Abstract
Abstract Sweet pepper (Capsicum annuum L.) plants were grown using Nutrient Film Technique (NFT) at electrical conductivity (EC) levels of 2, 4, 6, 8, and 10 mS cm ‐1 . Higher EC levels were achieved by adding concentrated KC1 solution to the basic nutrient solution maintained at EC 2 mS cm ‐1 . An additional treatment of high Ca with EC 10 mS cm ‐1 was made up of a solution of KC1 and CaCl 2 at a ratio of 3:1 (w/w). High nutrient conductivities resulted in high blossom‐end rot (BER) incidence. This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K. Extra Ca at the highest EC level promoted the accumulation of Ca by the fruit and reduced the incidence of BER. The reduction of Ca uptake in the fruit at higher EC was more pronounced at the blossom‐end of the fruit. Fractionation of Ca compounds revealed that higher EC levels reduced the physiologically active acetic acid soluble component, particularly during the BER sensitive rapid fruit growth stage.
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Claims 8
Claim · model-written summary
High nutrient conductivity increased blossom-end rot incidence.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Treatment
- High nutrient conductivitiese0
- Outcome
- blossom‐end rot (BER) incidencee0
- Direction
- highe0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“High nutrient conductivities resulted in high blossom‐end rot (BER) incidence.”
t0“sweet pepper plants”
Claim · model-written summary
High conductivity suppressed calcium uptake and fruit accumulation.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Outcome
- Ca uptake and reduced accumulation in the fruite0
- Direction
- suppressione0
Not reportedTreatmentComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K.”
t0“sweet pepper plants”
Claim · model-written summary
Fruit magnesium accumulation increased.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Outcome
- accumulation of Mge0
- Direction
- increasee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K.”
t0“sweet pepper plants”
Claim · model-written summary
Fruit potassium accumulation increased.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Outcome
- accumulation of Mg and particularly Ke0
- Direction
- increasee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K.”
t0“sweet pepper plants”
Claim · model-written summary
Extra calcium at the highest conductivity increased fruit calcium accumulation.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Treatment
- Extra Ca at the highest EC levele0
- Outcome
- accumulation of Ca by the fruite0
- Direction
- promotede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Extra Ca at the highest EC level promoted the accumulation of Ca by the fruit and reduced the incidence of BER.”
t0“sweet pepper plants”
Claim · model-written summary
Extra calcium at the highest conductivity reduced blossom-end rot.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Treatment
- Extra Ca at the highest EC levele0
- Outcome
- incidence of BERe0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Extra Ca at the highest EC level promoted the accumulation of Ca by the fruit and reduced the incidence of BER.”
t0“sweet pepper plants”
Claim · model-written summary
High conductivity reduced calcium uptake more at the blossom end.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Organ / stage
- blossom‐end of the fruite0
- Treatment
- higher ECe0
- Outcome
- Ca uptake in the fruite0
- Direction
- reductione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The reduction of Ca uptake in the fruit at higher EC was more pronounced at the blossom‐end of the fruit.”
t0“sweet pepper plants”
Claim · model-written summary
Higher conductivity reduced physiologically active acetic acid soluble calcium, particularly during rapid fruit growth.
- Taxon
- Sweet pepper
Capsicum annuumt0 - Organ / stage
- rapid fruit growth stagee0
- Treatment
- higher EC levelse0
- Outcome
- physiologically active acetic acid soluble componente0
- Direction
- reducede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Fractionation of Ca compounds revealed that higher EC levels reduced the physiologically active acetic acid soluble component, particularly during the BER sensitive rapid fruit growth stage.”
t0“sweet pepper plants”
The same questions in other papers
calcium atom · disease · Capsicum annuum (sweet pepper)Positive and negative results
5 papers in the same direction as this paper · 4 in the opposite direction
- negative
- negative
- no effect
6 papers more in this group
See all 10 papers →calcium atom · molecular: metabolites · Capsicum annuum (sweet pepper)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.