Paper · 2021 · BMC Plant Biology

Halotolerant bacteria mitigate the effects of salinity stress on soybean growth by regulating secondary metabolites and molecular responses

Muhammad Aaqil Khan; Atlaw Anbelu Sahile; Rahmatullah Jan; et al.

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verbatim quotes
156
citations
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research areas
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Open access · cc-by

Abstract

Abstract Background Salinity is a major threat to the agriculture industry due to the negative impact of salinity stress on crop productivity. In the present study, we isolated rhizobacteria and evaluated their capacities to promote crop growth under salt stress conditions. Results We isolated rhizospheric bacteria from sand dune flora of Pohang beach, Korea, and screened them for plant growth-promoting (PGP) traits. Among 55 bacterial isolates, 14 produced indole-3-acetic acid (IAA), 10 produced siderophores, and 12 produced extracellular polymeric and phosphate solubilization. Based on these PGP traits, we selected 11 isolates to assess for salinity tolerance. Among them, ALT29 and ALT43 showed the highest tolerance to salinity stress. Next, we tested the culture filtrate of isolates ALT29 and ALT43 for IAA and organic acids to confirm the presence of these PGP products. To investigate the effects of ALT29 and ALT43 on salt tolerance in soybean, we grew seedlings in 0 mM, 80 mM, 160 mM, and 240 mM NaCl treatments, inoculating half with the bacterial isolates. Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%), root fresh and dry weight (9%), chlorophyll content (16–24%), Chl a (8–43%), Chl b (13–46%), and carotenoid (14–39%) content of soybean grown under salt stress. Inoculation with ALT29 and ALT43 also significantly decreased endogenous ABA levels (0.77-fold) and increased endogenous SA contents (6–16%), increased total protein (10–20%) and glutathione contents, and reduced lipid peroxidation (0.8–5-fold), superoxide anion (21–68%), peroxidase (12.14–17.97%), and polyphenol oxidase (11.76–27.06%) contents in soybean under salinity stress. In addition, soybean treated with ALT29 and ALT43 exhibited higher K + uptake (9.34–67.03%) and reduced Na + content (2–4.5-fold). Genes involved in salt tolerance, GmFLD19 and GmNARK , were upregulated under NaCl stress; however, significant decreases in GmFLD19 (3–12-fold) and GmNARK (1.8–3.7-fold) expression were observed in bacterial inoculated plants. Conclusion In conclusion, bacterial isolates ALT29 and ALT43 can mitigate salinity stress and increase plant growth, providing an eco-friendly approach for addressing saline conditions in agricultural production systems.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 20

Observationobservedoriginal resultmeasured

Claim · model-written summary

Fourteen isolates produced IAA.

Outcome
indole-3-acetic acid (IAA)e0
Value
14e0

Not reportedTaxon

Verbatim

e0

“14 produced indole-3-acetic acid (IAA)”

✓ located verbatim in the source · abstract, characters 450–488 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Ten isolates produced siderophores.

Outcome
siderophorese0
Value
10e0

Not reportedTaxon

Verbatim

e0

“10 produced siderophores”

✓ located verbatim in the source · abstract, characters 490–514 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Twelve isolates produced extracellular polymeric and phosphate solubilization.

Outcome
extracellular polymeric and phosphate solubilizatione0
Value
12e0

Not reportedTaxon

Verbatim

e0

“12 produced extracellular polymeric and phosphate solubilization”

✓ located verbatim in the source · abstract, characters 520–584 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

ALT29 and ALT43 had the highest salinity tolerance among the selected isolates.

Material
ALT29 and ALT43e0
Outcome
tolerance to salinity stresse0
Direction
higheste0

Not reportedTaxon

Verbatim

e0

“ALT29 and ALT43 showed the highest tolerance to salinity stress”

✓ located verbatim in the source · abstract, characters 683–746 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean shoot length by 13% under salt stress.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
shoot lengthe0
Direction
increasede0
Value
13%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%)”

✓ located verbatim in the source · abstract, characters 1078–1153 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean root length by 21%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
root lengthe0
Direction
increasede0
Value
21%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%)”

✓ located verbatim in the source · abstract, characters 1078–1172 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean shoot fresh weight by 44%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
shoot freshe0
Direction
increasede0
Value
44e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%)”

✓ located verbatim in the source · abstract, characters 1078–1213 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean shoot dry weight by 35%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
dry weighte0
Direction
increasede0
Value
35%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%)”

