Paper · 1980 · PLANT PHYSIOLOGY

Starch Degradation in Spinach Leaves

Thomas W. Okita; Jack Preiss

18
claims
36
verbatim quotes
53
citations
1
research areas
✓
Open access

Abstract

The properties of two amylase activities which differ in their substrate specificity and subcellular location as well as a chloroplast-associated R-enzyme (debranching activity) are reported. An extrachloroplastic amylase is resolved by gel filtration chromatography into two activities of 80,000 and 40,000 daltons. Both extrachloroplastic activities hydrolyze amylopectin and shellfish glycogen and only slowly hydrolyze rabbit liver glycogen, beta-limit amylopectin, and amylose. In contrast, the major chloroplastic amylase attacks all of these glucans at comparable rates. Glucan hydrolysis by both the extrachloroplastic and chloroplastic amylase generates not only maltose but appreciable amounts of other oligosaccharides, whereas maltotetraose hydrolysis produces glucose, maltose, and maltotriose. The action patterns displayed by the amylase activities indicate that both are endoamylases, although they lack the typical Ca(2+) requirement or heat stability of seed endosperm alpha-amylases. Dithiothreitol, glutathione (oxidized or reduced), ascorbate, dehydroascorbate, and dithiothreitol plus thioredoxin have no effect on either the chloroplastic or extrachloroplastic amylase activities.The chloroplastic R-enzyme debranches amylopectin, beta-limit amylopectin, pullulan, and alpha-limit dextrins, but not rabbit liver glycogen. An increase in extinction coefficient and lambda(max) is detected when the debranched amylopectin and beta-limit amylopectin form a complex with I(2)-KI. Based on these properties, the chloroplastic R-enzyme is similar in enzymic activity to the R-enzyme observed in endosperm tissue.

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Claims 18

Observationobservedoriginal resultmeasured

Claim · model-written summary

Extrachloroplastic amylase activity resolves by gel filtration into two activities of 80,000 and 40,000 daltons in spinach leaves.

Gene
extrachloroplastic amylasee1
Outcome
resolved by gel filtration chromatography into two activitiese1
Value
80,000 and 40,000 daltonse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e1

“An extrachloroplastic amylase is resolved by gel filtration chromatography into two activities of 80,000 and 40,000 daltons”

✓ located verbatim in the source · abstract, characters 192–315 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Both extrachloroplastic amylase activities hydrolyze amylopectin and shellfish glycogen in spinach leaves.

Outcome
hydrolyze amylopectin and shellfish glycogene2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e2

“Both extrachloroplastic activities hydrolyze amylopectin and shellfish glycogen”

✓ located verbatim in the source · abstract, characters 317–396 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Both extrachloroplastic amylase activities hydrolyze rabbit liver glycogen, beta-limit amylopectin and amylose only slowly in spinach leaves.

Outcome
only slowly hydrolyze rabbit liver glycogen, beta-limit amylopectin, and amylosee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e3

“only slowly hydrolyze rabbit liver glycogen, beta-limit amylopectin, and amylose”

✓ located verbatim in the source · abstract, characters 401–481 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The major chloroplastic amylase of spinach leaves attacks all tested glucans at comparable rates.

Gene
major chloroplastic amylasee4
Outcome
attacks all of these glucans at comparable ratese4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e4

“the major chloroplastic amylase attacks all of these glucans at comparable rates”

✓ located verbatim in the source · abstract, characters 496–576 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Glucan hydrolysis by both spinach leaf amylases generates appreciable amounts of oligosaccharides besides maltose.

Outcome
appreciable amounts of other oligosaccharidese5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e5

“Glucan hydrolysis by both the extrachloroplastic and chloroplastic amylase generates not only maltose but appreciable amounts of other oligosaccharides”

✓ located verbatim in the source · abstract, characters 578–729 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Maltotetraose hydrolysis by spinach leaf amylases produces glucose, maltose and maltotriose.

Compound
maltotetraosee6
Outcome
produces glucose, maltose, and maltotriosee6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e6

“whereas maltotetraose hydrolysis produces glucose, maltose, and maltotriose”

✓ located verbatim in the source · abstract, characters 731–806 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

The action patterns indicate that both spinach leaf amylase activities are endoamylases.

Outcome
both are endoamylasese7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e7

“The action patterns displayed by the amylase activities indicate that both are endoamylases”

✓ located verbatim in the source · abstract, characters 808–899 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Spinach leaf amylases lack the typical Ca(2+) requirement or heat stability of seed endosperm alpha-amylases.

Outcome
lack the typical Ca(2+) requirement or heat stabilitye0
Comparator
seed endosperm alpha-amylasese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e0

“they lack the typical Ca(2+) requirement or heat stability of seed endosperm alpha-amylases”

✓ located verbatim in the source · abstract, characters 910–1001 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Dithiothreitol had no effect on chloroplastic or extrachloroplastic amylase activities of spinach leaves.

Treatment
Dithiothreitole1
Outcome
chloroplastic or extrachloroplastic amylase activitiese1
Direction
no effecte1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e1

“Dithiothreitol, glutathione (oxidized or reduced), ascorbate, dehydroascorbate, and dithiothreitol plus thioredoxin have no effect on either the chloroplastic or extrachloroplastic amylase activities”

✓ located verbatim in the source · abstract, characters 1003–1202 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Glutathione (oxidized or reduced) had no effect on chloroplastic or extrachloroplastic amylase activities of spinach leaves.

