Paper · 1977 · journal of institute of cold chain

Storages of Musk Melon and Garden Pea on Oxytrol System with Filling Nitrogen Gas

TAKASUKE AIZAWA; KIOSHI MURA; YOJI IITOI; et al.

8
claims
8
verbatim quotes
0
citations
2
research areas
✓
Open access

Abstract

The storehouse of Oxytrol system has two room, one was that oxygen concentration was controlled 4 % with filling nitrogen gas and the other was that atmosphere was not controlled, but the temperatures of two rooms were regulated the same. And Musk melon and Garden pea were stored to separate in the two rooms of the storehouse. The evaluation of storage effect was done about the appearance and chemical components of the materials. The appearances of Musk melon and Garden pea after store were better on the storage of Oxytrol system. The saccharose in Musk melon was more on the storage of Oxytrol system at 28 days. The vitamin C in Musk melon showed to decrease on the control at 7 days and on the storage of Oxytrol system at 14 days, was always more on the storage of Oxytrol tystem. The vitamine C in Garden pea increased on the both storages and was more on the storage of Oxytrol system at 10 days.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Musk melon appearance was better after Oxytrol storage.

Taxon
Musk melonCucumis meloe0
Treatment
storage of Oxytrol systeme0
Outcome
appearances of Musk melone0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The appearances of Musk melon and Garden pea after store were better on the storage of Oxytrol system.”

✓ located verbatim in the source · abstract, characters 434–536 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Garden pea appearance was better after Oxytrol storage.

Taxon
Garden peaLathyrus oleraceuse0
Treatment
storage of Oxytrol systeme0
Outcome
appearances of Musk melon and Garden peae0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The appearances of Musk melon and Garden pea after store were better on the storage of Oxytrol system.”

✓ located verbatim in the source · abstract, characters 434–536 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Melon saccharose was higher under Oxytrol storage at 28 days.

Taxon
Musk melonCucumis meloe0
Treatment
storage of Oxytrol systeme0
Outcome
saccharose in Musk melone0
Direction
moree0
Qualifier
28 dayse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The saccharose in Musk melon was more on the storage of Oxytrol system at 28 days.”

✓ located verbatim in the source · abstract, characters 537–619 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Melon vitamin C decreased at day 7 in control storage.

Taxon
Musk melonCucumis meloe0
Outcome
vitamin C in Musk melone0
Direction
decreasee0
Qualifier
7 dayse0
Setting
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The vitamin C in Musk melon showed to decrease on the control at 7 days”

✓ located verbatim in the source · abstract, characters 620–691 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Melon vitamin C decreased at day 14 under Oxytrol storage.

Taxon
Musk melonCucumis meloe0
Outcome
vitamin C in Musk melone0
Direction
decreasee0
Qualifier
14 dayse0
Setting
storage of Oxytrol systeme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The vitamin C in Musk melon showed to decrease on the control at 7 days and on the storage of Oxytrol system at 14 days”

✓ located verbatim in the source · abstract, characters 620–739 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Melon vitamin C stayed higher in Oxytrol storage.

Taxon
Musk melonCucumis meloe0
Treatment
storage of Oxytrol tysteme0
Outcome
vitamin C in Musk melone0
Direction
moree0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis melo
Cucumis melo · TaxonUSDA photo by Scott Bauer. Image Number K7355-11. · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The vitamin C in Musk melon showed to decrease on the control at 7 days and on the storage of Oxytrol system at 14 days, was always more on the storage of Oxytrol tystem.”

✓ located verbatim in the source · abstract, characters 620–790 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Garden pea vitamin C increased in both storage conditions.

Taxon
Garden peaLathyrus oleraceuse0
Outcome
vitamine C in Garden peae0
Direction
increasede0
Setting
both storagese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The vitamine C in Garden pea increased on the both storages and was more on the storage of Oxytrol system at 10 days.”

✓ located verbatim in the source · abstract, characters 791–908 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Garden pea vitamin C was higher under Oxytrol storage at day 10.

Taxon
Garden peaLathyrus oleraceuse0
Treatment
storage of Oxytrol systeme0
Outcome
vitamine C in Garden peae0
Direction
moree0
Qualifier
10 dayse0
Comparator
both storagese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The vitamine C in Garden pea increased on the both storages and was more on the storage of Oxytrol system at 10 days.”

✓ located verbatim in the source · abstract, characters 791–908 · show in text ↑

storage · molecular: metabolites · Cucumis melo (muskmelon)Positive and negative results

8 papers: 4 positive, 4 negative or no effect

3 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. no effect
  3. no effect

4 papers more in this group

See all 8 papers →

storage · quality: phytochemicals · Cucumis melo (muskmelon)Positive and negative results

9 papers: 5 positive, 4 negative or no effect

4 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. negative
  3. negative

5 papers more in this group

See all 9 papers →

storage · molecular: metabolites · Lathyrus oleraceus (pea)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.