Paper · 2023 · Journal of Genetic Engineering and Biotechnology

Growth, physiological, and molecular responses of three phaeophyte extracts on salt-stressed pea (Pisum sativum L.) seedlings

Marwa M. Hamouda; Abdelfattah Badr; Sameh S. Ali; et al.

11
claims
20
verbatim quotes
15
citations
2
research areas
✓
Open access · cc-by

Abstract

BACKGROUND: Seaweeds are a viable bioresource for suffering plants against salt stress, as they abundant in nutrients, hormones, vitamins, secondary metabolites, and many other phytochemicals that sustain plants' growth under both typical and stressful situations. The alleviating capacity of extracts from three brown algae (Sargassum vulgare, Colpomenia sinuosa, and Pandia pavonica) in pea (Pisum sativum L.) was investigated in this study. METHODS: Pea seeds were primed for 2 h either with seaweed extracts (SWEs) or distilled water. Seeds were then subjected to salinity levels of 0.0, 50, 100, and 150 mM NaCl. On the 21st day, seedlings were harvested for growth, physiological and molecular investigations. RESULTS: SWEs helped reduce the adverse effects of salinity on pea, with S. vulgare extract being the most effective. Furthermore, SWEs diminished the effect of NaCl-salinity on germination, growth rate, and pigment content and raised the osmolytes proline and glycine betaine levels. On the molecular level, two low-molecular-weight proteins were newly synthesized by the NaCl treatments and three by priming pea seeds with SWEs. The number of inter-simple sequence repeats (ISSR) markers increased from 20 in the control to 36 in 150 mM NaCl-treated seedlings, including four unique markers. Priming with SWEs triggered more markers than the control, however about ten of the salinity-induced markers were not detected following seed priming before NaCl treatments. By priming with SWEs, seven unique markers were elicited. CONCLUSION: All in all, priming with SWEs alleviated salinity stress on pea seedlings. Salinity-responsive proteins and ISSR markers are produced in response to salt stress and priming with SWEs.

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Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract priming reduced the adverse effects of salinity on pea.

Treatment
SWEse1
Outcome
adverse effects of salinitye1
Direction
reducee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“SWEs helped reduce the adverse effects of salinity on pea, with S. vulgare extract being the most effective”

✓ located verbatim in the source · abstract, characters 725–832 · show in text ↑
Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Sargassum vulgare extract was the most effective seaweed extract in reducing salinity effects on pea.

Treatment
S. vulgare extracte1
Outcome
most effectivee1
Direction
most effectivee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e1

“SWEs helped reduce the adverse effects of salinity on pea, with S. vulgare extract being the most effective”

✓ located verbatim in the source · abstract, characters 725–832 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract priming diminished the effect of NaCl salinity on germination, growth rate and pigment content in pea.

Treatment
SWEse2
Outcome
germination, growth rate, and pigment contente2
Direction
diminishede2
Comparator
NaCl-salinitye2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e2

“Furthermore, SWEs diminished the effect of NaCl-salinity on germination, growth rate, and pigment content and raised the osmolytes proline and glycine betaine levels”

✓ located verbatim in the source · abstract, characters 834–999 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Seaweed extract priming raised the osmolytes proline and glycine betaine levels in salinity-stressed pea.

Treatment
SWEse2
Outcome
proline and glycine betaine levelse2
Direction
raisede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e2

“Furthermore, SWEs diminished the effect of NaCl-salinity on germination, growth rate, and pigment content and raised the osmolytes proline and glycine betaine levels”

✓ located verbatim in the source · abstract, characters 834–999 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

NaCl treatments induced the synthesis of two new low-molecular-weight proteins in pea seedlings.

Treatment
NaCl treatmentse3
Gene
low-molecular-weight proteinse3
Outcome
two low-molecular-weight proteins were newly synthesizede3

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e3

“two low-molecular-weight proteins were newly synthesized by the NaCl treatments and three by priming pea seeds with SWEs”

✓ located verbatim in the source · abstract, characters 1025–1145 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Priming pea seeds with SWEs induced three newly synthesized low-molecular-weight proteins in seedlings.

Treatment
priming pea seeds with SWEse3
Gene
low-molecular-weight proteinse3
Outcome
newly synthesizede3
Value
threee3

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e3

“two low-molecular-weight proteins were newly synthesized by the NaCl treatments and three by priming pea seeds with SWEs”

✓ located verbatim in the source · abstract, characters 1025–1145 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The number of ISSR markers increased from 20 in the control to 36 in 150 mM NaCl-treated pea seedlings.

Treatment
150 mM NaCle4
Outcome
number of inter-simple sequence repeats (ISSR) markerse4
Direction
increasede4
Value
36e4
Qualifier
from 20 in the controle4
Comparator
controle4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e4

“The number of inter-simple sequence repeats (ISSR) markers increased from 20 in the control to 36 in 150 mM NaCl-treated seedlings, including four unique markers”

✓ located verbatim in the source · abstract, characters 1147–1308 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The 150 mM NaCl-treated pea seedlings had four unique ISSR markers.

Treatment
150 mM NaCle4
Outcome
unique markerse4
Value
foure4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e4

“The number of inter-simple sequence repeats (ISSR) markers increased from 20 in the control to 36 in 150 mM NaCl-treated seedlings, including four unique markers”

✓ located verbatim in the source · abstract, characters 1147–1308 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Priming with SWEs triggered more ISSR markers than the control in pea seedlings.

Treatment
Priming with SWEse5
Outcome
markerse5
Direction
moree5
Comparator
the controle5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e5

“Priming with SWEs triggered more markers than the control, however about ten of the salinity-induced markers were not detected following seed priming before NaCl treatments”

✓ located verbatim in the source · abstract, characters 1310–1482 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

About ten salinity-induced ISSR markers were not detected after seed priming with SWEs before NaCl treatment.

Treatment
seed priminge5
Outcome
about ten of the salinity-induced markers were not detectede5
Value
about tene5

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e5

“Priming with SWEs triggered more markers than the control, however about ten of the salinity-induced markers were not detected following seed priming before NaCl treatments”

✓ located verbatim in the source · abstract, characters 1310–1482 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Priming with SWEs elicited seven unique markers in pea seedlings.

Treatment
priming with SWEse6
Outcome
seven unique markers were elicitede6
Value
sevene6

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lathyrus oleraceus
Lathyrus oleraceus · TaxonRenee Comet (photographer) AV Number: AV-9400-4164 · Public domain · Wikimedia Commons ↗

Verbatim

e6

“By priming with SWEs, seven unique markers were elicited”

✓ located verbatim in the source · abstract, characters 1484–1540 · show in text ↑
t0

“salt-stressed pea (Pisum sativum L.) seedlings”

✓ located verbatim in the source · title, characters 79–125 · show in text ↑

other · physiology: pigments · Lathyrus oleraceus (pea)Results agree

10 papers: 10 positive, 0 negative or no effect

9 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.