Paper · 2021 · IOP Conference Series Earth and Environmental Science

Sowing time and seeding rate in the new wheat varieties cultivation for seeds

L K Butkovskaya; N S Kozulina

11
claims
26
verbatim quotes
5
citations
1
research areas
✓
Open access · cc-by

Abstract

Abstract The most effective agricultural techniques in the production of high-quality and productive seeds of wheat varieties are the sowing time and seeding rate. The results of the study showed that the best time for new varieties of wheat in the conditions of 2019-2020. is sowing on May 25 with a seeding rate of 5.5 million viable grains per hectare. In terms of yield, the promising variety Beiskaya surpassed the zoned variety Krasnoyarskaya 12 in all variants by 0.1 - 0.3 t / ha. The response of varieties to seeding rates is more noticeable at a late sowing period: the difference in yield in thinned and thickened crops was 0.4 t / ha, while at an early date - 0.2 t / ha. Indicators of the parameters of the elements of the structure of yield (weight of 1000 grains, grain content of an ear, productive stalk) increased with a late sowing period. Analysis of variance of wheat varieties by yield revealed that this indicator significantly depended on the sowing time - 54%, seeding rates - 22%, as well as on the hereditary characteristics of the studied forms - 14%. The seed multiplication factor (the ratio of the mass of harvested seeds to the mass of sown seeds) was 20-22 at a seeding rate of 3.5 million germinating grains per hectare for both varieties and 12-14 at a seeding rate of 5.5 million germinating grains per hectare; the reduced seeding rate allows you to get an additional 4-6 tons of seeds.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 11

Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

May 25 sowing at 5.5 million viable grains per hectare was best for the new wheat varieties in 2019-2020.

Outcome
sowing on May 25 with a seeding rate of 5.5 million viable grains per hectaree0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the best time for new varieties of wheat in the conditions of 2019-2020. is sowing on May 25 with a seeding rate of 5.5 million viable grains per hectare”

✓ located verbatim in the source · abstract, characters 201–354 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Beiskaya yielded 0.1 - 0.3 t / ha more than Krasnoyarskaya 12 across variants.

Material
Beiskayae0
Outcome
yielde0
Direction
surpassede0
Value
0.1 - 0.3 t / hae0
Comparator
Krasnoyarskaya 12e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“In terms of yield, the promising variety Beiskaya surpassed the zoned variety Krasnoyarskaya 12 in all variants by 0.1 - 0.3 t / ha”

✓ located verbatim in the source · abstract, characters 356–487 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Yield difference between thinned and thickened crops was 0.4 t / ha at late sowing.

Outcome
difference in yielde0
Value
0.4 t / hae0
Qualifier
at a late sowing periode1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the difference in yield in thinned and thickened crops was 0.4 t / ha”

✓ located verbatim in the source · abstract, characters 576–645 · show in text ↑
e1

“at a late sowing period”

✓ located verbatim in the source · abstract, characters 551–574 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Yield difference between thinned and thickened crops was 0.2 t / ha at early sowing.

Outcome
difference in yielde1
Value
0.2 t / hae0
Qualifier
at an early datee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“while at an early date - 0.2 t / ha”

✓ located verbatim in the source · abstract, characters 647–682 · show in text ↑
e1

“difference in yield in thinned and thickened crops”

✓ located verbatim in the source · abstract, characters 580–630 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Late sowing increased 1000-grain weight, grain content of an ear, and productive stalk.

Treatment
late sowing periode0
Outcome
weight of 1000 grains, grain content of an ear, productive stalke0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“weight of 1000 grains, grain content of an ear, productive stalk) increased with a late sowing period”

✓ located verbatim in the source · abstract, characters 756–857 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Sowing time explained 54% of wheat yield variance.

Treatment
sowing timee0
Outcome
yielde0
Value
54%e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“yield revealed that this indicator significantly depended on the sowing time - 54%”

✓ located verbatim in the source · abstract, characters 902–984 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Seeding rate explained 22% of wheat yield variance.

Treatment
seeding ratese0
Outcome
yielde1
Value
22%e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“seeding rates - 22%”

✓ located verbatim in the source · abstract, characters 986–1005 · show in text ↑
e1

“yield revealed that this indicator significantly depended on the sowing time - 54%, seeding rates - 22%”

✓ located verbatim in the source · abstract, characters 902–1005 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Hereditary characteristics explained 14% of wheat yield variance.

Material
studied formse0
Outcome
yielde1
Value
14%e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“hereditary characteristics of the studied forms - 14%”

✓ located verbatim in the source · abstract, characters 1025–1078 · show in text ↑
e1

“yield revealed that this indicator significantly depended on the sowing time - 54%, seeding rates - 22%, as well as on the hereditary characteristics of the studied forms - 14%”

✓ located verbatim in the source · abstract, characters 902–1078 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The seed multiplication factor was 20-22 at 3.5 million germinating grains per hectare for both varieties.

Treatment
seeding rate of 3.5 million germinating grains per hectaree0
Outcome
seed multiplication factore0
Value
20-22e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The seed multiplication factor (the ratio of the mass of harvested seeds to the mass of sown seeds) was 20-22 at a seeding rate of 3.5 million germinating grains per hectare for both varieties”

✓ located verbatim in the source · abstract, characters 1080–1272 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The seed multiplication factor was 12-14 at 5.5 million germinating grains per hectare.

Treatment
seeding rate of 5.5 million germinating grains per hectaree0
Outcome
seed multiplication factore1
Value
12-14e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“12-14 at a seeding rate of 5.5 million germinating grains per hectare”

✓ located verbatim in the source · abstract, characters 1277–1346 · show in text ↑
e1

“The seed multiplication factor”

✓ located verbatim in the source · abstract, characters 1080–1110 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Reduced seeding rate allows 4-6 additional tons of seeds.

Treatment
reduced seeding ratee0
Outcome
seedse0
Direction
additionale0
Value
4-6 tonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the reduced seeding rate allows you to get an additional 4-6 tons of seeds”

✓ located verbatim in the source · abstract, characters 1348–1422 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 40–45 · show in text ↑

sowing time · physiology: photosynthesis · Triticum aestivum (wheat)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

density · yield · Triticum aestivum (wheat)Positive and negative results

498 papers: 376 positive, 122 negative or no effect

375 papers in the same direction as this paper · 115 in the opposite direction · 7 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

494 papers more in this group

See all 498 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.