Paper · 2018 · Frontiers in Plant Science

Mapping of HKT1;5 Gene in Barley Using GWAS Approach and Its Implication in Salt Tolerance Mechanism

Khaled M. Hazzouri; Basel Khraiwesh; Khaled M. A. Amiri; et al.

12
claims
24
verbatim quotes
91
citations
3
research areas
✓
Open access · cc-by

Abstract

Sodium (Na+) accumulation in the cytosol will result in ion homeostasis imbalance and toxicity of transpiring leaves. Studies of salinity tolerance in the diploid wheat ancestor Triticum monococcum showed that HKT1;5-like gene was a major gene in the QTL for salt tolerance, named Nax2. In the present study, we were interested in investigating the molecular mechanisms underpinning the role of the HKT1;5 gene in salt tolerance in barley (Hordeum vulgare). A USDA mini-core collection of 2671 barley lines, part of a field trial was screened for salinity tolerance, and a Genome Wide Association Study (GWAS) was performed. Our results showed important SNPs that are correlated with salt tolerance that mapped to a region where HKT1;5 ion transporter located on chromosome 4. Furthermore, sodium (Na+) and potassium (K+) content analysis revealed that tolerant lines accumulate more sodium in roots and leaf sheaths, than in the sensitive ones. In contrast, sodium concentration was reduced in leaf blades of the tolerant lines under salt stress. In the absence of NaCl, the concentration of Na+ and K+ were the same in the roots, leaf sheaths and leaf blades between the tolerant and the sensitive lines. In order to study the molecular mechanism behind that, alleles of the HKT1;5 gene from 5 tolerant and 5 sensitive barley lines were cloned and sequenced. Sequence analysis did not show the presence of any polymorphism that distinguishes between the tolerant and sensitive alleles. Our real-time RT-PCR experiments, showed that the expression of HKT1;5 gene in roots of the tolerant line was significantly induced after challenging the plants with salt stress. In contrast, in leaf sheaths the expression was decreased after salt treatment. In sensitive lines, there was no difference in the expression of HKT1;5 gene in leaf sheath under control and saline conditions, while a slight increase in the expression was observed in roots after salt treatment. These results provide stronger evidence that HKT1;5 gene in barley play a key role in withdrawing Na+ from the xylem and therefore reducing its transport to leaves. Given all that, these data support the hypothesis that HKT1;5 gene is responsible for

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Claims 12

Associationobservedoriginal resultmeasured

Claim · model-written summary

SNPs correlated with salt tolerance mapped near HKT1;5 on chromosome 4.

Gene
HKT1;5e0
Outcome
salt tolerancee0
Qualifier
chromosome 4e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“important SNPs that are correlated with salt tolerance that mapped to a region where HKT1;5 ion transporter located on chromosome 4”

✓ located verbatim in the source · abstract, characters 644–775 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Tolerant lines accumulated more sodium in roots than sensitive lines.

Material
tolerant linese0
Organ / stage
rootse0
Outcome
sodiume0
Direction
moree0
Comparator
sensitive onese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tolerant lines accumulate more sodium in roots and leaf sheaths, than in the sensitive ones”

✓ located verbatim in the source · abstract, characters 853–944 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Tolerant lines accumulated more sodium in leaf sheaths than sensitive lines.

Material
tolerant linese0
Organ / stage
leaf sheathse0
Outcome
sodiume0
Direction
moree0
Comparator
sensitive onese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“tolerant lines accumulate more sodium in roots and leaf sheaths, than in the sensitive ones”

✓ located verbatim in the source · abstract, characters 853–944 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Tolerant lines had reduced sodium concentration in leaf blades under salt stress.

Material
tolerant linese0
Organ / stage
leaf bladese0
Treatment
salt stresse0
Outcome
sodium concentratione0
Direction
reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“sodium concentration was reduced in leaf blades of the tolerant lines under salt stress”

✓ located verbatim in the source · abstract, characters 959–1046 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Without NaCl, sodium concentrations were the same between tolerant and sensitive lines across the sampled organs.

