Paper · 2020 · Acta Scientiarum Polonorum Hortorum Cultus

Inoculation with arbuscular mycorrhizal fungi (AMF) and plant irrigation with yield – forming factors in organic sweet pepper (Capsicum annuum L.) cultivation

Halina Barbara Buczkowska; Andrzej Sałata

6
claims
12
verbatim quotes
10
citations
4
research areas
✓
Open access · cc-by

Abstract

Sensitivity of plants of the genus Capsicum to water deficiency is a great problem in the cultivation of sweet and hot pepper. It is becoming necessary to use plant irrigation during the growing season and to apply alternative methods that increase plant tolerance to water deficit. A large role in this regard is given to arbuscular mycorrhizal fungi (AMF) which contribute to enhanced water supply to plants by increasing the absorptive area of the root system. The effects of AMF inoculation and irrigation of plants of a native sweet pepper cultivar, ‘Roberta F1’, on fruit yield and yield structure as well as on fruiting dynamics were determined in a study conducted over the period 2016–2018 in an organic farm located in south-eastern Poland. The highest total and marketable yield as well as the largest number of pepper fruits produced were obtained for pepper cultivation with simultaneous AMF inoculation and irrigation throughout the entire growing season. Yield and number of pepper fruits were affected to a greater extent by AMF colonization than by plant irrigation. Inoculation of plants with AMF at the transplant stage also beneficially affected earliness of fruiting. Moreover, AMF inoculation and irrigation of plants significantly reduced the incidence of blossom-end rot (BER).

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 6

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Simultaneous AMF inoculation and irrigation throughout the season gave the highest total and marketable yield.

Taxon
sweet pepperCapsicum annuumt0
Treatment
simultaneous AMF inoculation and irrigation throughout the entire growing seasone1
Interactor
AMFe1symbiont
Outcome
total and marketable yielde1
Direction
higheste1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“organic sweet pepper (Capsicum annuum L.) cultivation”

✓ located verbatim in the source · title, characters 105–158 · show in text ↑
e1

“The highest total and marketable yield as well as the largest number of pepper fruits produced were obtained for pepper cultivation with simultaneous AMF inoculation and irrigation throughout the entire growing season”

✓ located verbatim in the source · abstract, characters 751–968 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Simultaneous AMF inoculation and irrigation gave the largest number of pepper fruits.

Taxon
sweet pepperCapsicum annuumt0
Treatment
simultaneous AMF inoculation and irrigation throughout the entire growing seasone1
Interactor
AMFe1symbiont
Outcome
number of pepper fruitse1
Direction
largeste1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“organic sweet pepper (Capsicum annuum L.) cultivation”

✓ located verbatim in the source · title, characters 105–158 · show in text ↑
e1

“The highest total and marketable yield as well as the largest number of pepper fruits produced were obtained for pepper cultivation with simultaneous AMF inoculation and irrigation throughout the entire growing season”

✓ located verbatim in the source · abstract, characters 751–968 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Yield and fruit number were affected to a greater extent by AMF colonization than by plant irrigation.

Taxon
sweet pepperCapsicum annuumt0
Treatment
AMF colonizatione2
Interactor
AMFe2symbiont
Outcome
Yield and number of pepper fruitse2
Direction
affected to a greater extente2
Comparator
plant irrigatione2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“organic sweet pepper (Capsicum annuum L.) cultivation”

✓ located verbatim in the source · title, characters 105–158 · show in text ↑
e2

“Yield and number of pepper fruits were affected to a greater extent by AMF colonization than by plant irrigation”

✓ located verbatim in the source · abstract, characters 970–1082 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

AMF inoculation at the transplant stage beneficially affected earliness of fruiting.

Taxon
sweet pepperCapsicum annuumt0
Organ / stage
transplant stagee3
Treatment
Inoculation of plants with AMF at the transplant stagee3
Interactor
AMFe3symbiont
Outcome
earliness of fruitinge3
Direction
beneficially affectede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“organic sweet pepper (Capsicum annuum L.) cultivation”

✓ located verbatim in the source · title, characters 105–158 · show in text ↑
e3

“Inoculation of plants with AMF at the transplant stage also beneficially affected earliness of fruiting”

✓ located verbatim in the source · abstract, characters 1084–1187 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

AMF inoculation significantly reduced the incidence of blossom-end rot.

Taxon
sweet pepperCapsicum annuumt0
Treatment
AMF inoculatione4
Interactor
AMFe4symbiont
Outcome
incidence of blossom-end rot (BER)e4
Direction
reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“organic sweet pepper (Capsicum annuum L.) cultivation”

✓ located verbatim in the source · title, characters 105–158 · show in text ↑
e4

“AMF inoculation and irrigation of plants significantly reduced the incidence of blossom-end rot (BER)”

✓ located verbatim in the source · abstract, characters 1199–1300 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Irrigation of plants significantly reduced the incidence of blossom-end rot.

Taxon
sweet pepperCapsicum annuumt0
Treatment
irrigation of plantse4
Outcome
incidence of blossom-end rot (BER)e4
Direction
reducede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“organic sweet pepper (Capsicum annuum L.) cultivation”

✓ located verbatim in the source · title, characters 105–158 · show in text ↑
e4

“AMF inoculation and irrigation of plants significantly reduced the incidence of blossom-end rot (BER)”

✓ located verbatim in the source · abstract, characters 1199–1300 · show in text ↑

irrigation · disease · Capsicum annuum (sweet pepper)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

irrigation · quality: postharvest · Capsicum annuum (sweet pepper)Positive and negative results

13 papers: 8 positive, 5 negative or no effect

7 papers in the same direction as this paper · 5 in the opposite direction

  1. negative
  2. no effect
  3. negative

9 papers more in this group

See all 13 papers →

inoculation · disease · Capsicum annuum (sweet pepper)Positive and negative results

19 papers: 7 positive, 12 negative or no effect

6 papers in the same direction as this paper · 12 in the opposite direction

  1. negative
  2. negative
  3. negative

15 papers more in this group

See all 19 papers →

mycorrhiza · quality: postharvest · Capsicum annuum (sweet pepper)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

mycorrhiza · phenology · Capsicum annuum (sweet pepper)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

mycorrhiza · disease · Capsicum annuum (sweet pepper)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

transplanting · phenology · Capsicum annuum (sweet pepper)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

inoculation · quality: postharvest · Capsicum annuum (sweet pepper)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

8 of 9 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.