Abstract
Strain CF05 isolated from Cryptomeria fortunei in Tianmu Mountain, Zhejiang province was identified as Paenibacillus polymyxa on the bases of its phenotypical and biochemical characteristics as well as 16 S rDNA gene sequence. The P. polymyxa CF05 exhibited highly antagonistic effects against 9 plant fungal pathogens and 3 plant bacterial pathogens in vitro. Furthermore, both cell-free fermentation and bacterial suspension promoted tomato seedlings growth in greenhouse assay. Cell-free fermentation increased the biomass with fresh weight and dry weight by 272.0% and 266.7%, respectively. It was demonstrated that secondary metabolites from this bacterium might perform a critical function in plant growth promotion. Tests of root-colonizing ability indicated that concentrations of the bacterium in tomato rhizosphere were 3.8, 3.6, 3.1 and 3.1 log CFU/g root after 27 days of inoculation of tomato seeds with the bacterial suspension at 108、107、106、105 CFU/mL, respectively. Seed germination ratio was increased by 11.7%, and the disease incidence of damping-off was reduced by 38.6% after seed treatment.
Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 14
Claim · model-written summary
Cryptomeria-derived strain CF05 was identified as Paenibacillus polymyxa.
- Taxon
- Cryptomeria fortunei
Cryptomeria japonica var. sinensise0 - Interactor
- Paenibacillus polymyxa
Paenibacillus polymyxae0other - Outcome
- identified as Paenibacillus polymyxae0
- Setting
- Tianmu Mountain, Zhejiang provincee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Strain CF05 isolated from Cryptomeria fortunei in Tianmu Mountain, Zhejiang province was identified as Paenibacillus polymyxa”
Claim · model-written summary
CF05 antagonized nine fungal plant pathogens in vitro.
- Taxon
- tomato
Solanum lycopersicume1 - Interactor
- plant fungal pathogense0pathogen
- Second interactor
- P. polymyxa CF05
Paenibacillus polymyxae0biocontrol_agent - Outcome
- antagonistic effects against 9 plant fungal pathogense0
- Value
- 9 plant fungal pathogense0
- Setting
- in vitroe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“The P. polymyxa CF05 exhibited highly antagonistic effects against 9 plant fungal pathogens and 3 plant bacterial pathogens in vitro”
e1“tomato seedlings”
Claim · model-written summary
CF05 antagonized three bacterial plant pathogens in vitro.
- Taxon
- tomato
Solanum lycopersicume1 - Interactor
- plant bacterial pathogense0pathogen
- Second interactor
- P. polymyxa CF05
Paenibacillus polymyxae0biocontrol_agent - Outcome
- 3 plant bacterial pathogense0
- Value
- 3 plant bacterial pathogense0
- Setting
- in vitroe0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“The P. polymyxa CF05 exhibited highly antagonistic effects against 9 plant fungal pathogens and 3 plant bacterial pathogens in vitro”
e1“tomato seedlings”
Claim · model-written summary
Cell-free fermentation promoted tomato seedling growth in a greenhouse.
- Taxon
- tomato
Solanum lycopersicume0 - Treatment
- cell-free fermentatione0
- Interactor
- P. polymyxa CF05
Paenibacillus polymyxae1biocontrol_agent - Outcome
- tomato seedlings growthe0
- Direction
- promotede0
- Setting
- greenhouse assaye0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“both cell-free fermentation and bacterial suspension promoted tomato seedlings growth in greenhouse assay”
e1“P. polymyxa CF05”
Claim · model-written summary
Bacterial suspension promoted tomato seedling growth in a greenhouse.
- Taxon
- tomato
Solanum lycopersicume0 - Treatment
- bacterial suspensione0
- Interactor
- P. polymyxa CF05
Paenibacillus polymyxae1biocontrol_agent - Outcome
- tomato seedlings growthe0
- Direction
- promotede0
- Setting
- greenhouse assaye0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“both cell-free fermentation and bacterial suspension promoted tomato seedlings growth in greenhouse assay”
e1“P. polymyxa CF05”
Claim · model-written summary
Cell-free fermentation increased tomato fresh weight by 272.0%.
- Taxon
- tomato
Solanum lycopersicume1 - Treatment
- Cell-free fermentatione0
- Outcome
- fresh weighte0
- Direction
- increasede0
- Value
- 272.0%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Cell-free fermentation increased the biomass with fresh weight and dry weight by 272.0% and 266.7%, respectively”
e1“tomato seedlings”
Claim · model-written summary
Cell-free fermentation increased tomato dry weight by 266.7%.
- Taxon
- tomato
Solanum lycopersicume1 - Treatment
- Cell-free fermentatione0
- Outcome
- dry weighte0
- Direction
- increasede0
- Value
- 266.7%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Cell-free fermentation increased the biomass with fresh weight and dry weight by 272.0% and 266.7%, respectively”
e1“tomato seedlings”
Claim · model-written summary
CF05 secondary metabolites might contribute critically to tomato growth promotion.