✓ located verbatim in the source · abstract, characters 1078–1213 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean root fresh and dry weight by 9%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
root fresh and dry weighte0
Direction
increasede0
Value
9%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%), root fresh and dry weight (9%)”

✓ located verbatim in the source · abstract, characters 1078–1245 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean chlorophyll content by 16–24%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
chlorophyll contente0
Direction
increasede0
Value
16–24%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%), root fresh and dry weight (9%), chlorophyll content (16–24%)”

✓ located verbatim in the source · abstract, characters 1078–1275 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean Chl a by 8–43%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
Chl ae0
Direction
increasede0
Value
8–43%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%), root fresh and dry weight (9%), chlorophyll content (16–24%), Chl a (8–43%)”

✓ located verbatim in the source · abstract, characters 1078–1290 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean Chl b by 13–46%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
Chl be0
Direction
increasede0
Value
13–46%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%), root fresh and dry weight (9%), chlorophyll content (16–24%), Chl a (8–43%), Chl b (13–46%)”

✓ located verbatim in the source · abstract, characters 1078–1306 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased soybean carotenoid content by 14–39%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
carotenoide0
Direction
increasede0
Value
14–39%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 significantly increased shoot length (13%), root length (21%), shoot fresh and dry weight (44 and 35%), root fresh and dry weight (9%), chlorophyll content (16–24%), Chl a (8–43%), Chl b (13–46%), and carotenoid (14–39%) content”

✓ located verbatim in the source · abstract, characters 1078–1339 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation decreased endogenous ABA levels 0.77-fold.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
endogenous ABA levelse0
Direction
decreasede0
Value
0.77-folde0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 also significantly decreased endogenous ABA levels (0.77-fold)”

✓ located verbatim in the source · abstract, characters 1376–1471 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased endogenous SA contents by 6–16%.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
endogenous SA contentse0
Direction
increasede0
Value
6–16%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 also significantly decreased endogenous ABA levels (0.77-fold) and increased endogenous SA contents (6–16%)”

✓ located verbatim in the source · abstract, characters 1376–1516 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculation increased total protein by 10–20% and glutathione contents.

Treatment
Inoculation with ALT29 and ALT43e0
Outcome
total proteine0
Direction
increasede0
Value
10–20%e0

Not reportedTaxonComparator

Verbatim

e0

“Inoculation with ALT29 and ALT43 also significantly decreased endogenous ABA levels (0.77-fold) and increased endogenous SA contents (6–16%), increased total protein (10–20%) and glutathione contents”

✓ located verbatim in the source · abstract, characters 1376–1575 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation reduced lipid peroxidation 0.8–5-fold.

Outcome
lipid peroxidatione0
Direction
reducede0
Value
0.8–5-folde0

Not reportedTaxonTreatmentComparator

Verbatim

e0

“reduced lipid peroxidation (0.8–5-fold)”

✓ located verbatim in the source · abstract, characters 1581–1620 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation reduced superoxide anion by 21–68%.

Outcome
superoxide anione0
Value
21–68%e0

Not reportedTaxonTreatmentComparatorDirection

Verbatim

e0

“superoxide anion (21–68%)”

✓ located verbatim in the source · abstract, characters 1622–1647 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation raised K + uptake by 9.34–67.03%.

Taxon
soybeanGlycine maxe0
Treatment
treated with ALT29 and ALT43e0
Outcome
K + uptakee0
Direction
highere0
Value
9.34–67.03%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“soybean treated with ALT29 and ALT43 exhibited higher K + uptake (9.34–67.03%)”

✓ located verbatim in the source · abstract, characters 1770–1848 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Inoculation reduced soybean Na + content 2–4.5-fold.

Taxon
soybeanGlycine maxe0
Treatment
treated with ALT29 and ALT43e0
Outcome
Na + contente0
Direction
reducede0
Value
2–4.5-folde0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“soybean treated with ALT29 and ALT43 exhibited higher K + uptake (9.34–67.03%) and reduced Na + content (2–4.5-fold)”

✓ located verbatim in the source · abstract, characters 1770–1886 · show in text ↑

inoculation · quality: protein · Glycine max (soybean)Results differ

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inoculation · molecular: metabolites · Glycine max (soybean)Positive and negative results

75 papers: 67 positive, 8 negative or no effect

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inoculation · growth · Glycine max (soybean)Positive and negative results

358 papers: 323 positive, 35 negative or no effect

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.