Paper · 2002 · Acta Horticulturae

EFFECT OF IRRIGATION WATER SALINITY ON YIELD AND FRUIT QUALITY OF TOMATO

N. Malash; A. Ghaibeh; A. Yeo; et al.

17
claims
39
verbatim quotes
13
citations
2
research areas
✓
Open access · cc-by

Abstract

A field experiment was conducted in the middle area of the Nile Delta, Egypt, to study the effect of different salinities of irrigation water (0.55, 4 or 6 dS m(-1)) on yield, yield components and fruit quality of 27 tomato genotypes. The results showed that salinity at 4 and 6 dS m(-1) decreased total yield, marketable yield, number of fruits and average fruit weight in all genotypes studied. Cultivars "La Laguna" followed by "RETBA" (both known to be salt tolerant) showed the least reduction in yield under salinity treatments. Cultivars "Floradade" and "Edkawy" and hybrid "Baraka" also showed low yield reductions. This implies that such genotypes were relatively salt tolerant. It was also observed that the reduction in yield in the salt tolerant genotypes, was mainly due to the reduction in fruit weight rather than fruit number. Cultivar "Super Strain B" showed the highest reduction in yield. Hybrids "Early Rock", "Shiva (95558)", "Confidence" and "HZ 8704" as well as cultivar "Pacmour", showed severe yield reduction under salinity conditions particularly at 6 dS m(-1). This suggests that these genotypes were salt sensitive. However, irrigation with saline water up to 6 dS m(-1) increased fruit total soluble solids (TSS), vitamin C, and dry matter contents in all genotypes. Fruit acidity was also enhanced by salinity although 4 dS m(-1) level gave the most acid fruits. Salinity had no significant effect on fruit firmness and storage ability.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 17

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity at 4 and 6 dS m(-1) reduced total and marketable yield and fruit number.

Treatment
salinity at 4 and 6 dS m(-1)e0t0e4
Outcome
total yield, marketable yield, number of fruitse0t0e4
Direction
decreasede0t0e4
Comparator
0.55e0t0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“salinity at 4 and 6 dS m(-1) decreased total yield, marketable yield, number of fruits and average fruit weight in all genotypes studied”

✓ located verbatim in the source · abstract, characters 259–395 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e4

“different salinities of irrigation water (0.55, 4 or 6 dS m(-1))”

✓ located verbatim in the source · abstract, characters 101–165 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity at 4 and 6 dS m(-1) reduced average fruit weight.

Treatment
salinity at 4 and 6 dS m(-1)e0t0e4
Outcome
average fruit weighte0t0e4
Direction
decreasede0t0e4
Comparator
0.55e0t0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“salinity at 4 and 6 dS m(-1) decreased total yield, marketable yield, number of fruits and average fruit weight in all genotypes studied”

✓ located verbatim in the source · abstract, characters 259–395 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e4

“different salinities of irrigation water (0.55, 4 or 6 dS m(-1))”

✓ located verbatim in the source · abstract, characters 101–165 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

La Laguna and RETBA had the least yield reduction under salinity.

Material
"La Laguna"e0t0
Treatment
salinity treatmentse0t0
Outcome
reduction in yielde0t0
Direction
least reductione0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cultivars "La Laguna" followed by "RETBA" (both known to be salt tolerant) showed the least reduction in yield under salinity treatments.”

✓ located verbatim in the source · abstract, characters 397–534 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

RETBA followed La Laguna for least yield reduction under salinity.

Material
"RETBA"e0t0
Treatment
salinity treatmentse0t0
Outcome
reduction in yielde0t0
Direction
least reductione0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cultivars "La Laguna" followed by "RETBA" (both known to be salt tolerant) showed the least reduction in yield under salinity treatments.”

✓ located verbatim in the source · abstract, characters 397–534 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Floradade had low yield reduction under salinity.

Material
"Floradade"e0t0
Outcome
yield reductionse0t0
Direction
lowe0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cultivars "Floradade" and "Edkawy" and hybrid "Baraka" also showed low yield reductions.”

✓ located verbatim in the source · abstract, characters 535–623 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Edkawy had low yield reduction under salinity.

Material
"Edkawy"e0t0
Outcome
yield reductionse0t0
Direction
lowe0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cultivars "Floradade" and "Edkawy" and hybrid "Baraka" also showed low yield reductions.”

✓ located verbatim in the source · abstract, characters 535–623 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Baraka had low yield reduction under salinity.

Material
"Baraka"e0t0
Outcome
yield reductionse0t0
Direction
lowe0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cultivars "Floradade" and "Edkawy" and hybrid "Baraka" also showed low yield reductions.”

✓ located verbatim in the source · abstract, characters 535–623 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Yield reduction in salt tolerant genotypes was mainly due to fruit weight reduction rather than fruit number.

Outcome
reduction in yielde0t0
Qualifier
reduction in fruit weight rather than fruit numbere0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the reduction in yield in the salt tolerant genotypes, was mainly due to the reduction in fruit weight rather than fruit number”

✓ located verbatim in the source · abstract, characters 714–841 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Super Strain B had the highest yield reduction.