Material
tolerante0
Outcome
concentration of Na+e0
Direction
the samee0
Qualifier
In the absence of NaCle0
Comparator
sensitive linese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the absence of NaCl, the concentration of Na+ and K+ were the same in the roots, leaf sheaths and leaf blades between the tolerant and the sensitive lines.”

✓ located verbatim in the source · abstract, characters 1048–1206 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Without NaCl, potassium concentrations were the same between tolerant and sensitive lines across the sampled organs.

Material
tolerante0
Outcome
K+e0
Direction
the samee0
Qualifier
In the absence of NaCle0
Comparator
sensitive linese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In the absence of NaCl, the concentration of Na+ and K+ were the same in the roots, leaf sheaths and leaf blades between the tolerant and the sensitive lines.”

✓ located verbatim in the source · abstract, characters 1048–1206 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

HKT1;5 sequence showed no polymorphism distinguishing tolerant and sensitive alleles.

Gene
HKT1;5t0
Outcome
any polymorphisme0
Direction
did not showe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Sequence analysis did not show the presence of any polymorphism that distinguishes between the tolerant and sensitive alleles.”

✓ located verbatim in the source · abstract, characters 1361–1487 · show in text ↑
t0

“HKT1;5 Gene in Barley”

✓ located verbatim in the source · title, characters 11–32 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Salt stress significantly induced root HKT1;5 expression in the tolerant line.

Material
tolerant linee0
Organ / stage
rootse0
Treatment
salt stresse0
Gene
HKT1;5e0
Outcome
expressione0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“expression of HKT1;5 gene in roots of the tolerant line was significantly induced after challenging the plants with salt stress”

✓ located verbatim in the source · abstract, characters 1538–1665 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salt treatment decreased HKT1;5 expression in leaf sheaths of the tolerant line.

Organ / stage
leaf sheathse0
Treatment
salt treatmente0
Gene
HKT1;5t0
Outcome
expressione0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In contrast, in leaf sheaths the expression was decreased after salt treatment.”

✓ located verbatim in the source · abstract, characters 1667–1746 · show in text ↑
t0

“HKT1;5 Gene in Barley”

✓ located verbatim in the source · title, characters 11–32 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Sensitive lines showed no difference in leaf sheath HKT1;5 expression under control and saline conditions.

Material
sensitive linese0
Organ / stage
leaf sheathe0
Gene
HKT1;5e0
Outcome
expressione0
Direction
no differencee0
Comparator
control and saline conditionse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In sensitive lines, there was no difference in the expression of HKT1;5 gene in leaf sheath under control and saline conditions”

✓ located verbatim in the source · abstract, characters 1747–1874 · show in text ↑
t0

“Barley”

✓ located verbatim in the source · title, characters 26–32 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Sensitive lines showed a slight increase in root HKT1;5 expression after salt treatment.

Material
sensitivee1
Organ / stage
rootse0
Treatment
salt treatmente0
Gene
HKT1;5t0
Outcome
expressione0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“a slight increase in the expression was observed in roots after salt treatment”

✓ located verbatim in the source · abstract, characters 1882–1960 · show in text ↑
t0

“HKT1;5 Gene in Barley”

✓ located verbatim in the source · title, characters 11–32 · show in text ↑
e1

“In sensitive lines”

✓ located verbatim in the source · abstract, characters 1747–1765 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors interpret HKT1;5 as withdrawing Na+ from xylem and reducing transport to leaves.

Gene
HKT1;5e0
Compound
Na+e0
Outcome
reducing its transport to leavese0
Direction
reducinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“HKT1;5 gene in barley play a key role in withdrawing Na+ from the xylem and therefore reducing its transport to leaves”

✓ located verbatim in the source · abstract, characters 2007–2125 · show in text ↑

salinity · molecular: expression · Hordeum vulgare (barley)Positive and negative results

21 papers: 11 positive, 10 negative or no effect

10 papers in the same direction as this paper · 10 in the opposite direction

  1. negative
  2. no effect
  3. no effect

17 papers more in this group

See all 21 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.