Paper · 2023 · Journal of the Science of Food and Agriculture

l‐Glutamate maintains the quality of apple fruit by mediating carotenoid, sorbitol and sucrose metabolisms

Canying Li; Chenyang Zhang; Jiaxin Liu; et al.

9
claims
15
verbatim quotes
11
citations
3
research areas
✓
Open access

Abstract

BACKGROUND: l-Glutamate is involved in many important chemical reactions in horticultural products and improves postharvest disease resistance. Quality decline of apple fruit caused by senescence and fungus invasion often leads to tremendous losses during logistics. This study was performed to evaluate the variations of quality attributes, carotenoid, sorbitol and sucrose metabolisms in apples (cv. Qiujin) after l-glutamate dipping treatment. RESUITS: l-Glutamate immersion maintained high values of L*, a* and b*, flesh firmness, titratable acidity, as well as the total soluble solids, soluble sugar, reducing sugar and ascorbic acid contents in apples. l-Glutamate also decreased mass loss, respiratory rate and ethylene release, enhanced sucrose synthase-cleavage, acid invertase and neutral invertase activities, whereas reduced sorbitol dehydrogenase, sucrose phosphate synthase, sucrose synthase synthesis and sorbitol oxidase activities in apples. Moreover, l-glutamate inhibited lutein, β-carotene and lycopene accumulation, and down-regulated phytoene synthase, lycopene β-cyclase, ζ-carotene desaturase, phytoene desaturase, carotenoid isomerase, ζ-carotene isomerase and carotenoids cleavage dioxygenase gene expressions, but up-regulated 9-cis-epoxycarotenoid dioxygenase gene expression in apples. CONCLUSION: Postharvest l-glutamate dipping treatment can keep apple quality by modulating key enzyme activity and gene expression in sorbitol, sucrose and carotenoid metabolisms. © 2023 Society of Chemical Industry.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glutamate maintained apple color metrics.

Treatment
l-Glutamate immersione0
Outcome
L*, a* and b*e0
Direction
maintained highe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-Glutamate immersion maintained high values of L*, a* and b*”

✓ located verbatim in the source · abstract, characters 456–517 · show in text ↑
t0

“apple”

✓ located verbatim in the source · title, characters 37–42 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glutamate maintained fruit firmness and titratable acidity.

Treatment
l-Glutamate immersione0
Outcome
flesh firmness, titratable aciditye0
Direction
maintained highe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-Glutamate immersion maintained high values of L*, a* and b*, flesh firmness, titratable acidity”

✓ located verbatim in the source · abstract, characters 456–553 · show in text ↑
t0

“apple”

✓ located verbatim in the source · title, characters 37–42 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glutamate maintained soluble solids, sugars and ascorbic acid.

Treatment
l-Glutamate immersione0
Outcome
total soluble solids, soluble sugar, reducing sugar and ascorbic acid contentse0
Direction
maintained highe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-Glutamate immersion maintained high values of L*, a* and b*, flesh firmness, titratable acidity, as well as the total soluble solids, soluble sugar, reducing sugar and ascorbic acid contents in apples”

✓ located verbatim in the source · abstract, characters 456–658 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glutamate reduced apple mass loss, respiration and ethylene release.

Treatment
l-Glutamatee0
Outcome
mass loss, respiratory rate and ethylene releasee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-Glutamate also decreased mass loss, respiratory rate and ethylene release”

✓ located verbatim in the source · abstract, characters 660–735 · show in text ↑
t0

“apple”

✓ located verbatim in the source · title, characters 37–42 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glutamate enhanced three sucrose-related enzyme activities.

Treatment
l-Glutamatee0
Outcome
sucrose synthase-cleavage, acid invertase and neutral invertase activitiese0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-Glutamate also decreased mass loss, respiratory rate and ethylene release, enhanced sucrose synthase-cleavage, acid invertase and neutral invertase activities”

✓ located verbatim in the source · abstract, characters 660–820 · show in text ↑
t0

“apple”

✓ located verbatim in the source · title, characters 37–42 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Glutamate reduced sorbitol dehydrogenase, sucrose phosphate synthase and sucrose synthase synthesis activities.

Treatment
l-Glutamatee0
Outcome
sorbitol dehydrogenase, sucrose phosphate synthase, sucrose synthase synthesis and sorbitol oxidase activitiese0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-Glutamate also decreased mass loss, respiratory rate and ethylene release, enhanced sucrose synthase-cleavage, acid invertase and neutral invertase activities, whereas reduced sorbitol dehydrogenase, sucrose phosphate synthase, sucrose synthase synthesis and sorbitol oxidase activities in apples”

✓ located verbatim in the source · abstract, characters 660–958 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Glutamate inhibited lutein, beta carotene and lycopene accumulation.

Treatment
l-glutamatee0
Outcome
lutein, β-carotene and lycopene accumulatione0
Direction
inhibitede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“l-glutamate inhibited lutein, β-carotene and lycopene accumulation”

✓ located verbatim in the source · abstract, characters 970–1036 · show in text ↑
t0

“apple”

✓ located verbatim in the source · title, characters 37–42 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Glutamate downregulated seven carotenoid pathway gene expressions.

Outcome
phytoene synthase, lycopene β-cyclase, ζ-carotene desaturase, phytoene desaturase, carotenoid isomerase, ζ-carotene isomerase and carotenoids cleavage dioxygenase gene expressionse0
Direction
down-regulatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“down-regulated phytoene synthase, lycopene β-cyclase, ζ-carotene desaturase, phytoene desaturase, carotenoid isomerase, ζ-carotene isomerase and carotenoids cleavage dioxygenase gene expressions”

✓ located verbatim in the source · abstract, characters 1042–1236 · show in text ↑
t0

“apple”

✓ located verbatim in the source · title, characters 37–42 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Glutamate upregulated 9-cis-epoxycarotenoid dioxygenase expression.

Outcome
9-cis-epoxycarotenoid dioxygenase gene expressione0
Direction
up-regulatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

e0

“up-regulated 9-cis-epoxycarotenoid dioxygenase gene expression in apples”

✓ located verbatim in the source · abstract, characters 1242–1314 · show in text ↑

application · quality: sugar starch · Malus domestica (apple)Positive and negative results

49 papers: 29 positive, 20 negative or no effect

28 papers in the same direction as this paper · 19 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. negative
  3. no effect

45 papers more in this group

See all 49 papers →

application · physiology: osmolytes · Malus domestica (apple)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.