Paper · 1990 · Journal of Plant Nutrition

Root‐zone acidity affects relative uptake of nitrate and ammonium from mixed nitrogen sources

J. Kevin Vessey; Leslie T. Henry; Sylvain Chaillou; et al.

11
claims
24
verbatim quotes
72
citations
1
research areas
—
Not open access

Abstract

Soybean plants (Glycine max [L.] Merr. cv Ransom) were grown for 21 days on 4 sources of N (1.0 mM NO3-, 0.67 mM NO3- plus 0.33 mM NH4+, 0.33 mM NO3- plus 0.67 mM NH4+, and 1.0 mM NH4+) in hydroponic culture with the acidity of the nutrient solution controlled at pH 6.0, 5.5, 5.0, and 4.5. Dry matter and total N accumulation of the plants was not significantly affected by N-source at any of the pH levels except for decreases in these parameters in plants supplied solely with NH4+ at pH 4.5. Shoot-to-root ratios increased in plants which had an increased proportion [correction of proporiton] of NH4(+)-N in their nutrient solutions at all levels of root-zone pH. Uptake of NO3- and NH4+ was monitored daily by ion chromatography as depletion of these ions from the replenished hydroponic solutions. At all pH levels the proportion of either ion that was absorbed increased as the ratio of that ion increased in the nutrient solution. In plants which were supplied with sources of NO3- plus NH4+, NH4+ was absorbed at a ratio of 2:1 over NO3- at pH 6.0. As the pH of the root-zone declined, however, NH4+ uptake decreased and NO3- uptake increased. Thus, the NH4+ to NO3- uptake ratio declined with decreases in root-zone pH. The data indicate a negative effect of declining root-zone pH on NH4+ uptake and supports a hypothesis that the inhibition of growth of plants dependent on NH4(+)-N at low pH is due to a decline in NH4+ uptake and a consequential limitation of growth by N stress.

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Claims 11

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Nitrogen source did not significantly affect soybean dry matter except under sole ammonium at pH 4.5.

Taxon
SoybeanGlycine maxe0
Treatment
N-sourcee1
Outcome
Dry mattere1
Direction
not significantly affectede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“Dry matter and total N accumulation of the plants was not significantly affected by N-source at any of the pH levels except for decreases in these parameters in plants supplied solely with NH4+ at pH 4.5.”

✓ located verbatim in the source · abstract, characters 291–495 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Nitrogen source did not significantly affect soybean total N accumulation except under sole ammonium at pH 4.5.

Taxon
SoybeanGlycine maxe0
Treatment
N-sourcee1
Outcome
total N accumulatione1
Direction
not significantly affectede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“Dry matter and total N accumulation of the plants was not significantly affected by N-source at any of the pH levels except for decreases in these parameters in plants supplied solely with NH4+ at pH 4.5.”

✓ located verbatim in the source · abstract, characters 291–495 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sole ammonium at pH 4.5 decreased soybean dry matter.

Taxon
SoybeanGlycine maxe0
Treatment
solely with NH4+ at pH 4.5e1
Outcome
Dry mattere2
Direction
decreasese1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“decreases in these parameters in plants supplied solely with NH4+ at pH 4.5”

✓ located verbatim in the source · abstract, characters 419–494 · show in text ↑
e2

“Dry matter and total N accumulation”

✓ located verbatim in the source · abstract, characters 291–326 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Sole ammonium at pH 4.5 decreased soybean total N accumulation.

Taxon
SoybeanGlycine maxe0
Treatment
solely with NH4+ at pH 4.5e1
Outcome
total N accumulatione2
Direction
decreasese1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“decreases in these parameters in plants supplied solely with NH4+ at pH 4.5”

✓ located verbatim in the source · abstract, characters 419–494 · show in text ↑
e2

“Dry matter and total N accumulation”

✓ located verbatim in the source · abstract, characters 291–326 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

A greater ammonium proportion increased soybean shoot-to-root ratios at all pH levels.

