Paper · 2019 · American Journal of Plant Sciences

Response of Soybean and Lentil to a Seed-Row Placed Starter Nitrogen-Phosphorus Fertilizer Blend in a Brown Chernozem in South-Central Saskatchewan

Wasanthika Harshini Galpottage Dona; Jeff J. Schoenau; Tom King

4
claims
8
verbatim quotes
2
citations
2
research areas
✓
Open access · cc-by

Abstract

Soybean and lentil are important legume crops in southern Saskatchewan (SK) that can supply the majority of their nitrogen (N) requirement through biological N fixation (BNF). However, the onset of BNF can be slow in cold; dry prairie soils and a small amount of seed-row placed fertilizer containing both N and phosphorus (P) may benefit the crop. Nevertheless, high rates of fertilizer in close proximity to the seed can also cause injury. This study was conducted to determine the response of lentil and soybean to a starter N-P fertilizer blend applied in the seed-row. A farm field located at the boundary of the Brown and Dark Brown soil zones in south-central Saskatchewan was selected to evaluate the effect of seed-row placed N-P fertilizer blend: 50% Urea + 50% mono-ammonium phosphate (MAP) applied at 0, 10, 20 and 30 kg N and P2O5 ha-1 on emergence, yield, and nutrient uptake. The proportion of nitrogen derived from fixation (ndff) was determined in the soybean using N-15 dilution technique. The rate of 10 kg N and P2O5 ha-1 was found to be the rate that did not significantly reduce emergence, stand count or proportion of N derived from fixation, and was sufficient to maximize yield, N and P uptake for both soybean and lentil under field conditions. Rates higher than 10 kg N ha-1 in the seed row as starter 28-26-0 blend reduced emergence and decreased the proportion of ndff.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 4

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

The rate of 10 kg N and P2O5 ha-1 did not significantly reduce emergence, stand count or the proportion of N derived from fixation.

Taxon
Soybean and lentilGlycine maxLens culinarise0
Treatment
10 kg N and P2O5 ha-1e1
Outcome
emergence, stand count or proportion of N derived from fixatione1
Direction
did not significantly reducee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Soybean and lentil are important legume crops in southern Saskatchewan (SK)”

✓ located verbatim in the source · abstract, characters 0–75 · show in text ↑
e1

“The rate of 10 kg N and P2O5 ha-1 was found to be the rate that did not significantly reduce emergence, stand count or proportion of N derived from fixation, and was sufficient to maximize yield, N and P uptake for both soybean and lentil under field conditions”

✓ located verbatim in the source · abstract, characters 1008–1269 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The rate of 10 kg N and P2O5 ha-1 was sufficient to maximize yield, N and P uptake of soybean and lentil under field conditions.

Taxon
Soybean and lentilGlycine maxLens culinarise0
Treatment
10 kg N and P2O5 ha-1e1
Outcome
yield, N and P uptakee1
Direction
maximizee1
Setting
field conditionse1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Soybean and lentil are important legume crops in southern Saskatchewan (SK)”

✓ located verbatim in the source · abstract, characters 0–75 · show in text ↑
e1

“The rate of 10 kg N and P2O5 ha-1 was found to be the rate that did not significantly reduce emergence, stand count or proportion of N derived from fixation, and was sufficient to maximize yield, N and P uptake for both soybean and lentil under field conditions”

✓ located verbatim in the source · abstract, characters 1008–1269 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Seed-row starter rates higher than 10 kg N ha-1 reduced emergence of soybean and lentil.

Taxon
Soybean and lentilGlycine maxLens culinarise0
Treatment
Rates higher than 10 kg N ha-1 in the seed row as starter 28-26-0 blende2
Outcome
emergencee2
Direction
reducede2
Comparator
10 kg N ha-1e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Soybean and lentil are important legume crops in southern Saskatchewan (SK)”

✓ located verbatim in the source · abstract, characters 0–75 · show in text ↑
e2

“Rates higher than 10 kg N ha-1 in the seed row as starter 28-26-0 blend reduced emergence and decreased the proportion of ndff”

✓ located verbatim in the source · abstract, characters 1271–1397 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Seed-row starter rates higher than 10 kg N ha-1 decreased the proportion of N derived from fixation in soybean.

Taxon
Soybean and lentilGlycine maxLens culinarise0
Treatment
Rates higher than 10 kg N ha-1 in the seed row as starter 28-26-0 blende2
Outcome
proportion of ndffe2
Direction
decreasede2
Comparator
10 kg N ha-1e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗
Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Soybean and lentil are important legume crops in southern Saskatchewan (SK)”

✓ located verbatim in the source · abstract, characters 0–75 · show in text ↑
e2

“Rates higher than 10 kg N ha-1 in the seed row as starter 28-26-0 blend reduced emergence and decreased the proportion of ndff”

✓ located verbatim in the source · abstract, characters 1271–1397 · show in text ↑

nitrogen · growth · Lens culinaris (lentil)Positive and negative results

14 papers: 13 positive, 1 negative or no effect

13 in the opposite direction

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

phosphorus · growth · Lens culinaris (lentil)Positive and negative results

19 papers: 16 positive, 3 negative or no effect

2 papers in the same direction as this paper · 16 in the opposite direction

  1. positive
  2. positive
  3. positive

15 papers more in this group

See all 19 papers →

phosphorus · yield · Lens culinaris (lentil)Positive and negative results

46 papers: 45 positive, 1 negative or no effect

44 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

42 papers more in this group

See all 46 papers →

phosphorus · growth · Glycine max (soybean)Positive and negative results

146 papers: 117 positive, 29 negative or no effect

28 papers in the same direction as this paper · 117 in the opposite direction

  1. positive
    Severe phosphorus deficiency impaired soybean host growth.

    Investigation of the Role of Phosphorus in Symbiotic Dinitrogen Fixation · 1987

    Opposite directionAbout lacking this nutrient, so it counts the other way round

  2. positive
    Continuous P deficiency decreased whole plant dry mass of soybean relative to P-sufficient controls by 62% at 44 days.

    Energy Status and Functioning of Phosphorus-Deficient Soybean Nodules · 1991 · compared with P-sufficient control (1.0 millimolar)

    Opposite directionAbout lacking this nutrient, so it counts the other way round

  3. positive

142 papers more in this group

See all 146 papers →

nitrogen · growth · Glycine max (soybean)Positive and negative results

153 papers: 117 positive, 36 negative or no effect

35 papers in the same direction as this paper · 117 in the opposite direction

  1. positive
  2. positive
  3. positive

149 papers more in this group

See all 153 papers →

phosphorus · yield · Glycine max (soybean)Positive and negative results

355 papers: 303 positive, 52 negative or no effect

302 papers in the same direction as this paper · 42 in the opposite direction · 10 reporting no difference from an alternative

  1. negative
  2. negative
  3. no effect

351 papers more in this group

See all 355 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.