Paper · 2018 · International Journal of Molecular Sciences

The Synthesis of Ascorbic Acid in Rice Roots Plays an Important Role in the Salt Tolerance of Rice by Scavenging ROS

Yayun Wang; Hui Zhao; Hua Qin; et al.

7
claims
14
verbatim quotes
49
citations
2
research areas
✓
Open access · cc-by

Abstract

The root plays an important role in the responses of plants to stresses, but the detailed mechanisms of roots in stress responses are still obscure. The GDP-mannose pyrophosphate synthetase (GMPase) OsVTC1-3 is a key factor of ascorbic acid (AsA) synthesis in rice roots. The present study showed that the transcript of OsVTC1-3 was induced by salt stress in roots, but not in leaves. Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress. The roots of OsVTC1-3 RI plants rapidly produced more O2−, and later accumulated amounts of H2O2 under salt stress, indicating the impaired tolerance of OsVTC1-3 RI plants to salt stress due to the decreasing ability of scavenging reactive oxygen species (ROS). Moreover, exogenous AsA restored the salt tolerance of OsVTC1-3 RI plants, indicating that the AsA synthesis in rice roots is an important factor for the response of rice to salt stress. Further studies showed that the salt-induced AsA synthesis was limited in the roots of OsVTC1-3 RI plants. The above results showed that specifically regulating AsA synthesis to scavenge ROS in rice roots was one of important factors in enhancing the tolerance of rice to salt stress.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

OsVTC1-3 transcript was induced by salt stress in rice roots but not in leaves.

Organ / stage
rootse0
Treatment
salt stresse0
Gene
OsVTC1-3e0
Outcome
transcript of OsVTC1-3e0
Direction
inducede0
Comparator
leavese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The present study showed that the transcript of OsVTC1-3 was induced by salt stress in roots, but not in leaves”

✓ located verbatim in the source · abstract, characters 272–383 · show in text ↑
e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

RNA interference knockdown of OsVTC1-3 significantly impaired rice tolerance to salt stress.

Treatment
Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technologye1
Gene
OsVTC1-3e1
Outcome
tolerance of rice to salt stresse1
Direction
impairede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Roots of OsVTC1-3 RI plants rapidly produced more O2− under salt stress.

Material
OsVTC1-3 RI plantse2
Organ / stage
rootse2
Treatment
salt stresse2
Outcome
O2−e2
Direction
produced moree2
Qualifier
rapidlye2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
e2

“The roots of OsVTC1-3 RI plants rapidly produced more O2−, and later accumulated amounts of H2O2 under salt stress”

✓ located verbatim in the source · abstract, characters 519–633 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Roots of OsVTC1-3 RI plants later accumulated H2O2 under salt stress.

Material
OsVTC1-3 RI plantse2
Organ / stage
rootse2
Treatment
salt stresse2
Outcome
H2O2e2
Direction
accumulatede2
Qualifier
latere2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
e2

“The roots of OsVTC1-3 RI plants rapidly produced more O2−, and later accumulated amounts of H2O2 under salt stress”

✓ located verbatim in the source · abstract, characters 519–633 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The impaired salt tolerance of OsVTC1-3 RI plants is attributed to a decreased ability to scavenge ROS.

Outcome
tolerance of OsVTC1-3 RI plants to salt stresse3
Qualifier
decreasing ability of scavenging reactive oxygen species (ROS)e3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
e3

“indicating the impaired tolerance of OsVTC1-3 RI plants to salt stress due to the decreasing ability of scavenging reactive oxygen species (ROS)”

✓ located verbatim in the source · abstract, characters 635–779 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous AsA restored the salt tolerance of OsVTC1-3 RI plants.

Material
OsVTC1-3 RI plantse4
Treatment
exogenous AsAe4
Compound
AsAe4
Outcome
salt tolerance of OsVTC1-3 RI plantse4
Direction
restorede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
e4

“exogenous AsA restored the salt tolerance of OsVTC1-3 RI plants”

✓ located verbatim in the source · abstract, characters 791–854 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Salt-induced AsA synthesis was limited in the roots of OsVTC1-3 RI plants.

Material
OsVTC1-3 RI plantse5
Organ / stage
rootse5
Treatment
salt stresse0
Compound
AsAe5
Outcome
salt-induced AsA synthesise5
Direction
limitede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The present study showed that the transcript of OsVTC1-3 was induced by salt stress in roots, but not in leaves”

✓ located verbatim in the source · abstract, characters 272–383 · show in text ↑
e1

“Inhibiting the expression of OsVTC1-3 by RNA interfering (RI) technology significantly impaired the tolerance of rice to salt stress”

✓ located verbatim in the source · abstract, characters 385–517 · show in text ↑
e5

“the salt-induced AsA synthesis was limited in the roots of OsVTC1-3 RI plants”

✓ located verbatim in the source · abstract, characters 996–1073 · show in text ↑

L-ascorbic acid · tolerance: abiotic · Oryza sativa (rice)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

salinity · physiology: oxidative · Oryza sativa (rice)Results differ

66 papers: 7 positive, 59 negative or no effect

58 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. negative
  3. negative

62 papers more in this group

See all 66 papers →

salinity · molecular: metabolites · Oryza sativa (rice)Positive and negative results

64 papers: 24 positive, 40 negative or no effect

39 papers in the same direction as this paper · 24 in the opposite direction

  1. negative
  2. positive
  3. positive

60 papers more in this group

See all 64 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.