Paper · 2012

Study on Photosynthetic Characteristics of Two Apple Cultivars Under Salt Stress

Haiyan Li

4
claims
9
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The effects of salt stress(0,0.2% and 0.4%) on the photosynthesis and photosynthetic pigment of one-year-old seedlings of two cultivars of apple(‘Hanfu’,‘Huahong’) were studied.The results showed that the salt stress resulted in changes of diurnal variation of photosynthetic properties,so that the overall decline in photosynthetic performance;the photosynthetic pigment contents of the two cultivar seedings decreased gradually with the increment of salt concentrations.It was indicated through the comprehensive analysis that photosynthetic capacity of the two cultivar seedings ordered as ‘Huahong’ ‘Hanfu’.

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Claims 4

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress changed diurnal photosynthetic variation in apple seedlings.

Treatment
salt stresse0
Outcome
diurnal variation of photosynthetic propertiese0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the salt stress resulted in changes of diurnal variation of photosynthetic properties”

✓ located verbatim in the source · abstract, characters 201–286 · show in text ↑
e1

“apple(‘Hanfu’,‘Huahong’)”

✓ located verbatim in the source · abstract, characters 139–163 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt stress reduced overall photosynthetic performance in apple seedlings.

Treatment
salt stresse1
Outcome
photosynthetic performancee0
Direction
declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the overall decline in photosynthetic performance”

✓ located verbatim in the source · abstract, characters 295–344 · show in text ↑
e1

“salt stress(0,0.2% and 0.4%)”

✓ located verbatim in the source · abstract, characters 15–43 · show in text ↑
e2

“apple(‘Hanfu’,‘Huahong’)”

✓ located verbatim in the source · abstract, characters 139–163 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Photosynthetic pigment content decreased as salt concentration increased in both apple cultivars.

Treatment
salt concentrationse0
Outcome
photosynthetic pigment contentse0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“the photosynthetic pigment contents of the two cultivar seedings decreased gradually with the increment of salt concentrations”

✓ located verbatim in the source · abstract, characters 345–471 · show in text ↑
e1

“apple(‘Hanfu’,‘Huahong’)”

✓ located verbatim in the source · abstract, characters 139–163 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Huahong had greater photosynthetic capacity than Hanfu.

Material
‘Huahong’e0
Outcome
photosynthetic capacitye0
Comparator
‘Hanfu’e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“photosynthetic capacity of the two cultivar seedings ordered as ‘Huahong’ ‘Hanfu’”

✓ located verbatim in the source · abstract, characters 529–610 · show in text ↑
e1

“apple(‘Hanfu’,‘Huahong’)”

✓ located verbatim in the source · abstract, characters 139–163 · show in text ↑

salinity · physiology: photosynthesis · Malus domestica (apple)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.