Paper · 2006 · Physiologia Plantarum

Interrelationship between polyamine and ethylene in 1‐methylcyclopropene treated apple fruits after harvest

Xiao‐Ming Pang; Kazuyoshi Nada; Ji‐Hong Liu; et al.

14
claims
28
verbatim quotes
15
citations
3
research areas
—
Not open access

Abstract

To investigate the interrelationship between polyamine and ethylene, apple fruits ( Malus domestica Borkh.) were treated with 1‐methylcyclopropene (1‐MCP). Without 1‐MCP treatment, ethylene production of apple fruits rapidly increased to maximum level at 4 days after treatment (DAT) and kept its level until 21 DAT, then gradually decreased. Accordingly, fruit firmness was progressively reduced until 26 DAT. On the other hand, ethylene production in 1‐MCP‐treated fruits was almost completely repressed until 21 DAT, retaining fruit firmness. This ethylene inhibition by 1‐MCP was accompanied by the reduction of transcript accumulations for 1‐aminocyclopropane‐1‐carboxylic acid (ACC) synthase ( ACS ) and ACC oxidase ( ACO ). The expression of MdSAMDC1 showed no differences between 1‐MCP‐treated and control fruits, whereas that of MdSAMDC2 was rather repressed in 1‐MCP‐treated fruits compared with the control. There were no statistically significant differences of free spermidine (Spd) and spermine (Spm) titers between fruits with and without 1‐MCP treatment; however, Spd titer in 1‐MCP‐treated fruits temporally increased in the early DAT, then was adjusted to similar level as that in control, whereas Spm level was always higher in 1‐MCP‐treated fruits than in the control, indicating that Spd may be under a tight homeostatic regulation, whereas Spm may not. Therefore, the results demonstrated that the antagonistic relationships between polyamine and ethylene might exist transiently in the early days after 1‐MCP treatment, but disappear later possibly because of the polyamine homeostasis mechanism and the extension of apple shelf life by 1‐MCP might be owed little to the role of polyamines and be mainly ascribed to the inhibitory effects of ethylene on modulation of all wall.

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Claims 14

Observationobservedoriginal resultmeasured

Claim · model-written summary

Without 1-MCP, ethylene production peaked at 4 DAT and stayed high until 21 DAT.

Taxon
apple fruitsMalus domesticae0
Outcome
ethylene productione0
Direction
increased to maximume0
Qualifier
Without 1‐MCP treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Without 1‐MCP treatment, ethylene production of apple fruits rapidly increased to maximum level at 4 days after treatment (DAT) and kept its level until 21 DAT, then gradually decreased.”

✓ located verbatim in the source · abstract, characters 156–342 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Control fruit firmness declined until 26 DAT.

Taxon
apple fruitsMalus domesticat0
Outcome
fruit firmnesse0
Direction
progressively reducede0
Qualifier
until 26 DATe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“fruit firmness was progressively reduced until 26 DAT.”

✓ located verbatim in the source · abstract, characters 356–410 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP nearly completely suppressed ethylene production until 21 DAT.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP‐treatede0
Outcome
ethylene productione0
Direction
almost completely repressede0
Qualifier
until 21 DATe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“ethylene production in 1‐MCP‐treated fruits was almost completely repressed until 21 DAT, retaining fruit firmness.”

✓ located verbatim in the source · abstract, characters 430–545 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

1-MCP retained fruit firmness.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP‐treatede0
Outcome
fruit firmnesse0
Direction
retaininge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“ethylene production in 1‐MCP‐treated fruits was almost completely repressed until 21 DAT, retaining fruit firmness.”

✓ located verbatim in the source · abstract, characters 430–545 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

1-MCP reduced ACS transcript accumulation.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCPe1
Gene
ACSe0
Outcome
transcript accumulationse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“reduction of transcript accumulations for 1‐aminocyclopropane‐1‐carboxylic acid (ACC) synthase ( ACS ) and ACC oxidase ( ACO )”

✓ located verbatim in the source · abstract, characters 603–729 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
e1

“This ethylene inhibition by 1‐MCP”

✓ located verbatim in the source · abstract, characters 546–579 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

1-MCP reduced ACO transcript accumulation.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCPe1
Gene
ACOe0
Outcome
transcript accumulationse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“reduction of transcript accumulations for 1‐aminocyclopropane‐1‐carboxylic acid (ACC) synthase ( ACS ) and ACC oxidase ( ACO )”

