Paper · 2017 · Crop Research

Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1

Vikram Singh; Kalpana Sharma; Neeraj Thakur

9
claims
18
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

A field experiment was conducted during rabi season of 2014–15 to investigate the effect of different levels of biofertilizers (Azotobacter and PSB) in combination with three levels of NPK fertilizers on growth, yield and quality of garlic ‘GHC-1’. The application of biofertilizers alone and in combination resulted in significant improvement in plant height, number of leaves per plant, average bulb weight, bulb diameter, number of cloves per bulb, average clove weight, clove length, clove diameter, bulb yield, total soluble solid and dry matter of bulb over un-inoculated control. The increased bulb yield was to the tune of 25.86, 12.99 and 9.81% with the combination of biofertilizers (Azotobacter+PSB), PSB and Azotobacter, respectively, over un-inoculated control. The application of NPK fertilizers significantly increased all the growth, yield and quality along with bulb yield over control with each incremental level of NPK. The interaction effects showed that bulb yield was increased in a linear manner with the application of bio-inoculants integrated with increasing levels of NPK fertilizers. The highest bulb yield (20.89 t/ha) was recorded when the plots were supplemented with 100% NPK+seedlings dipping of both the inoculants. Furthermore, it was observed that the yield (20.09 t/ha) obtained with the application of 75% NPK+Azotobacter+PSB was at par with that of recommended NPK (100%), thus resulting in net saving of 25% NPK fertilizers.

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Claims 9

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biofertilizer application significantly improved garlic height, leaf number and bulb traits relative to uninoculated control.

Taxon
garlicAllium sativumt0
Treatment
biofertilizerse0
Outcome
plant height, number of leaves per plant, average bulb weighte0
Direction
improvemente0
Comparator
un-inoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The application of biofertilizers alone and in combination resulted in significant improvement in plant height, number of leaves per plant, average bulb weight, bulb diameter, number of cloves per bulb, average clove weight, clove length, clove diameter, bulb yield, total soluble solid and dry matter of bulb over un-inoculated control.”

✓ located verbatim in the source · abstract, characters 249–586 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined Azotobacter and PSB increased garlic bulb yield by 25.86% versus uninoculated control.

Taxon
garlicAllium sativumt0
Treatment
Azotobacter+PSBe0
Interactor
AzotobacterAzotobactere0symbiont
Second interactor
PSBe0symbiont
Outcome
bulb yielde0
Direction
increasede0
Value
25.86e0
Comparator
un-inoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Azotobacter
Azotobacter · Interactor · picture of the genus (one of its species)DAN H. JONES · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The increased bulb yield was to the tune of 25.86, 12.99 and 9.81% with the combination of biofertilizers (Azotobacter+PSB), PSB and Azotobacter, respectively, over un-inoculated control.”

✓ located verbatim in the source · abstract, characters 587–774 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

PSB alone increased garlic bulb yield by 12.99% versus uninoculated control.

Taxon
garlicAllium sativumt0
Treatment
PSBe0
Interactor
PSBe0symbiont
Outcome
bulb yielde0
Direction
increasede0
Value
12.99e0
Comparator
un-inoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The increased bulb yield was to the tune of 25.86, 12.99 and 9.81% with the combination of biofertilizers (Azotobacter+PSB), PSB and Azotobacter, respectively, over un-inoculated control.”

✓ located verbatim in the source · abstract, characters 587–774 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Azotobacter alone increased garlic bulb yield by 9.81% versus uninoculated control.

Taxon
garlicAllium sativumt0
Treatment
Azotobactere0
Interactor
AzotobacterAzotobactere0symbiont
Outcome
bulb yielde0
Direction
increasede0
Value
9.81%e0
Comparator
un-inoculated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Azotobacter
Azotobacter · Interactor · picture of the genus (one of its species)DAN H. JONES · Public domain · Wikimedia Commons ↗

Verbatim

e0

“The increased bulb yield was to the tune of 25.86, 12.99 and 9.81% with the combination of biofertilizers (Azotobacter+PSB), PSB and Azotobacter, respectively, over un-inoculated control.”