Treatment
glutathione (oxidized or reduced)e1
Outcome
chloroplastic or extrachloroplastic amylase activitiese1
Direction
no effecte1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e1

“Dithiothreitol, glutathione (oxidized or reduced), ascorbate, dehydroascorbate, and dithiothreitol plus thioredoxin have no effect on either the chloroplastic or extrachloroplastic amylase activities”

✓ located verbatim in the source · abstract, characters 1003–1202 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Ascorbate had no effect on chloroplastic or extrachloroplastic amylase activities of spinach leaves.

Treatment
ascorbatee1
Outcome
chloroplastic or extrachloroplastic amylase activitiese1
Direction
no effecte1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e1

“Dithiothreitol, glutathione (oxidized or reduced), ascorbate, dehydroascorbate, and dithiothreitol plus thioredoxin have no effect on either the chloroplastic or extrachloroplastic amylase activities”

✓ located verbatim in the source · abstract, characters 1003–1202 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Dehydroascorbate had no effect on chloroplastic or extrachloroplastic amylase activities of spinach leaves.

Treatment
dehydroascorbatee1
Outcome
chloroplastic or extrachloroplastic amylase activitiese1
Direction
no effecte1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e1

“Dithiothreitol, glutathione (oxidized or reduced), ascorbate, dehydroascorbate, and dithiothreitol plus thioredoxin have no effect on either the chloroplastic or extrachloroplastic amylase activities”

✓ located verbatim in the source · abstract, characters 1003–1202 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Dithiothreitol plus thioredoxin had no effect on chloroplastic or extrachloroplastic amylase activities of spinach leaves.

Treatment
dithiothreitol plus thioredoxine1
Outcome
chloroplastic or extrachloroplastic amylase activitiese1
Direction
no effecte1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e1

“Dithiothreitol, glutathione (oxidized or reduced), ascorbate, dehydroascorbate, and dithiothreitol plus thioredoxin have no effect on either the chloroplastic or extrachloroplastic amylase activities”

✓ located verbatim in the source · abstract, characters 1003–1202 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The chloroplastic R-enzyme of spinach leaves debranches amylopectin, beta-limit amylopectin and pullulan.

Gene
chloroplastic R-enzymee2
Outcome
debranches amylopectin, beta-limit amylopectin, pullulane2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e2

“The chloroplastic R-enzyme debranches amylopectin, beta-limit amylopectin, pullulan, and alpha-limit dextrins, but not rabbit liver glycogen”

✓ located verbatim in the source · abstract, characters 1203–1343 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The chloroplastic R-enzyme of spinach leaves debranches alpha-limit dextrins.

Gene
chloroplastic R-enzymee2
Outcome
alpha-limit dextrinse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e2

“The chloroplastic R-enzyme debranches amylopectin, beta-limit amylopectin, pullulan, and alpha-limit dextrins, but not rabbit liver glycogen”

✓ located verbatim in the source · abstract, characters 1203–1343 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The chloroplastic R-enzyme of spinach leaves does not debranch rabbit liver glycogen.

Gene
chloroplastic R-enzymee2
Outcome
not rabbit liver glycogene2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e2

“The chloroplastic R-enzyme debranches amylopectin, beta-limit amylopectin, pullulan, and alpha-limit dextrins, but not rabbit liver glycogen”

✓ located verbatim in the source · abstract, characters 1203–1343 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

An increase in extinction coefficient and lambda(max) is detected when debranched amylopectin and beta-limit amylopectin form a complex with I2-KI in spinach.

Compound
I(2)-KIe3
Outcome
extinction coefficient and lambda(max)e3
Direction
increasee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e3

“An increase in extinction coefficient and lambda(max) is detected when the debranched amylopectin and beta-limit amylopectin form a complex with I(2)-KI”

✓ located verbatim in the source · abstract, characters 1345–1497 · show in text ↑
Associationauthor interpretationoriginal resultno effectmeasured

Claim · model-written summary

The chloroplastic R-enzyme of spinach leaves is similar in enzymic activity to the R-enzyme of endosperm tissue.

Organ / stage
endosperm tissuee4
Gene
chloroplastic R-enzymee4
Outcome
enzymic activitye4
Direction
similare4
Comparator
R-enzyme observed in endosperm tissuee4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Starch Degradation in Spinach Leaves”

✓ located verbatim in the source · title, characters 0–36 · show in text ↑
e4

“the chloroplastic R-enzyme is similar in enzymic activity to the R-enzyme observed in endosperm tissue”

✓ located verbatim in the source · abstract, characters 1526–1628 · show in text ↑

ascorbate · physiology: enzyme activity · Spinacia oleracea (spinach)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

thioredoxin · physiology: enzyme activity · Spinacia oleracea (spinach)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. no effect
See all 2 papers →

1,4-dithiothreitol · physiology: enzyme activity · Spinacia oleracea (spinach)Results agree

4 papers: 0 positive, 4 negative or no effect

3 papers in the same direction as this paper

  1. no effect
  2. no effect
  3. no effect
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.