Paper · 2011 · Redai yaredai zhiwu xuebao

Effects of Stay-green Rice Gene(SGR)Over-expression and Mutation on Some Indexes Related with Carbon and Nitrogen Metabolism in Rice Leaves

Jiang Hua-wu

6
claims
10
verbatim quotes
0
citations
1
research areas
—
Not open access

Abstract

The effects of Stay-green rice gene(SGR) over-expression and mutation on carbon and nitrogen metabolism in rice(Oryza sativa L.) leaves were studied by using hydroponic culture.The results showed that SGR over-expression reduced contents of soluble protein,chlorophyll and starch,but the contents of soluble sugar and free amino acids increased,as well as the activities of glutamine synthetase(GS) and glutamate synthetase(GOGAT) in rice leaves under normal growth condition.Whereas,SGR mutation increased the contents of starch and soluble protein and improved nitrate reductase(NR) activity.Under nitrogen deficiency,the variation trend of physiological parameters was consistent among the three types of rice except the starch content in SGR mutant rice leaves.These suggested that the changes in SGR level could influence the carbon and nitrogen metabolism in rice leaves.

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Claims 6

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

SGR overexpression reduced soluble protein, chlorophyll and starch in rice leaves.

Treatment
SGR over-expressione0
Gene
SGRe0
Outcome
contents of soluble protein,chlorophyll and starche0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SGR over-expression reduced contents of soluble protein,chlorophyll and starch”

✓ located verbatim in the source · abstract, characters 201–279 · show in text ↑
t0

“in Rice Leaves”

✓ located verbatim in the source · title, characters 125–139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SGR overexpression increased soluble sugar and free amino acids.

Treatment
SGR over-expressione0
Outcome
contents of soluble sugar and free amino acidse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SGR over-expression reduced contents of soluble protein,chlorophyll and starch,but the contents of soluble sugar and free amino acids increased”

✓ located verbatim in the source · abstract, characters 201–344 · show in text ↑
t0

“in Rice Leaves”

✓ located verbatim in the source · title, characters 125–139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SGR overexpression increased glutamine synthetase and glutamate synthetase activities.

Treatment
SGR over-expressione0
Outcome
activities of glutamine synthetase(GS) and glutamate synthetase(GOGAT)e0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SGR over-expression reduced contents of soluble protein,chlorophyll and starch,but the contents of soluble sugar and free amino acids increased,as well as the activities of glutamine synthetase(GS) and glutamate synthetase(GOGAT) in rice leaves under normal growth condition.”

✓ located verbatim in the source · abstract, characters 201–476 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SGR mutation increased starch and soluble protein contents.

Treatment
SGR mutatione0
Outcome
contents of starch and soluble proteine0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SGR mutation increased the contents of starch and soluble protein”

✓ located verbatim in the source · abstract, characters 484–549 · show in text ↑
t0

“in Rice Leaves”

✓ located verbatim in the source · title, characters 125–139 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SGR mutation improved nitrate reductase activity.

Treatment
SGR mutatione0
Outcome
nitrate reductase(NR) activitye0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SGR mutation increased the contents of starch and soluble protein and improved nitrate reductase(NR) activity.”

✓ located verbatim in the source · abstract, characters 484–594 · show in text ↑
t0

“in Rice Leaves”

✓ located verbatim in the source · title, characters 125–139 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Under nitrogen deficiency, physiological trends were consistent across three rice types except mutant starch.

Outcome
variation trend of physiological parameterse0
Qualifier
except the starch content in SGR mutant rice leavese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Under nitrogen deficiency,the variation trend of physiological parameters was consistent among the three types of rice except the starch content in SGR mutant rice leaves.”

✓ located verbatim in the source · abstract, characters 594–765 · show in text ↑

loss of function · physiology: osmolytes · Oryza sativa (rice)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

loss of function · physiology: enzyme activity · Oryza sativa (rice)Positive and negative results

9 papers: 3 positive, 6 negative or no effect

2 papers in the same direction as this paper · 6 in the opposite direction

  1. negative
  2. negative
  3. negative

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.