Effect of NPK on yield and fruit quality of sweet orange cv. Jaffa

Claim · model-written summary

Nitrogen alone increased tree volume over control.

Taxon

sweet orangeCitrus sinensist0

Treatment

N alone @ 300 to 900 g/treee0

Outcome

Tree volumee0

Direction

increasede0

Comparator

controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Tree volume and stocldscion girth increased with the application of N alone @ 300 to 900 g/tree over control.”

t0

“sweet orange”

Claim · model-written summary

Nitrogen alone increased stock scion girth over control.

Taxon

sweet orangeCitrus sinensist0

Treatment

N alone @ 300 to 900 g/treee0

Outcome

stocldscion girthe0

Direction

increasede0

Comparator

controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Tree volume and stocldscion girth increased with the application of N alone @ 300 to 900 g/tree over control.”

t0

“sweet orange”

Claim · model-written summary

Fruit yield increased significantly with nitrogen and with NPK combinations, peaking at the stated NPK dose.

Taxon

sweet orangeCitrus sinensist0

Treatment

N @ 900 g, P @ 300 g and K @ 300 g treatmente0

Outcome

Fruit yielde0

Direction

maximume0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Fruit yield (No. of fruitshee) increased significantly with the increase in nitrogen and in combination with phosphorus and potassium and recorded maximum in trees receiving N @ 900 g, P @ 300 g and K @ 300 g treatment.”

t0

“sweet orange”

Claim · model-written summary

Nitrogen alone and combined with P and K increased average fruit weight over control.

Taxon

sweet orangeCitrus sinensist0

Treatment

N alone and in combination with P and Ke0

Outcome

Average fruit weighte0

Direction

increasede0

Comparator

controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Average fruit weight, TSS and vitamin C contents increased with the application of N alone and in combination with P and K in comparison to control.”

t0

“sweet orange”

Claim · model-written summary

Nitrogen alone and combined with P and K increased fruit TSS over control.

Taxon

sweet orangeCitrus sinensist0

Treatment

N alone and in combination with P and Ke0

Outcome

TSSe0

Direction

increasede0

Comparator

controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Average fruit weight, TSS and vitamin C contents increased with the application of N alone and in combination with P and K in comparison to control.”

t0

“sweet orange”

Claim · model-written summary

Nitrogen alone and combined with P and K increased fruit vitamin C contents over control.

Taxon

sweet orangeCitrus sinensist0

Treatment

N alone and in combination with P and Ke0

Outcome

vitamin C contentse0

Direction

increasede0

Comparator

controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Average fruit weight, TSS and vitamin C contents increased with the application of N alone and in combination with P and K in comparison to control.”

t0

“sweet orange”

Claim · model-written summary

The authors identified 900 g N, 300 g P and 300 g K as the best dose for sweet orange yield and quality.

Taxon

sweet orangeCitrus sinensise0

Treatment

900 g N, 300 g P and 300 g Ke0

Outcome

best dose for higher fruit yield and better fruit qualitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim

e0

“Application of 900 g N, 300 g P and 300 g K was found to be best dose for higher fruit yield and better fruit quality for sweet orange cv. Jaffa.”