Abstract
An analysis was carried out to investigate the effect of different storage conditions in terms of retaining carotenoid. The aim of this studies was to compare the carotenoid content in the peel and pulp of mangoes. In this studies, four different species of mangoes which included Mangifera indica, Mangifera odoratta Griffith, Mangifera rubropetalata and Mangifera laurina blume were stored at three different conditions which included storage at the chilled (5°C), frozen (- 20°C) and ambient condition (25 - 30°C) for a duration of four days. The concentration of carotenoids present was determined using a single beam spectrophotometer at 430 nm. The data was analyzed using ANOVA, SPSS version 15.0. Differences between means of data were compared by least significant difference (LSD). The data analyzed for all of the species indicated that there was a significant difference between the peel and pulp where the carotenoid was concentrated in the peel rather than the pulp. The carotenoid content was the highest in the peel and pulp of Mangifera indica and lowest in the Mangifera /aurina. In this analysis the carotenoid content was higher in the yellow than the green peels. The pulp showed a clear distinction among the storage conditions whereas the peel did not show a clear difference. In peel and pulp there was no significant difference between chilling and freezing condition with the fresh counter part but there was a difference between the mango stored at the ambient condition and the fresh counter part. In the pulp there was a little losses to a varying degree due to thawing and in the peel there was losses only in the Mangifera indica species. The stability of mangoes is better in the peel rather than the pulp. The ambient storage indicated reduction in terms of carotenoid in the peel and pulp of all mango varieties. Shorter storage period at different temperature tends to preserve carotenoid better.
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Claims 14
Claim · model-written summary
Carotenoid was more concentrated in mango peel than pulp.
- Taxon
- Mangoes
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Mangifera indicat0 - Organ / stage
- peele0
- Outcome
- carotenoide0
- Direction
- concentrated in the peel rather than the pulpe0
- Comparator
- pulpe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
_from_India.jpg?width=500)
Verbatim
e0“all of the species indicated that there was a significant difference between the peel and pulp where the carotenoid was concentrated in the peel rather than the pulp”
t0“Mangoes”
Claim · model-written summary
Mangifera indica had the highest carotenoid content in peel and pulp.
- Taxon
- Mangifera indicaMangifera indicae0
- Organ / stage
- peel and pulpe0
- Outcome
- carotenoid contente0
- Direction
- higheste0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The carotenoid content was the highest in the peel and pulp of Mangifera indica and lowest in the Mangifera /aurina.”
Claim · model-written summary
Mangifera /aurina had the lowest carotenoid content.
Mangifera
AurinaOrganisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The carotenoid content was the highest in the peel and pulp of Mangifera indica and lowest in the Mangifera /aurina.”
Claim · model-written summary
Yellow mango peels had higher carotenoid content than green peels.
- Taxon
- MangoesMangifera indicat0
- Material
- yellowe0
- Organ / stage
- peelse0
- Outcome
- carotenoid contente0
- Direction
- highere0
- Comparator
- green peelse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In this analysis the carotenoid content was higher in the yellow than the green peels.”
t0“Mangoes”
Claim · model-written summary
Mango pulp carotenoid content differed clearly across storage conditions.
- Taxon
- MangoesMangifera indicat0
- Organ / stage
- pulpe0
- Treatment
- storage conditionse0
- Outcome
- clear distinctione0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The pulp showed a clear distinction among the storage conditions whereas the peel did not show a clear difference.”
t0“Mangoes”
Claim · model-written summary
Mango peel carotenoid content did not differ clearly among storage conditions.
- Taxon
- MangoesMangifera indicat0
- Organ / stage
- peele0
- Treatment
- storage conditionse0
- Outcome
- clear differencee0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The pulp showed a clear distinction among the storage conditions whereas the peel did not show a clear difference.”
t0“Mangoes”
Claim · model-written summary
Chilling did not significantly change mango peel and pulp carotenoid content relative to fresh mango.
- Taxon
- MangoesMangifera indicat0
- Organ / stage
- peel and pulpe0
- Treatment
- chillinge0
- Outcome
- no significant differencee0
- Direction
- no significant differencee0
- Comparator
- fresh counter parte0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In peel and pulp there was no significant difference between chilling and freezing condition with the fresh counter part”
t0“Mangoes”
Claim · model-written summary
Freezing did not significantly change mango peel and pulp carotenoid content relative to fresh mango.
- Taxon
- MangoesMangifera indicat0
- Organ / stage
- peel and pulpe0
- Treatment
- freezinge0
- Outcome
- no significant differencee0
- Direction
- no significant differencee0
- Comparator
- fresh counter parte0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In peel and pulp there was no significant difference between chilling and freezing condition with the fresh counter part”
t0“Mangoes”
Claim · model-written summary
Ambient storage differed from fresh mango for peel and pulp carotenoid content.
- Taxon
- MangoesMangifera indicat0
- Treatment
- ambient conditione0
- Outcome
- differencee0
- Comparator
- fresh counter parte0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“there was a difference between the mango stored at the ambient condition and the fresh counter part”
t0“Mangoes”
Claim · model-written summary
Thawing caused some carotenoid loss in mango pulp.
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In the pulp there was a little losses to a varying degree due to thawing”
t0“Mangoes”
Claim · model-written summary
Thawing caused losses in Mangifera indica peel.
- Taxon
- Mangifera indicaMangifera indicae0
- Organ / stage
- peele0
- Outcome
- lossese0
- Direction
- lossese0
Not reportedTreatmentComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“in the peel there was losses only in the Mangifera indica species”
Claim · model-written summary
Carotenoids were more stable in mango peel than pulp.
- Taxon
- MangoesMangifera indicat0
- Organ / stage
- peele0
- Outcome
- stabilitye0
- Direction
- bettere0
- Comparator
- pulpe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The stability of mangoes is better in the peel rather than the pulp.”
t0“Mangoes”
Claim · model-written summary
Ambient storage reduced carotenoid in peel and pulp of all mango varieties.
- Taxon
- MangoesMangifera indicat0
- Organ / stage
- peel and pulpe0
- Treatment
- ambient storagee0
- Outcome
- carotenoide0
- Direction
- reductione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The ambient storage indicated reduction in terms of carotenoid in the peel and pulp of all mango varieties.”
t0“Mangoes”
Claim · model-written summary
The authors suggest shorter storage periods to preserve mango carotenoid.
- Taxon
- MangoesMangifera indicat0
- Outcome
- Shorter storage periode0
- Qualifier
- preserve carotenoid bettere0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Shorter storage period at different temperature tends to preserve carotenoid better.”
t0“Mangoes”
The same questions in other papers
storage · physiology: pigments · Mangifera indica (mango)Positive and negative results
2 papers in the same direction as this paper · 6 in the opposite direction
- positive
- positive
- positive
5 papers more in this group
See all 9 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.