abstract, characters 1223–1316

Title

Comparative chemical profiling of Laurus nobilis L. leaf essential oils based on ontogenetic and locational variabilities: investigation of antioxidant and antimicrobial activities

Omer Elkiran; Aysel Veyisoglu; Cumhur Avsar; et al. Journal of Food Measurement & Characterization 2026. doi:10.1007/s11694-026-04531-3

Other claims from this paper (16)