Abstract
Significant positive effects of 30 kg/ha of sulphur as manifested on yield and yield parameters of garlic were further carried over to following maize crop. Garlic bulb and foliage yield (6.3 and 0.8 t/ha respectively) obtained at 30 kg/ha of sulphur dose was significantly higher over without sulphur (3.7 and 0.5 t/ha respectively) as revealed from two years' pooled data. Similarly number of leaves/plant, weight of cloves/5bulbs and weight/100 cloves at the said sulphur dose significantly increased over without sulphur from 10.5 to 11.9, 98.3 to 141.2 g and from 159 to 217 g in respective manner Increase in grain yield of maize (residual effect) and in the economic yield of the whole cropping sequence (Bulb yield of garlic and grain yield of maize) i.e. direct plus residual effect at 30 kg/ha of sulphur dose over without sulphur was from 28.3 to 47.2 and from 71 to 116 q/ha in respective manner i.e. with significant differences. Sulphur use efficiencies (kg yield/kg sulphur) of these crops at 15, 30 and 45 kg/ha over no sulphur were 57, 43 and 32; 53, 63 and 6 and 160, 150 and 67, all in respective order An optimum sulphur dose of 44.3 kg/ha produced increased bulb yield (over no S) worth Rs 34892 over fertilizer cost giving B:C ratio of 31.5:1. Utilization of sulphur added at 15, 30 and 45 kg/ha rates was 24.1, 19.3 and 15.7% by the garlic crop; and 29.6. 24.5 and 9.02% by the following maize crop, thus, adding up to 54.1, 43.8 and 24.9% by the cropping sequence, all in respective order.
Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 12
Claim · model-written summary
Garlic bulb yield at 30 kg/ha sulphur was 6.3 t/ha versus 3.7 t/ha without sulphur.
- Taxon
- garlic
Allium sativume0 - Treatment
- 30 kg/ha of sulphur dosee0
- Outcome
- Garlic bulb and foliage yielde0
- Direction
- significantly highere0
- Value
- 6.3e0
- Qualifier
- 3.7e0
- Comparator
- without sulphure0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Garlic bulb and foliage yield (6.3 and 0.8 t/ha respectively) obtained at 30 kg/ha of sulphur dose was significantly higher over without sulphur (3.7 and 0.5 t/ha respectively)”
Claim · model-written summary
Garlic foliage yield at 30 kg/ha sulphur was 0.8 t/ha versus 0.5 t/ha without sulphur.
- Taxon
- garlicAllium sativume0
- Treatment
- 30 kg/ha of sulphur dosee0
- Outcome
- foliage yielde0
- Direction
- significantly highere0
- Value
- 0.8 t/hae0
- Qualifier
- 0.5 t/hae0
- Comparator
- without sulphure0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Garlic bulb and foliage yield (6.3 and 0.8 t/ha respectively) obtained at 30 kg/ha of sulphur dose was significantly higher over without sulphur (3.7 and 0.5 t/ha respectively)”
Claim · model-written summary
Garlic leaves per plant increased from 10.5 to 11.9 with 30 kg/ha sulphur.
- Taxon
- garlicAllium sativumt0
- Treatment
- said sulphur dosee0
- Outcome
- number of leaves/plante0
- Direction
- significantly increasede0
- Value
- 11.9e0
- Qualifier
- 10.5e0
- Comparator
- without sulphure0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“number of leaves/plant, weight of cloves/5bulbs and weight/100 cloves at the said sulphur dose significantly increased over without sulphur from 10.5 to 11.9, 98.3 to 141.2 g and from 159 to 217 g”
t0“garlic (Allium sativum)”
Claim · model-written summary
Weight of cloves per five garlic bulbs increased from 98.3 to 141.2 g with sulphur.
- Taxon
- garlicAllium sativumt0
- Treatment
- said sulphur dosee0
- Outcome
- weight of cloves/5bulbse0
- Direction
- significantly increasede0
- Value
- 141.2 ge0
- Qualifier
- 98.3e0
- Comparator
- without sulphure0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“number of leaves/plant, weight of cloves/5bulbs and weight/100 cloves at the said sulphur dose significantly increased over without sulphur from 10.5 to 11.9, 98.3 to 141.2 g and from 159 to 217 g”
t0“garlic (Allium sativum)”
Claim · model-written summary
Garlic weight per 100 cloves increased from 159 to 217 g with sulphur.
