Paper · 2013 · Functional Plant Biology

Exogenous abscisic acid reduces water loss and improves antioxidant defence, desiccation tolerance and transpiration efficiency in two spring wheat cultivars subjected to a soil water deficit

Yan-Lei Du; Zhen-Yu Wang; Jing-Wei Fan; et al.

15
claims
37
verbatim quotes
103
citations
2
research areas
✓
Open access · cc-by-nc

Abstract

The effect of soil drenching with 10µM abscisic acid (ABA) on the physiological responses of two spring wheat (Triticum aestivum L.) cultivars released in different decades was evaluated when subjected to a water deficit at jointing or at booting. Exogenous ABA application increased the ABA concentration in the leaves, reduced the stomatal conductance (gs), slowed the rate of water use, decreased the lethal leaf water potential (ψ) used to measure desiccation tolerance and lowered the soil water content (SWC) at which leaf relative water content (RWC) began to decrease and wilting was observed. Exogenous ABA application also reduced reactive oxygen species (ROS) formation and increased antioxidant enzyme activity, leading to a reduction in the oxidative damage to lipid membranes in both cultivars exposed to water stress at jointing and booting. The decrease in leaf RWC and wilting occurred at lower values of SWC in the recently-released cultivar than in the earlier-released cultivar. The recently-released cultivar also had higher grain yield than the earlier-released cultivar at moderate water stress, but the grain yield in both cultivars was reduced by water stress and by the exogenous ABA treatment. However, exogenous ABA treatment increased transpiration efficiency for grain (TEG) of both cultivars under moderate water stress. These results indicate that ABA played an important role in slowing water use and enhancing the antioxidant defence during soil drying, but this did not result in increased yields under drought stress.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 15

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Exogenous ABA increased leaf ABA concentration in wheat

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
ABA concentration in the leavese1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA reduced stomatal conductance in wheat under water deficit

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
stomatal conductance (gs)e2
Direction
reducede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
e2

“reduced the stomatal conductance (gs)”

✓ located verbatim in the source · abstract, characters 321–358 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA slowed the rate of water use in wheat

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
rate of water usee3
Direction
slowede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
e3

“slowed the rate of water use”

✓ located verbatim in the source · abstract, characters 360–388 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA decreased the lethal leaf water potential, indicating higher desiccation tolerance

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
lethal leaf water potentiale4
Direction
decreasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
e4

“decreased the lethal leaf water potential (ψ) used to measure desiccation tolerance”

✓ located verbatim in the source · abstract, characters 390–473 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA lowered the soil water content at which leaf RWC began to decrease and wilting was observed

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
soil water content (SWC) at which leaf relative water content (RWC) began to decreasee5
Direction
lowerede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
e5

“lowered the soil water content (SWC) at which leaf relative water content (RWC) began to decrease and wilting was observed”

✓ located verbatim in the source · abstract, characters 478–600 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA reduced reactive oxygen species formation in wheat

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione6
Outcome
reactive oxygen species (ROS) formatione6
Direction
reducede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e6

“Exogenous ABA application also reduced reactive oxygen species (ROS) formation”

✓ located verbatim in the source · abstract, characters 602–680 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA increased antioxidant enzyme activity in wheat

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
antioxidant enzyme activitye7
Direction
increasede7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
e7

“increased antioxidant enzyme activity”

✓ located verbatim in the source · abstract, characters 685–722 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA reduced oxidative damage to lipid membranes in both cultivars under water stress at jointing and booting

Taxon
Triticum aestivumTriticum aestivume0
Treatment
Exogenous ABA applicatione1
Outcome
oxidative damage to lipid membranese2
Direction
reductione2
Qualifier
exposed to water stress at jointing and bootinge2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“Exogenous ABA application increased the ABA concentration in the leaves”

✓ located verbatim in the source · abstract, characters 248–319 · show in text ↑
e2

“leading to a reduction in the oxidative damage to lipid membranes in both cultivars exposed to water stress at jointing and booting”

✓ located verbatim in the source · abstract, characters 724–855 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The recently-released cultivar lost leaf RWC and wilted at lower soil water content than the earlier-released cultivar

