Paper · 2011 · Botany

Influence of arbuscular mycorrhizae on biomass and root morphology of selected strawberry cultivars under salt stress

Li Fan; Yolande Dalpé; Chengquan Fang; et al.

8
claims
16
verbatim quotes
50
citations
3
research areas
—
Not open access

Abstract

To investigate the influence of arbuscular mycorrhizal fungi (AMF) on biomass and root morphology, a greenhouse experiment was conducted using three elite strawberry ( Fragaria × ananassa Duch.) cultivars (‘Kent’, ‘Jewel’, and ‘Saint-Pierre’). They were subjected to three NaCl levels (0, 30, and 60 mmol/L) and were inoculated and noninoculated (control) with AMF Glomus irregulare . The presence of AMF significantly changed root morphology and increased root-length percentages of medium (0.5 mm < root diameter φ ≤ 1.5 mm) and coarse (φ > 1.5 mm) roots, shoot and root tissue biomass, root to shoot ratio (R/S ratio), and specific root length (SRL), regardless of cultivar and salinity. In contrast, salt alone changed root morphology and decreased shoot and root tissue biomass, R/S ratio, and SRL. The AMF colonization rates were reduced linearly and significantly with increasing salinity levels. Cultivars responded differently to AMF than to salt stress. ‘Saint-Pierre’ seemed to be the most tolerant cultivar to salinity, while ‘Kent’ was the most sensitive. Consequently, AMF symbiosis highly enhanced salt tolerance of strawberry plants, which confirmed the potential use of mycorrhizal biotechnology in sustainable horticulture in arid areas.

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Claims 8

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

AMF changed strawberry root morphology and increased medium and coarse root length percentages.

Taxon
strawberryFragaria ×ananassat0
Treatment
presence of AMFe0
Interactor
AMFe0symbiont
Outcome
root morphology and increased root-length percentages of medium (0.5 mm < root diameter φ ≤ 1.5 mm) and coarse (φ > 1.5 mm) rootse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“The presence of AMF significantly changed root morphology and increased root-length percentages of medium (0.5 mm < root diameter φ ≤ 1.5 mm) and coarse (φ > 1.5 mm) roots”

✓ located verbatim in the source · abstract, characters 385–556 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

AMF increased shoot and root tissue biomass, root to shoot ratio and specific root length.

Taxon
strawberryFragaria ×ananassat0
Outcome
shoot and root tissue biomass, root to shoot ratio (R/S ratio), and specific root length (SRL)e0
Direction
increasede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“increased root-length percentages of medium (0.5 mm < root diameter φ ≤ 1.5 mm) and coarse (φ > 1.5 mm) roots, shoot and root tissue biomass, root to shoot ratio (R/S ratio), and specific root length (SRL), regardless of cultivar and salinity.”

✓ located verbatim in the source · abstract, characters 447–690 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt alone decreased biomass, root to shoot ratio and specific root length.

Taxon
strawberryFragaria ×ananassat0
Treatment
salt alonee0
Outcome
shoot and root tissue biomass, R/S ratio, and SRLe0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“salt alone changed root morphology and decreased shoot and root tissue biomass, R/S ratio, and SRL”

✓ located verbatim in the source · abstract, characters 704–802 · show in text ↑
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

AMF colonization declined linearly as salinity increased.

Taxon
strawberryFragaria ×ananassat0
Treatment
increasing salinity levelse0
Interactor
AMFe0symbiont
Outcome
AMF colonization ratese0
Direction
reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“The AMF colonization rates were reduced linearly and significantly with increasing salinity levels.”

✓ located verbatim in the source · abstract, characters 804–903 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cultivars differed in responses to AMF and salt stress.

Taxon
strawberryFragaria ×ananassat0
Outcome
responded differently to AMF than to salt stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“Cultivars responded differently to AMF than to salt stress.”

✓ located verbatim in the source · abstract, characters 904–963 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Saint-Pierre appeared most salt tolerant.

Taxon
strawberryFragaria ×ananassat0
Material
‘Saint-Pierre’e0
Outcome
most tolerant cultivar to salinitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“‘Saint-Pierre’ seemed to be the most tolerant cultivar to salinity”

✓ located verbatim in the source · abstract, characters 964–1030 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Kent was most salt sensitive.

Taxon
strawberryFragaria ×ananassat0
Material
‘Kent’e0
Outcome
most sensitivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“‘Kent’ was the most sensitive”

✓ located verbatim in the source · abstract, characters 1038–1067 · show in text ↑
Associationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors concluded AMF symbiosis enhanced strawberry salt tolerance.

Taxon
strawberryFragaria ×ananassat0
Interactor
AMFe0symbiont
Outcome
salt tolerance of strawberry plantse0
Direction
enhancede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Fragaria x ananassa
Fragaria ×ananassa · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“strawberry”

✓ located verbatim in the source · title, characters 79–89 · show in text ↑
e0

“AMF symbiosis highly enhanced salt tolerance of strawberry plants”

✓ located verbatim in the source · abstract, characters 1083–1148 · show in text ↑

salinity · growth · Fragaria x ananassa (strawberry)Results differ

26 papers: 0 positive, 26 negative or no effect

25 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

22 papers more in this group

See all 26 papers →

mycorrhiza · growth · Fragaria x ananassa (strawberry)Positive and negative results

33 papers: 32 positive, 1 negative or no effect

31 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. positive
  3. no effect

29 papers more in this group

See all 33 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.