Paper · 2023 · Agronomy

Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress

Muhammad Zohaib; Kamran Ashraf; Komal Fatima; et al.

10
claims
21
verbatim quotes
12
citations
3
research areas
✓
Open access · cc-by

Abstract

Maximizing food production under adverse conditions is a major challenge to food security and sustainability in the face of population growth and climatic change. The use of amendments applied as a supplement under adverse conditions may play a significant role in the mitigation of biotic and abiotic stress. This study aimed to explore the morpho-physio-biochemical changes in chili in response to cadmium (Cd) stress. The present study investigated the effects of foliar-applied selenium (Na2SeO4) (3 µM) and soil-applied humic acid (250 mg kg−1 w/w soil) in the sole and synergistic form under varying levels of cadmium stress (0, 2, and 4 mM using CdCl2) in chili. Results revealed that a linear decrease was noticed in the growth, biomass, and phenological attributes of chili plants by increasing the Cd stress. More reduction was noticed at the higher levels of Cd stress as compared to control due lowering plant dry weight (18.15 and 39.67%), relative water content (RWC) (10.73 and 24.17%), total chlorophyll concentrations (16.01 and 31.44%) and increased electrolyte leakage (49.44 and 129.35%) and malonaldehyde contents (MDA) (68.41 and 104.04%). Dry biomass significantly increased with humic acid and selenium treatments, regardless of cadmium level. The reduced enzymatic activities associated with reactive oxygen species (ROS) detoxification, underscores the pivotal role of Se and humic acid in maintaining redox homeostasis. The combined effect of selenium and humic acid proved better results as compared to the sole application in minimizing Cd uptake in roots and fruit. This study demonstrates that the application of humic acid and selenium activates physio-biochemical defense responses against cadmium stress in chili plants and provides significant pavement for the cultivation of chili in cadmium-containing soils with a target of high-yielding and quality.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing Cd stress linearly decreased growth, biomass and phenological attributes of chili

Taxon
Chilit0
Treatment
Cd stresse1
Outcome
growth, biomass, and phenological attributese1
Direction
linear decreasee1
Comparator
controle2

Verbatim

e1

“a linear decrease was noticed in the growth, biomass, and phenological attributes of chili plants by increasing the Cd stress”

✓ located verbatim in the source · abstract, characters 692–817 · show in text ↑
e2

“as compared to control”

✓ located verbatim in the source · abstract, characters 880–902 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher Cd stress reduced chili plant dry weight by 18.15 and 39.67%

Taxon
Chilit0
Treatment
higher levels of Cd stresse2
Outcome
plant dry weighte2
Direction
loweringe2
Value
18.15 and 39.67%e2
Comparator
controle2

Verbatim

e2

“More reduction was noticed at the higher levels of Cd stress as compared to control due lowering plant dry weight (18.15 and 39.67%), relative water content (RWC) (10.73 and 24.17%), total chlorophyll concentrations (16.01 and 31.44%) and increased electrolyte leakage (49.44 and 129.35%) and malonaldehyde contents (MDA) (68.41 and 104.04%)”

✓ located verbatim in the source · abstract, characters 819–1160 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher Cd stress reduced relative water content of chili by 10.73 and 24.17%

Taxon
Chilit0
Treatment
higher levels of Cd stresse2
Outcome
relative water content (RWC)e2
Direction
decreaseinferrede2
Value
10.73 and 24.17%e2
Comparator
controle2

Verbatim

e2

“More reduction was noticed at the higher levels of Cd stress as compared to control due lowering plant dry weight (18.15 and 39.67%), relative water content (RWC) (10.73 and 24.17%), total chlorophyll concentrations (16.01 and 31.44%) and increased electrolyte leakage (49.44 and 129.35%) and malonaldehyde contents (MDA) (68.41 and 104.04%)”

✓ located verbatim in the source · abstract, characters 819–1160 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher Cd stress reduced total chlorophyll concentrations of chili by 16.01 and 31.44%

Taxon
Chilit0
Treatment
higher levels of Cd stresse2
Outcome
total chlorophyll concentrationse2
Direction
decreaseinferrede2
Value
16.01 and 31.44%e2
Comparator
controle2

Verbatim

e2

“More reduction was noticed at the higher levels of Cd stress as compared to control due lowering plant dry weight (18.15 and 39.67%), relative water content (RWC) (10.73 and 24.17%), total chlorophyll concentrations (16.01 and 31.44%) and increased electrolyte leakage (49.44 and 129.35%) and malonaldehyde contents (MDA) (68.41 and 104.04%)”