✓ located verbatim in the source · abstract, characters 587–774 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Each incremental NPK level significantly increased garlic growth, yield and quality relative to control.

Taxon
garlicAllium sativumt0
Treatment
NPK fertilizerse0
Outcome
growth, yield and qualitye0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The application of NPK fertilizers significantly increased all the growth, yield and quality along with bulb yield over control with each incremental level of NPK.”

✓ located verbatim in the source · abstract, characters 775–938 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Garlic bulb yield increased linearly as NPK levels rose with bioinoculants.

Taxon
garlicAllium sativumt0
Treatment
bio-inoculants integrated with increasing levels of NPK fertilizerse0
Outcome
bulb yielde0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The interaction effects showed that bulb yield was increased in a linear manner with the application of bio-inoculants integrated with increasing levels of NPK fertilizers.”

✓ located verbatim in the source · abstract, characters 939–1111 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The highest garlic bulb yield, 20.89 t/ha, occurred with 100% NPK plus both inoculants.

Taxon
garlicAllium sativumt0
Treatment
100% NPK+seedlings dipping of both the inoculantse0
Outcome
bulb yielde0
Direction
higheste0
Value
20.89 t/hae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The highest bulb yield (20.89 t/ha) was recorded when the plots were supplemented with 100% NPK+seedlings dipping of both the inoculants.”

✓ located verbatim in the source · abstract, characters 1112–1249 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

75% NPK plus Azotobacter and PSB yielded 20.09 t/ha, on par with recommended 100% NPK.

Taxon
garlicAllium sativumt0
Treatment
75% NPK+Azotobacter+PSBe0
Interactor
AzotobacterAzotobactere0symbiont
Second interactor
PSBe0symbiont
Outcome
yielde0
Direction
at pare0
Value
20.09 t/hae0
Comparator
recommended NPKe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗
Azotobacter
Azotobacter · Interactor · picture of the genus (one of its species)DAN H. JONES · Public domain · Wikimedia Commons ↗

Verbatim

e0

“the yield (20.09 t/ha) obtained with the application of 75% NPK+Azotobacter+PSB was at par with that of recommended NPK (100%), thus resulting in net saving of 25% NPK fertilizers.”

✓ located verbatim in the source · abstract, characters 1284–1464 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The 75% NPK plus both inoculants treatment saved 25% NPK fertilizer.

Taxon
garlicAllium sativumt0
Treatment
75% NPK+Azotobacter+PSBe0
Outcome
net savinge0
Value
25% NPK fertilizerse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium sativum
Allium sativum · TaxonIvar Leidus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“75% NPK+Azotobacter+PSB was at par with that of recommended NPK (100%), thus resulting in net saving of 25% NPK fertilizers.”

✓ located verbatim in the source · abstract, characters 1340–1464 · show in text ↑
t0

“Effect of integrated nutrient management on growth, yield and quality of garlic (Allium sativum L.) cv. GHC-1”

✓ located verbatim in the source · title, characters 0–109 · show in text ↑

Azotobacter · yield · Allium sativum (garlic)Results agree

18 papers: 18 positive, 0 negative or no effect

17 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

14 papers more in this group

See all 18 papers →

fertilization · yield · Allium sativum (garlic)Results differ

166 papers: 155 positive, 11 negative or no effect

154 papers in the same direction as this paper · 11 in the opposite direction

  1. no effect
  2. negative
  3. negative

162 papers more in this group

See all 166 papers →

fertilization · quality: general · Allium sativum (garlic)Positive and negative results

12 papers: 11 positive, 1 negative or no effect

10 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

8 papers more in this group

See all 12 papers →

inoculation · yield · Allium sativum (garlic)Positive and negative results

30 papers: 29 positive, 1 negative or no effect

28 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

26 papers more in this group

See all 30 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.