Material
"Super Strain B"e0t0
Outcome
reduction in yielde0t0
Direction
highest reductione0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Cultivar "Super Strain B" showed the highest reduction in yield.”

✓ located verbatim in the source · abstract, characters 843–907 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Early Rock had severe yield reduction under salinity, especially at 6 dS m(-1).

Material
"Early Rock"e0t0
Treatment
salinity conditionse0t0
Outcome
yield reductione0t0
Direction
severee0t0
Qualifier
particularly at 6 dS m(-1)e0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Hybrids "Early Rock", "Shiva (95558)", "Confidence" and "HZ 8704" as well as cultivar "Pacmour", showed severe yield reduction under salinity conditions particularly at 6 dS m(-1).”

✓ located verbatim in the source · abstract, characters 908–1088 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Shiva (95558) had severe yield reduction under salinity.

Material
"Shiva (95558)"e0t0
Outcome
yield reductione0t0
Direction
severee0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Hybrids "Early Rock", "Shiva (95558)", "Confidence" and "HZ 8704" as well as cultivar "Pacmour", showed severe yield reduction under salinity conditions particularly at 6 dS m(-1).”

✓ located verbatim in the source · abstract, characters 908–1088 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Confidence had severe yield reduction under salinity.

Material
"Confidence"e0t0
Outcome
yield reductione0t0
Direction
severee0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Hybrids "Early Rock", "Shiva (95558)", "Confidence" and "HZ 8704" as well as cultivar "Pacmour", showed severe yield reduction under salinity conditions particularly at 6 dS m(-1).”

✓ located verbatim in the source · abstract, characters 908–1088 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

HZ 8704 had severe yield reduction under salinity.

Material
"HZ 8704"e0t0
Outcome
yield reductione0t0
Direction
severee0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Hybrids "Early Rock", "Shiva (95558)", "Confidence" and "HZ 8704" as well as cultivar "Pacmour", showed severe yield reduction under salinity conditions particularly at 6 dS m(-1).”

✓ located verbatim in the source · abstract, characters 908–1088 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Pacmour had severe yield reduction under salinity.

Material
"Pacmour"e0t0
Outcome
yield reductione0t0
Direction
severee0t0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Hybrids "Early Rock", "Shiva (95558)", "Confidence" and "HZ 8704" as well as cultivar "Pacmour", showed severe yield reduction under salinity conditions particularly at 6 dS m(-1).”

✓ located verbatim in the source · abstract, characters 908–1088 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Saline irrigation up to 6 dS m(-1) increased fruit soluble solids, vitamin C and dry matter.

Treatment
saline water up to 6 dS m(-1)e0t0e4
Outcome
fruit total soluble solids (TSS), vitamin C, and dry matter contentse0t0e4
Direction
increasede0t0e4
Comparator
0.55e0t0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“irrigation with saline water up to 6 dS m(-1) increased fruit total soluble solids (TSS), vitamin C, and dry matter contents in all genotypes.”

✓ located verbatim in the source · abstract, characters 1154–1296 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e4

“different salinities of irrigation water (0.55, 4 or 6 dS m(-1))”

✓ located verbatim in the source · abstract, characters 101–165 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salinity enhanced fruit acidity, with the most acidic fruit at 4 dS m(-1).

Treatment
salinitye0t0e4
Outcome
Fruit aciditye0t0e4
Direction
enhancede0t0e4
Qualifier
4 dS m(-1) level gave the most acid fruitse0t0e4
Comparator
0.55e0t0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fruit acidity was also enhanced by salinity although 4 dS m(-1) level gave the most acid fruits.”

✓ located verbatim in the source · abstract, characters 1297–1393 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e4

“different salinities of irrigation water (0.55, 4 or 6 dS m(-1))”

✓ located verbatim in the source · abstract, characters 101–165 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Salinity had no significant effect on fruit firmness and storage ability.

Treatment
Salinitye0t0e4
Outcome
fruit firmness and storage abilitye0t0e4
Direction
no significant effecte0t0e4
Comparator
0.55e0t0e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Salinity had no significant effect on fruit firmness and storage ability.”

✓ located verbatim in the source · abstract, characters 1394–1467 · show in text ↑
t0

“TOMATO”

✓ located verbatim in the source · title, characters 66–72 · show in text ↑
e4

“different salinities of irrigation water (0.55, 4 or 6 dS m(-1))”

✓ located verbatim in the source · abstract, characters 101–165 · show in text ↑

salinity · quality: postharvest · Solanum lycopersicum (tomato)Results differ

29 papers: 7 positive, 22 negative or no effect

21 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

25 papers more in this group

See all 29 papers →

salinity · quality: sugar starch · Solanum lycopersicum (tomato)Results differ

51 papers: 44 positive, 7 negative or no effect

43 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. negative
  3. negative

47 papers more in this group

See all 51 papers →

salinity · yield · Solanum lycopersicum (tomato)Positive and negative results

160 papers: 18 positive, 142 negative or no effect

141 papers in the same direction as this paper · 18 in the opposite direction

  1. negative
  2. positive
  3. positive

156 papers more in this group

See all 160 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.