✓ located verbatim in the source · abstract, characters 819–1160 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher Cd stress increased electrolyte leakage of chili by 49.44 and 129.35%

Taxon
Chilit0
Treatment
higher levels of Cd stresse2
Outcome
electrolyte leakagee2
Direction
increasede2
Value
49.44 and 129.35%e2
Comparator
controle2

Verbatim

e2

“More reduction was noticed at the higher levels of Cd stress as compared to control due lowering plant dry weight (18.15 and 39.67%), relative water content (RWC) (10.73 and 24.17%), total chlorophyll concentrations (16.01 and 31.44%) and increased electrolyte leakage (49.44 and 129.35%) and malonaldehyde contents (MDA) (68.41 and 104.04%)”

✓ located verbatim in the source · abstract, characters 819–1160 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher Cd stress increased malonaldehyde contents of chili by 68.41 and 104.04%

Taxon
Chilit0
Treatment
higher levels of Cd stresse2
Outcome
malonaldehyde contents (MDA)e2
Direction
increasede2
Value
68.41 and 104.04%e2
Comparator
controle2

Verbatim

e2

“More reduction was noticed at the higher levels of Cd stress as compared to control due lowering plant dry weight (18.15 and 39.67%), relative water content (RWC) (10.73 and 24.17%), total chlorophyll concentrations (16.01 and 31.44%) and increased electrolyte leakage (49.44 and 129.35%) and malonaldehyde contents (MDA) (68.41 and 104.04%)”

✓ located verbatim in the source · abstract, characters 819–1160 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Humic acid and selenium treatments significantly increased chili dry biomass regardless of cadmium level

Taxon
Chilit0
Treatment
humic acid and selenium treatmentse4
Outcome
Dry biomasse4
Direction
significantly increasede4
Qualifier
regardless of cadmium levele4

Not reportedComparator

Verbatim

e4

“Dry biomass significantly increased with humic acid and selenium treatments, regardless of cadmium level”

✓ located verbatim in the source · abstract, characters 1162–1266 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Enzymatic activities associated with ROS detoxification were reduced in chili under cadmium stress

Taxon
Chilit0
Outcome
enzymatic activities associated with reactive oxygen species (ROS) detoxificatione5
Direction
reducede5

Verbatim

e5

“The reduced enzymatic activities associated with reactive oxygen species (ROS) detoxification”

✓ located verbatim in the source · abstract, characters 1268–1361 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Combined selenium and humic acid minimized Cd uptake in roots and fruit better than either applied alone

Taxon
Chilit0
Treatment
combined effect of selenium and humic acide6
Outcome
Cd uptake in roots and fruite6
Direction
minimizinge6
Comparator
sole applicatione6

Verbatim

e6

“The combined effect of selenium and humic acid proved better results as compared to the sole application in minimizing Cd uptake in roots and fruit”

✓ located verbatim in the source · abstract, characters 1447–1594 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Application of humic acid and selenium activates physio-biochemical defense responses of chili against cadmium stress

Taxon
Chilit0
Treatment
application of humic acid and seleniume7
Outcome
physio-biochemical defense responsese7
Direction
activatese7
Qualifier
against cadmium stresse7

Not reportedComparator

Verbatim

e7

“This study demonstrates that the application of humic acid and selenium activates physio-biochemical defense responses against cadmium stress in chili plants”

✓ located verbatim in the source · abstract, characters 1596–1753 · show in text ↑
t0

“Humic Acid and Selenium Supplementation Modulate the Growth and Antioxidant Potential of Chili under Cadmium Stress”

✓ located verbatim in the source · title, characters 0–115 · show in text ↑

cadmium atom · quality: phytochemicals · Capsicum (peppers)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

cadmium atom · growth · Capsicum (peppers)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

selenium atom · nutrient: content · Capsicum (peppers)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

cadmium atom · physiology: pigments · Capsicum (peppers)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
See all 3 papers →

selenium atom · growth · Capsicum (peppers)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

other · nutrient: content · Capsicum (peppers)Positive and negative results

11 papers: 9 positive, 2 negative or no effect

8 papers in the same direction as this paper · 2 in the opposite direction

  1. positive
  2. negative
  3. no effect

7 papers more in this group

See all 11 papers →

heavy metal · growth · Capsicum (peppers)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

heavy metal · physiology: pigments · Capsicum (peppers)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

8 of 9 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.