✓ located verbatim in the source · abstract, characters 603–729 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
e1

“This ethylene inhibition by 1‐MCP”

✓ located verbatim in the source · abstract, characters 546–579 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

MdSAMDC1 expression did not differ between treated and control fruit.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP‐treatede0
Gene
MdSAMDC1e0
Outcome
expressione0
Direction
no differencese0
Comparator
control fruitse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“The expression of MdSAMDC1 showed no differences between 1‐MCP‐treated and control fruits”

✓ located verbatim in the source · abstract, characters 731–820 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

MdSAMDC2 expression was repressed by 1-MCP.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP‐treatede0
Gene
MdSAMDC2e0
Outcome
MdSAMDC2e0
Direction
repressede0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“MdSAMDC2 was rather repressed in 1‐MCP‐treated fruits compared with the control.”

✓ located verbatim in the source · abstract, characters 838–918 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Free spermidine titers did not differ significantly overall.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP treatmente0
Outcome
free spermidine (Spd)e0
Direction
no statistically significant differencese0
Comparator
without 1‐MCP treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“There were no statistically significant differences of free spermidine (Spd) and spermine (Spm) titers between fruits with and without 1‐MCP treatment”

✓ located verbatim in the source · abstract, characters 919–1069 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Free spermine titers did not differ significantly overall.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP treatmente0
Outcome
spermine (Spm) titerse0
Direction
no statistically significant differencese0
Comparator
without 1‐MCP treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“There were no statistically significant differences of free spermidine (Spd) and spermine (Spm) titers between fruits with and without 1‐MCP treatment”

✓ located verbatim in the source · abstract, characters 919–1069 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Spermidine rose temporarily early after 1-MCP before returning to control levels.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP‐treatede0
Outcome
Spd titere0
Direction
temporally increasede0
Qualifier
early DATe0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Spd titer in 1‐MCP‐treated fruits temporally increased in the early DAT, then was adjusted to similar level as that in control”

✓ located verbatim in the source · abstract, characters 1080–1206 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Spermine was always higher in 1-MCP-treated fruit.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP‐treatede0
Outcome
Spm levele0
Direction
highere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“Spm level was always higher in 1‐MCP‐treated fruits than in the control”

✓ located verbatim in the source · abstract, characters 1216–1287 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Authors infer a transient early antagonism of polyamines and ethylene.

Taxon
apple fruitsMalus domesticat0
Treatment
1‐MCP treatmente0
Outcome
antagonistic relationships between polyamine and ethylenee0
Qualifier
transiently in the early dayse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“antagonistic relationships between polyamine and ethylene might exist transiently in the early days after 1‐MCP treatment”

✓ located verbatim in the source · abstract, characters 1420–1541 · show in text ↑
t0

“apple fruits”

✓ located verbatim in the source · title, characters 81–93 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Authors ascribe extended shelf life mainly to ethylene inhibition.

Treatment
1‐MCPe0
Outcome
extension of apple shelf lifee0
Qualifier
inhibitory effects of ethylenee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“extension of apple shelf life by 1‐MCP might be owed little to the role of polyamines and be mainly ascribed to the inhibitory effects of ethylene on modulation of all wall.”

✓ located verbatim in the source · abstract, characters 1627–1800 · show in text ↑

1-methylcyclopropene · molecular: metabolites · Malus domestica (apple)Results differ

52 papers: 37 positive, 15 negative or no effect

14 papers in the same direction as this paper · 37 in the opposite direction

  1. positive
  2. no effect
  3. positive

48 papers more in this group

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1-methylcyclopropene · quality: postharvest · Malus domestica (apple)Results differ

120 papers: 113 positive, 7 negative or no effect

112 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. negative
  3. no effect

116 papers more in this group

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1-methylcyclopropene · molecular: expression · Malus domestica (apple)Positive and negative results

10 papers: 6 positive, 4 negative or no effect

3 papers in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

6 papers more in this group

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1-methylcyclopropene · physiology: hormones · Malus domestica (apple)Positive and negative results

99 papers: 93 positive, 6 negative or no effect

92 papers in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. negative
  3. negative

95 papers more in this group

See all 99 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.