- Taxon
- garlicAllium sativumt0
- Treatment
- said sulphur dosee0
- Outcome
- weight/100 clovese0
- Direction
- significantly increasede0
- Value
- 217 ge0
- Qualifier
- 159e0
- Comparator
- without sulphure0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“number of leaves/plant, weight of cloves/5bulbs and weight/100 cloves at the said sulphur dose significantly increased over without sulphur from 10.5 to 11.9, 98.3 to 141.2 g and from 159 to 217 g”
t0“garlic (Allium sativum)”
Claim · model-written summary
Residual 30 kg/ha sulphur increased maize grain yield from 28.3 to 47.2 q/ha.
- Treatment
- 30 kg/ha of sulphur dosee0
- Outcome
- grain yield of maizee0
- Direction
- Increasee0
- Value
- 47.2e0
- Qualifier
- 28.3e0
- Comparator
- without sulphure0
Zea maysOrganisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Increase in grain yield of maize (residual effect) and in the economic yield of the whole cropping sequence (Bulb yield of garlic and grain yield of maize) i.e. direct plus residual effect at 30 kg/ha of sulphur dose over without sulphur was from 28.3 to 47.2 and from 71 to 116 q/ha in respective manner i.e. with significant differences”
Claim · model-written summary
The economic yield of the garlic-maize sequence increased from 71 to 116 q/ha with 30 kg/ha sulphur.
Verbatim
e0“economic yield of the whole cropping sequence (Bulb yield of garlic and grain yield of maize) i.e. direct plus residual effect at 30 kg/ha of sulphur dose over without sulphur was from 28.3 to 47.2 and from 71 to 116 q/ha in respective manner i.e. with significant differences”
Claim · model-written summary
Sulphur use efficiencies were reported for garlic and maize at 15, 30 and 45 kg/ha.
- Taxon
- garlic (Allium sativum)-maize (Zea mays)Allium sativumt0
- Outcome
- Sulphur use efficienciese0
- Value
- 57, 43 and 32; 53, 63 and 6 and 160, 150 and 67e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Sulphur use efficiencies (kg yield/kg sulphur) of these crops at 15, 30 and 45 kg/ha over no sulphur were 57, 43 and 32; 53, 63 and 6 and 160, 150 and 67, all in respective order”
t0“garlic (Allium sativum)-maize (Zea mays)”
Claim · model-written summary
An optimum sulphur dose of 44.3 kg/ha gave a garlic bulb yield increase worth Rs 34892 over fertilizer cost, with a 31.5:1 benefit-cost ratio.
- Taxon
- garlicAllium sativumt0
- Treatment
- 44.3 kg/hae0
- Outcome
- bulb yielde0
- Direction
- increasede0
- Value
- Rs 34892e0
- Qualifier
- B:C ratio of 31.5:1e0
- Comparator
- no Se0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“An optimum sulphur dose of 44.3 kg/ha produced increased bulb yield (over no S) worth Rs 34892 over fertilizer cost giving B:C ratio of 31.5:1”
t0“garlic (Allium sativum)”
Claim · model-written summary
Garlic utilized 24.1, 19.3 and 15.7% of sulphur applied at 15, 30 and 45 kg/ha, respectively.
- Taxon
- garlicAllium sativume0
- Treatment
- 15, 30 and 45 kg/ha ratese0
- Outcome
- Utilization of sulphure0
- Value
- 24.1, 19.3 and 15.7%e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Utilization of sulphur added at 15, 30 and 45 kg/ha rates was 24.1, 19.3 and 15.7% by the garlic crop”
Claim · model-written summary
Following maize utilized 29.6, 24.5 and 9.02% of sulphur applied at 15, 30 and 45 kg/ha.
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“29.6. 24.5 and 9.02% by the following maize crop”
Claim · model-written summary
Combined sulphur utilization in the garlic-maize sequence was 54.1, 43.8 and 24.9% at the three application rates.
- Taxon
- garlic (Allium sativum)-maize (Zea mays)Allium sativumt0
- Outcome
- cropping sequencee0
- Value
- 54.1, 43.8 and 24.9%e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“thus, adding up to 54.1, 43.8 and 24.9% by the cropping sequence”
t0“garlic (Allium sativum)-maize (Zea mays)”
The same questions in other papers
sulfur atom · yield · Zea mays (maize)Results differ
68 papers in the same direction as this paper · 12 in the opposite direction · 1 reporting no difference from an alternative
- no effect
- no effect
- no effect
78 papers more in this group
See all 82 papers →sulfur atom · growth · Allium sativum (garlic)Results agree
18 papers in the same direction as this paper
- positive
- positive
- positive
15 papers more in this group
See all 19 papers →sulfur atom · yield · Allium sativum (garlic)Results agree
32 papers in the same direction as this paper
- positive
- positive
- positive
29 papers more in this group
See all 33 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.