Paper · 2016 · PubMed

Effect of salinity and use of stress indices of morphological and physiological traits at the seedling stage in rice.

S L Krishnamurthy; P C Sharma; V Batra; et al.

14
claims
27
verbatim quotes
32
citations
2
research areas
—
Not open access

Abstract

Rice (Oryza sativa L.) is the most important cereal crop and a major staple food for majority of the human populations worldwide. Rice crop is sensitive to salinity. In spite of large number of studies on salinity tolerance of rice, our knowledge on the overall effect of salinity on rice seedling growth is limited. Improvement in salt tolerance of crop plants remains indescribable, largely due to the fact that salinity is a complex trait which affects almost every aspect of the physiology, biochemistry and genomics of plants. The present investigation was conducted to establish the relationship between various morphological, physiological traits and stress indices. A set of 131 rice accessions was evaluated in two levels namely, non-stress (EC ~ 1.2 dS/m) and saline stress (EC ~ 10 dS/m) in hydroponics at seedling stage. Root length and shoot lengths were reduced by 52 and 50%, respectively in saline stress compared to non-stress conditions. There was a significant correlation between various morphological and physiological parameters in non-saline in addition to saline stress as well as non-stress. The effect of the increased Na+ concentration in the medium is detrimental to root length and shoot length as observed by reduction in root length and a concomitant reduction in shoot length. Increased concentration of Na+ led to augmented Na+/K+ ratio with increased stress in the medium and decreased expression of traits. A significant positive correlation (r=0.60) was noticed between stress tolerance index (STI) of root and shoot length. The stress susceptibility index (SSI) for root length was expressed significant positive correlation with SSI for shoot length (r=0.43). SSI for K+ content was registered significant negative correlation with STI for Na+ content (r=-0.43). The three accessions namely, IC 545004, IC 545486 and IC 545215 were found to be the best performers adjudged on the morphological and physiological criteria in saline stress situation. These three rice accessions could be used as a donor parent or for genotypic studies in future breeding programs.

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Claims 14

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Saline stress reduced rice seedling root length by 52% relative to non-stress conditions.

Treatment
saline stresse0
Outcome
Root lengthe0
Direction
reducede0
Value
52e0
Comparator
non-stress conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Root length and shoot lengths were reduced by 52 and 50%, respectively in saline stress compared to non-stress conditions.”

✓ located verbatim in the source · abstract, characters 833–955 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Saline stress reduced rice seedling shoot length by 50% relative to non-stress conditions.

Treatment
saline stresse0
Outcome
shoot lengthse0
Direction
reducede0
Value
50%e0
Comparator
non-stress conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Root length and shoot lengths were reduced by 52 and 50%, respectively in saline stress compared to non-stress conditions.”

✓ located verbatim in the source · abstract, characters 833–955 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Morphological and physiological parameters of rice were significantly correlated under saline and non-stress conditions.

Outcome
correlation between various morphological and physiological parameterse0
Setting
non-salinee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“There was a significant correlation between various morphological and physiological parameters in non-saline in addition to saline stress as well as non-stress.”

✓ located verbatim in the source · abstract, characters 956–1116 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increased medium Na+ concentration was detrimental to rice root length.

Treatment
increased Na+ concentration in the mediume0
Outcome
root lengthe0
Direction
reductione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The effect of the increased Na+ concentration in the medium is detrimental to root length and shoot length as observed by reduction in root length and a concomitant reduction in shoot length.”

✓ located verbatim in the source · abstract, characters 1117–1308 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increased medium Na+ concentration was detrimental to rice shoot length.

Treatment
increased Na+ concentration in the mediume0
Outcome
shoot lengthe0
Direction
reductione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The effect of the increased Na+ concentration in the medium is detrimental to root length and shoot length as observed by reduction in root length and a concomitant reduction in shoot length.”

✓ located verbatim in the source · abstract, characters 1117–1308 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing Na+ concentration augmented the rice Na+/K+ ratio under increasing stress.

Treatment
Increased concentration of Na+e0
Outcome
Na+/K+ ratioe0
Direction
augmentede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Increased concentration of Na+ led to augmented Na+/K+ ratio with increased stress in the medium”

✓ located verbatim in the source · abstract, characters 1309–1405 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing Na+ concentration decreased expression of rice seedling traits.

Treatment
Increased concentration of Na+e0
Outcome
expression of traitse0
Direction
decreasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Increased concentration of Na+ led to augmented Na+/K+ ratio with increased stress in the medium and decreased expression of traits.”

✓ located verbatim in the source · abstract, characters 1309–1441 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Root-length and shoot-length stress tolerance indices were positively correlated in rice (r=0.60).

Organ / stage
root and shoote0
Outcome
stress tolerance index (STI) of root and shoot lengthe0
Direction
positive correlatione0
Value
r=0.60e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“A significant positive correlation (r=0.60) was noticed between stress tolerance index (STI) of root and shoot length.”

✓ located verbatim in the source · abstract, characters 1442–1560 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Root-length and shoot-length stress susceptibility indices were positively correlated in rice (r=0.43).

Outcome
stress susceptibility index (SSI) for root lengthe0
Direction
positive correlatione0
Value
r=0.43e0
Comparator
SSI for shoot lengthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The stress susceptibility index (SSI) for root length was expressed significant positive correlation with SSI for shoot length (r=0.43).”

✓ located verbatim in the source · abstract, characters 1561–1697 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

SSI for K+ content was negatively correlated with STI for Na+ content in rice (r=-0.43).

Outcome
SSI for K+ contente0
Direction
negative correlatione0
Value
r=-0.43e0
Comparator
STI for Na+ contente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SSI for K+ content was registered significant negative correlation with STI for Na+ content (r=-0.43).”

✓ located verbatim in the source · abstract, characters 1698–1800 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice accession IC 545004 was among the best performers under saline stress.

Material
IC 545004e0
Outcome
best performerse0
Direction
beste0
Qualifier
saline stress situatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The three accessions namely, IC 545004, IC 545486 and IC 545215 were found to be the best performers adjudged on the morphological and physiological criteria in saline stress situation.”

✓ located verbatim in the source · abstract, characters 1801–1986 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice accession IC 545486 was among the best performers under saline stress.

Material
IC 545486e0
Outcome
best performerse0
Direction
beste0
Qualifier
saline stress situatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The three accessions namely, IC 545004, IC 545486 and IC 545215 were found to be the best performers adjudged on the morphological and physiological criteria in saline stress situation.”

✓ located verbatim in the source · abstract, characters 1801–1986 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice accession IC 545215 was among the best performers under saline stress.

Material
IC 545215e0
Outcome
best performerse0
Direction
beste0
Qualifier
saline stress situatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The three accessions namely, IC 545004, IC 545486 and IC 545215 were found to be the best performers adjudged on the morphological and physiological criteria in saline stress situation.”

✓ located verbatim in the source · abstract, characters 1801–1986 · show in text ↑
t0

“rice”

✓ located verbatim in the source · title, characters 112–116 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors propose the three best-performing rice accessions as donor parents or material for genotypic studies in breeding.

Outcome
could be used as a donor parent or for genotypic studies in future breeding programse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“These three rice accessions could be used as a donor parent or for genotypic studies in future breeding programs.”

✓ located verbatim in the source · abstract, characters 1987–2100 · show in text ↑

salinity · growth · Oryza sativa (rice)Positive and negative results

296 papers: 37 positive, 259 negative or no effect

258 papers in the same direction as this paper · 37 in the opposite direction

  1. negative
  2. negative
  3. negative

292 papers more in this group

See all 296 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.