Paper · 2021 · Journal of Environmental Science and Natural Resources

Efficacy of Five Plant Extracts against Late Blight Disease of Tomato in Experimental Field

MM Islam; D Yesmin; S Islam; et al.

13
claims
30
verbatim quotes
2
citations
2
research areas
✓
Open access

Abstract

This study was conducted to evaluate the efficacy of five plant extracts at different concentration for managing the late blight disease of tomato in experimental field of University of Rajshahi. The antimicrobial activity of five plant extracts such as Water gourd (Lagenaria siceraria), Eucalyptus (Eucalyptus chamadulonsis), Garlic (Allium sativum), Babla (Acacia nilotica) and Black Cumin (Nigella sativa) was tested for controlling the late blight disease causing pathogens Phytophthora infestans. The number of branching of tomato plant was highest in T15 treatment (Black Cumin 5%) and lowest in T5 (Garlic clove 10%) and T13 (Babla leaves 2.5%). The maximum number of late blight affected leaves were found inT1 (control) and T6 (Garlic clove (5%) treatments, and minimum in T14 (Black Cumin 10%). A highest number of fresh tomato was recorded in T14 (Black Cumin 10%) and T16 (Black Cumin 2.5%) whereas the lowest performance was observed in T7 (Garlic clove 2.5%). The highest number of late blight affected rotten tomato was observed inT12 (Babla leaves 5%) and the lowest in T5 (Garlic clove 10%). The yield of tomato (g) was found maximum in T15 treatment (Black Cumin 5%) and lowest in T6 (Garlic clove 5%) treatment. Environ. Sci. & Natural Resources, 12(1&2): 67-71, 2019

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 13

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Tomato branching was highest with Black Cumin 5%.

Treatment
Black Cumin 5%e0
Outcome
number of branchinge0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The number of branching of tomato plant was highest in T15 treatment (Black Cumin 5%)”

✓ located verbatim in the source · abstract, characters 503–588 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Tomato branching was lowest with Garlic clove 10%.

Treatment
Garlic clove 10%e0
Outcome
number of branchinge1
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“and lowest in T5 (Garlic clove 10%)”

✓ located verbatim in the source · abstract, characters 589–624 · show in text ↑
e1

“The number of branching of tomato plant was highest in T15 treatment (Black Cumin 5%) and lowest in T5 (Garlic clove 10%)”

✓ located verbatim in the source · abstract, characters 503–624 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Tomato branching was lowest with Babla leaves 2.5%.

Treatment
Babla leaves 2.5%e0
Outcome
number of branchinge1
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“lowest in T5 (Garlic clove 10%) and T13 (Babla leaves 2.5%)”

✓ located verbatim in the source · abstract, characters 593–652 · show in text ↑
e1

“The number of branching of tomato plant was highest in T15 treatment (Black Cumin 5%) and lowest in T5 (Garlic clove 10%) and T13 (Babla leaves 2.5%)”

✓ located verbatim in the source · abstract, characters 503–652 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Late blight affected leaves were most numerous in the control.

Treatment
controle0
Interactor
Phytophthora infestansPhytophthora infestanse1pathogen
Outcome
late blight affected leavese0
Direction
maximume0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Phytophthora infestans
Phytophthora infestans · InteractorHoward F. Schwartz, Colorado State University, United States · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The maximum number of late blight affected leaves were found inT1 (control)”

✓ located verbatim in the source · abstract, characters 654–729 · show in text ↑
e1

“Phytophthora infestans”

✓ located verbatim in the source · abstract, characters 479–501 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Late blight affected leaves were most numerous with Garlic clove 5%.

Treatment
Garlic clove (5%)e0
Interactor
Phytophthora infestansPhytophthora infestanse1pathogen
Outcome
late blight affected leavese0
Direction
maximume0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Phytophthora infestans
Phytophthora infestans · InteractorHoward F. Schwartz, Colorado State University, United States · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The maximum number of late blight affected leaves were found inT1 (control) and T6 (Garlic clove (5%) treatments”

✓ located verbatim in the source · abstract, characters 654–766 · show in text ↑
e1

“Phytophthora infestans”

✓ located verbatim in the source · abstract, characters 479–501 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Late blight affected leaves were fewest with Black Cumin 10%.