Taxon
Triticum aestivumTriticum aestivume0
Material
recently-released cultivare1
Outcome
decrease in leaf RWC and wiltinge1
Direction
lowere1
Comparator
earlier-released cultivare1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“The decrease in leaf RWC and wilting occurred at lower values of SWC in the recently-released cultivar than in the earlier-released cultivar”

✓ located verbatim in the source · abstract, characters 857–997 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The recently-released cultivar had higher grain yield than the earlier-released cultivar under moderate water stress

Taxon
Triticum aestivumTriticum aestivume0
Material
recently-released cultivare1
Treatment
moderate water stresse1
Outcome
grain yielde1
Direction
highere1
Comparator
earlier-released cultivare1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“The recently-released cultivar also had higher grain yield than the earlier-released cultivar at moderate water stress”

✓ located verbatim in the source · abstract, characters 999–1117 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water stress reduced grain yield in both wheat cultivars

Taxon
Triticum aestivumTriticum aestivume0
Treatment
water stresse1
Outcome
grain yielde1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“the grain yield in both cultivars was reduced by water stress and by the exogenous ABA treatment”

✓ located verbatim in the source · abstract, characters 1123–1219 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Exogenous ABA treatment reduced grain yield in both wheat cultivars

Taxon
Triticum aestivumTriticum aestivume0
Treatment
exogenous ABA treatmente1
Outcome
grain yielde1
Direction
reducede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“the grain yield in both cultivars was reduced by water stress and by the exogenous ABA treatment”

✓ located verbatim in the source · abstract, characters 1123–1219 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous ABA increased transpiration efficiency for grain under moderate water stress

Taxon
Triticum aestivumTriticum aestivume0
Treatment
exogenous ABA treatmente1
Outcome
transpiration efficiency for grain (TEG)e1
Direction
increasede1
Qualifier
under moderate water stresse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“exogenous ABA treatment increased transpiration efficiency for grain (TEG) of both cultivars under moderate water stress”

✓ located verbatim in the source · abstract, characters 1230–1350 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Exogenous ABA did not increase yield under drought stress

Taxon
Triticum aestivumTriticum aestivume0
Treatment
exogenous ABA treatmente1
Outcome
yields under drought stresse2
Direction
no_changeinferrede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“the grain yield in both cultivars was reduced by water stress and by the exogenous ABA treatment”

✓ located verbatim in the source · abstract, characters 1123–1219 · show in text ↑
e2

“but this did not result in increased yields under drought stress”

✓ located verbatim in the source · abstract, characters 1488–1552 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

ABA slows water use and enhances antioxidant defence during soil drying in wheat

Taxon
Triticum aestivumTriticum aestivume0
Compound
ABAe1
Outcome
slowing water use and enhancing the antioxidant defencee1
Qualifier
during soil dryinge1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“two spring wheat (Triticum aestivum L.) cultivars released in different decades”

✓ located verbatim in the source · abstract, characters 93–172 · show in text ↑
e1

“ABA played an important role in slowing water use and enhancing the antioxidant defence during soil drying”

✓ located verbatim in the source · abstract, characters 1380–1486 · show in text ↑

(+)-abscisic acid · physiology: water · Triticum aestivum (wheat)Results differ

11 papers: 10 positive, 1 negative or no effect

9 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

(+)-abscisic acid · physiology: gas exchange · Triticum aestivum (wheat)Results differ

12 papers: 7 positive, 5 negative or no effect

6 papers in the same direction as this paper · 5 in the opposite direction

  1. negative
  2. negative
  3. negative

8 papers more in this group

See all 12 papers →

(+)-abscisic acid · yield · Triticum aestivum (wheat)Results differ

22 papers: 17 positive, 5 negative or no effect

4 papers in the same direction as this paper · 17 in the opposite direction

  1. positive
  2. positive
  3. positive

18 papers more in this group

See all 22 papers →

(+)-abscisic acid · physiology: oxidative · Triticum aestivum (wheat)Results differ

24 papers: 20 positive, 4 negative or no effect

19 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. negative
  3. negative

20 papers more in this group

See all 24 papers →

(+)-abscisic acid · soil: biology · Triticum aestivum (wheat)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

drought · yield · Triticum aestivum (wheat)Positive and negative results

632 papers: 95 positive, 537 negative or no effect

536 papers in the same direction as this paper · 95 in the opposite direction

  1. negative
  2. negative
  3. positive

628 papers more in this group

See all 632 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.