Taxon
SoybeanGlycine maxe0
Treatment
increased proportion [correction of proporiton] of NH4(+)-Ne1
Outcome
Shoot-to-root ratiose1
Direction
increasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“Shoot-to-root ratios increased in plants which had an increased proportion [correction of proporiton] of NH4(+)-N in their nutrient solutions at all levels of root-zone pH.”

✓ located verbatim in the source · abstract, characters 496–668 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The absorbed proportion of each nitrogen ion increased with its proportion in solution at every pH.

Taxon
SoybeanGlycine maxe0
Treatment
ratio of that ion increased in the nutrient solutione1
Outcome
proportion of either ion that was absorbede1
Direction
increasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“At all pH levels the proportion of either ion that was absorbed increased as the ratio of that ion increased in the nutrient solution.”

✓ located verbatim in the source · abstract, characters 805–939 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

In mixed nitrogen solution at pH 6.0, soybean absorbed ammonium over nitrate at a 2:1 ratio.

Taxon
SoybeanGlycine maxe0
Outcome
NH4+ was absorbede1
Value
2:1e1
Comparator
NO3-e1
Setting
pH 6.0e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“In plants which were supplied with sources of NO3- plus NH4+, NH4+ was absorbed at a ratio of 2:1 over NO3- at pH 6.0.”

✓ located verbatim in the source · abstract, characters 940–1058 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Declining root-zone pH decreased soybean ammonium uptake.

Taxon
SoybeanGlycine maxe0
Treatment
pH of the root-zone declinede1
Outcome
NH4+ uptakee1
Direction
decreasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“As the pH of the root-zone declined, however, NH4+ uptake decreased and NO3- uptake increased.”

✓ located verbatim in the source · abstract, characters 1059–1153 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Declining root-zone pH increased soybean nitrate uptake.

Taxon
SoybeanGlycine maxe0
Treatment
pH of the root-zone declinede1
Outcome
NO3- uptakee1
Direction
increasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“As the pH of the root-zone declined, however, NH4+ uptake decreased and NO3- uptake increased.”

✓ located verbatim in the source · abstract, characters 1059–1153 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The soybean ammonium-to-nitrate uptake ratio declined as root-zone pH decreased.

Taxon
SoybeanGlycine maxe0
Treatment
decreases in root-zone pHe1
Outcome
NH4+ to NO3- uptake ratioe1
Direction
declinede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“Thus, the NH4+ to NO3- uptake ratio declined with decreases in root-zone pH.”

✓ located verbatim in the source · abstract, characters 1154–1230 · show in text ↑
Mechanismhypothesisoriginal resultnegativemeasured

Claim · model-written summary

Authors hypothesized that low pH inhibits ammonium-dependent soybean growth through reduced ammonium uptake and nitrogen stress.

Taxon
SoybeanGlycine maxe0
Outcome
inhibition of growthe1
Qualifier
a decline in NH4+ uptake and a consequential limitation of growth by N stresse1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Soybean plants (Glycine max [L.] Merr. cv Ransom)”

✓ located verbatim in the source · abstract, characters 0–49 · show in text ↑
e1

“the inhibition of growth of plants dependent on NH4(+)-N at low pH is due to a decline in NH4+ uptake and a consequential limitation of growth by N stress.”

✓ located verbatim in the source · abstract, characters 1339–1494 · show in text ↑

ammonium · growth · Glycine max (soybean)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. no effect
See all 2 papers →

ammonium · nutrient: content · Glycine max (soybean)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. no effect
See all 3 papers →

ph · nutrient: content · Glycine max (soybean)Positive and negative results

14 papers: 3 positive, 11 negative or no effect

10 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

ph · growth · Glycine max (soybean)Positive and negative results

34 papers: 10 positive, 24 negative or no effect

23 papers in the same direction as this paper · 10 in the opposite direction

  1. positive
  2. positive
  3. positive

30 papers more in this group

See all 34 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.