Paper · 1999 · New Zealand Journal of Crop and Horticultural Science

Nutrient conductivity effects on sweet pepper plants grown using a nutrient film technique

Teshome Tadesse; Michael A. Nichols; Keith J. Fisher

8
claims
16
verbatim quotes
25
citations
2
research areas
✓
Open access

Abstract

Abstract Sweet pepper (Capsicum annuum L.) plants were grown using Nutrient Film Technique (NFT) at electrical conductivity (EC) levels of 2, 4, 6, 8, and 10 mS cm ‐1 . Higher EC levels were achieved by adding concentrated KC1 solution to the basic nutrient solution maintained at EC 2 mS cm ‐1 . An additional treatment of high Ca with EC 10 mS cm ‐1 was made up of a solution of KC1 and CaCl 2 at a ratio of 3:1 (w/w). High nutrient conductivities resulted in high blossom‐end rot (BER) incidence. This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K. Extra Ca at the highest EC level promoted the accumulation of Ca by the fruit and reduced the incidence of BER. The reduction of Ca uptake in the fruit at higher EC was more pronounced at the blossom‐end of the fruit. Fractionation of Ca compounds revealed that higher EC levels reduced the physiologically active acetic acid soluble component, particularly during the BER sensitive rapid fruit growth stage.

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Claims 8

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High nutrient conductivity increased blossom-end rot incidence.

Taxon
Sweet pepperCapsicum annuumt0
Treatment
High nutrient conductivitiese0
Outcome
blossom‐end rot (BER) incidencee0
Direction
highe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“High nutrient conductivities resulted in high blossom‐end rot (BER) incidence.”

✓ located verbatim in the source · abstract, characters 421–499 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High conductivity suppressed calcium uptake and fruit accumulation.

Taxon
Sweet pepperCapsicum annuumt0
Outcome
Ca uptake and reduced accumulation in the fruite0
Direction
suppressione0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K.”

✓ located verbatim in the source · abstract, characters 500–659 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fruit magnesium accumulation increased.

Taxon
Sweet pepperCapsicum annuumt0
Outcome
accumulation of Mge0
Direction
increasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K.”

✓ located verbatim in the source · abstract, characters 500–659 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Fruit potassium accumulation increased.

Taxon
Sweet pepperCapsicum annuumt0
Outcome
accumulation of Mg and particularly Ke0
Direction
increasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“This was related to the suppression of Ca uptake and reduced accumulation in the fruit accompanied by an increase in the accumulation of Mg and particularly K.”

✓ located verbatim in the source · abstract, characters 500–659 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Extra calcium at the highest conductivity increased fruit calcium accumulation.

Taxon
Sweet pepperCapsicum annuumt0
Treatment
Extra Ca at the highest EC levele0
Outcome
accumulation of Ca by the fruite0
Direction
promotede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Extra Ca at the highest EC level promoted the accumulation of Ca by the fruit and reduced the incidence of BER.”

✓ located verbatim in the source · abstract, characters 660–771 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Extra calcium at the highest conductivity reduced blossom-end rot.

Taxon
Sweet pepperCapsicum annuumt0
Treatment
Extra Ca at the highest EC levele0
Outcome
incidence of BERe0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Extra Ca at the highest EC level promoted the accumulation of Ca by the fruit and reduced the incidence of BER.”

✓ located verbatim in the source · abstract, characters 660–771 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High conductivity reduced calcium uptake more at the blossom end.

Taxon
Sweet pepperCapsicum annuumt0
Organ / stage
blossom‐end of the fruite0
Treatment
higher ECe0
Outcome
Ca uptake in the fruite0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The reduction of Ca uptake in the fruit at higher EC was more pronounced at the blossom‐end of the fruit.”

✓ located verbatim in the source · abstract, characters 772–877 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher conductivity reduced physiologically active acetic acid soluble calcium, particularly during rapid fruit growth.

Taxon
Sweet pepperCapsicum annuumt0
Organ / stage
rapid fruit growth stagee0
Treatment
higher EC levelse0
Outcome
physiologically active acetic acid soluble componente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fractionation of Ca compounds revealed that higher EC levels reduced the physiologically active acetic acid soluble component, particularly during the BER sensitive rapid fruit growth stage.”

✓ located verbatim in the source · abstract, characters 878–1068 · show in text ↑
t0

“sweet pepper plants”

✓ located verbatim in the source · title, characters 33–52 · show in text ↑

calcium atom · disease · Capsicum annuum (sweet pepper)Positive and negative results

10 papers: 6 positive, 4 negative or no effect

5 papers in the same direction as this paper · 4 in the opposite direction

  1. negative
  2. negative
  3. no effect

6 papers more in this group

See all 10 papers →

calcium atom · molecular: metabolites · Capsicum annuum (sweet pepper)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.