- Taxon
- tomato
Solanum lycopersicume1 - Interactor
- P. polymyxa CF05
Paenibacillus polymyxae2biocontrol_agent - Compound
- secondary metabolitese0
- Outcome
- plant growth promotione0
- Qualifier
- might perform a critical functione0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“secondary metabolites from this bacterium might perform a critical function in plant growth promotion”
e1“tomato seedlings”
e2“P. polymyxa CF05”
Claim · model-written summary
Tomato rhizosphere CF05 concentration was 3.8 log CFU/g root after inoculation at 108 CFU/mL.
- Taxon
- tomato
Solanum lycopersicume0 - Treatment
- inoculation of tomato seeds with the bacterial suspension at 108e0
- Interactor
- P. polymyxa CF05
Paenibacillus polymyxae1biocontrol_agent - Outcome
- concentrations of the bacterium in tomato rhizospheree0
- Value
- 3.8e0
- Qualifier
- after 27 dayse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“concentrations of the bacterium in tomato rhizosphere were 3.8, 3.6, 3.1 and 3.1 log CFU/g root after 27 days of inoculation of tomato seeds with the bacterial suspension at 108、107、106、105 CFU/mL, respectively”
e1“P. polymyxa CF05”
Claim · model-written summary
Tomato rhizosphere CF05 concentration was 3.6 log CFU/g root after inoculation at 107 CFU/mL.
- Taxon
- tomato
Solanum lycopersicume0 - Interactor
- P. polymyxa CF05
Paenibacillus polymyxae1biocontrol_agent - Outcome
- concentrations of the bacterium in tomato rhizospheree0
- Value
- 3.6e0
- Qualifier
- after 27 dayse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“concentrations of the bacterium in tomato rhizosphere were 3.8, 3.6, 3.1 and 3.1 log CFU/g root after 27 days of inoculation of tomato seeds with the bacterial suspension at 108、107、106、105 CFU/mL, respectively”
e1“P. polymyxa CF05”
Claim · model-written summary
Tomato rhizosphere CF05 concentration was 3.1 log CFU/g root after inoculation at 106 CFU/mL.
- Taxon
- tomato
Solanum lycopersicume0 - Interactor
- P. polymyxa CF05
Paenibacillus polymyxae1biocontrol_agent - Outcome
- concentrations of the bacterium in tomato rhizospheree0
- Value
- 3.1e0
- Qualifier
- after 27 dayse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“concentrations of the bacterium in tomato rhizosphere were 3.8, 3.6, 3.1 and 3.1 log CFU/g root after 27 days of inoculation of tomato seeds with the bacterial suspension at 108、107、106、105 CFU/mL, respectively”
e1“P. polymyxa CF05”
Claim · model-written summary
Tomato rhizosphere CF05 concentration was 3.1 log CFU/g root after inoculation at 105 CFU/mL.
- Taxon
- tomato
Solanum lycopersicume0 - Interactor
- P. polymyxa CF05
Paenibacillus polymyxae1biocontrol_agent - Outcome
- concentrations of the bacterium in tomato rhizospheree0
- Value
- 3.1e0
- Qualifier
- after 27 dayse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“concentrations of the bacterium in tomato rhizosphere were 3.8, 3.6, 3.1 and 3.1 log CFU/g root after 27 days of inoculation of tomato seeds with the bacterial suspension at 108、107、106、105 CFU/mL, respectively”
e1“P. polymyxa CF05”
Claim · model-written summary
Seed treatment increased tomato germination ratio by 11.7%.
- Taxon
- tomato
Solanum lycopersicume1 - Treatment
- seed treatmente0
- Interactor
- P. polymyxa CF05
Paenibacillus polymyxae2biocontrol_agent - Outcome
- Seed germination ratioe0
- Direction
- increasede0
- Value
- 11.7%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Seed germination ratio was increased by 11.7%, and the disease incidence of damping-off was reduced by 38.6% after seed treatment”
e1“tomato seeds”
e2“P. polymyxa CF05”
Claim · model-written summary
Seed treatment reduced tomato damping-off incidence by 38.6%.
- Taxon
- tomato
Solanum lycopersicume1 - Treatment
- seed treatmente0
- Interactor
- P. polymyxa CF05
Paenibacillus polymyxae2biocontrol_agent - Outcome
- disease incidence of damping-offe0
- Direction
- reducede0
- Value
- 38.6%e0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.


Verbatim
e0“Seed germination ratio was increased by 11.7%, and the disease incidence of damping-off was reduced by 38.6% after seed treatment”
e1“tomato seeds”
e2“P. polymyxa CF05”
The same questions in other papers
processing · growth · Solanum lycopersicum (tomato)Positive and negative results
44 papers in the same direction as this paper · 19 in the opposite direction · 2 reporting no difference from an alternative
- negative
- negative
- negative
62 papers more in this group
See all 66 papers →processing · Paenibacillus polymyxa · Solanum lycopersicum (tomato)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.