Treatment
Black Cumin 10%e0
Interactor
Phytophthora infestansPhytophthora infestanse2pathogen
Outcome
late blight affected leavese1
Direction
minimume0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Phytophthora infestans
Phytophthora infestans · InteractorHoward F. Schwartz, Colorado State University, United States · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“minimum in T14 (Black Cumin 10%)”

✓ located verbatim in the source · abstract, characters 772–804 · show in text ↑
e1

“late blight affected leaves were found inT1 (control) and T6 (Garlic clove (5%) treatments, and minimum in T14 (Black Cumin 10%)”

✓ located verbatim in the source · abstract, characters 676–804 · show in text ↑
e2

“Phytophthora infestans”

✓ located verbatim in the source · abstract, characters 479–501 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh tomato number was highest with Black Cumin 10%.

Treatment
Black Cumin 10%e0
Outcome
number of fresh tomatoe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A highest number of fresh tomato was recorded in T14 (Black Cumin 10%)”

✓ located verbatim in the source · abstract, characters 806–876 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fresh tomato number was highest with Black Cumin 2.5%.

Treatment
Black Cumin 2.5%e0
Outcome
number of fresh tomatoe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A highest number of fresh tomato was recorded in T14 (Black Cumin 10%) and T16 (Black Cumin 2.5%)”

✓ located verbatim in the source · abstract, characters 806–903 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fresh tomato performance was lowest with Garlic clove 2.5%.

Treatment
Garlic clove 2.5%e0
Outcome
performancee0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the lowest performance was observed in T7 (Garlic clove 2.5%)”

✓ located verbatim in the source · abstract, characters 912–973 · show in text ↑
e1

“number of fresh tomato was recorded in T14 (Black Cumin 10%) and T16 (Black Cumin 2.5%) whereas the lowest performance was observed in T7 (Garlic clove 2.5%)”

✓ located verbatim in the source · abstract, characters 816–973 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Late blight rotten tomato number was highest with Babla leaves 5%.

Treatment
Babla leaves 5%e0
Interactor
Phytophthora infestansPhytophthora infestanse1pathogen
Outcome
late blight affected rotten tomatoe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Phytophthora infestans
Phytophthora infestans · InteractorHoward F. Schwartz, Colorado State University, United States · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The highest number of late blight affected rotten tomato was observed inT12 (Babla leaves 5%)”

✓ located verbatim in the source · abstract, characters 975–1068 · show in text ↑
e1

“Phytophthora infestans”

✓ located verbatim in the source · abstract, characters 479–501 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Late blight rotten tomato number was lowest with Garlic clove 10%.

Treatment
Garlic clove 10%e0
Interactor
Phytophthora infestansPhytophthora infestanse2pathogen
Outcome
late blight affected rotten tomatoe1
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗
Phytophthora infestans
Phytophthora infestans · InteractorHoward F. Schwartz, Colorado State University, United States · CC BY 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the lowest in T5 (Garlic clove 10%)”

✓ located verbatim in the source · abstract, characters 1073–1108 · show in text ↑
e1

“late blight affected rotten tomato was observed inT12 (Babla leaves 5%) and the lowest in T5 (Garlic clove 10%)”

✓ located verbatim in the source · abstract, characters 997–1108 · show in text ↑
e2

“Phytophthora infestans”

✓ located verbatim in the source · abstract, characters 479–501 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 63–69 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Tomato yield was highest with Black Cumin 5%.

Treatment
Black Cumin 5%e0
Outcome
yield of tomato (g)e0
Direction
maximume0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The yield of tomato (g) was found maximum in T15 treatment (Black Cumin 5%)”

✓ located verbatim in the source · abstract, characters 1110–1185 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Tomato yield was lowest with Garlic clove 5%.

Treatment
Garlic clove 5%e0
Outcome
yield of tomato (g)e0
Direction
loweste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The yield of tomato (g) was found maximum in T15 treatment (Black Cumin 5%) and lowest in T6 (Garlic clove 5%) treatment”

✓ located verbatim in the source · abstract, characters 1110–1230 · show in text ↑

Syzygium aromaticum · yield · Solanum lycopersicum (tomato)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

Syzygium aromaticum · growth · Solanum lycopersicum (tomato)Positive and negative results

6 papers: 4 positive, 2 negative or no effect

1 paper in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Allium sativum · yield · Solanum lycopersicum (tomato)Positive and negative results

12 papers: 11 positive, 1 negative or no effect

11 in the opposite direction

  1. positive
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

Allium sativum · growth · Solanum lycopersicum (tomato)Positive and negative results

14 papers: 11 positive, 3 negative or no effect

2 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

Syzygium aromaticum · Phytophthora infestans · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Allium sativum · Phytophthora infestans · Solanum lycopersicum (tomato)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.