Paper · 2024 · International Journal of Molecular Sciences

Physiological and Proteome Analysis of the Effects of Chitosan Oligosaccharides on Salt Tolerance of Rice Seedlings

Xiangyu Qian; Yaqing He; Lu Zhang; et al.

16
claims
48
verbatim quotes
4
citations
3
research areas
✓
Open access · cc-by

Abstract

L.) is an important social-economic crop, and rice seedlings are easily affected by salt stress. Chitosan oligosaccharide (COS) plays a positive role in promoting plant growth and development. To gain a better understanding of the salt tolerance mechanism of rice under the action of COS, Nipponbare rice seedlings were selected as the experimental materials, and the physiological and biochemical indexes of rice seedlings in three stages (normal growth, salt stress and recovery) were measured. Unlabelled quantitative proteomics technology was used to study differential protein and signaling pathways of rice seedlings under salt stress, and the mechanism of COS to improve rice tolerance to salt stress was elucidated. Results showed that after treatment with COS, the chlorophyll content of rice seedlings was 1.26 times higher than that of the blank group (CK). The root activity during the recovery stage was 1.46 times that of the CK group. The soluble sugar in root, stem and leaf increased by 53.42%, 77.10% and 9.37%, respectively. The total amino acid content increased by 77% during the stem recovery stage. Furthermore, the malondialdehyde content in root, stem and leaf increased by 21.28%, 26.67% and 32.69%, respectively. The activity of oxide dismutase (SOD), peroxidase (POD) and oxygenase (CAT) were increased. There were more differentially expressed proteins in the three parts of the experimental group than in the CK group. Gene Ontology (GO) annotation of these differentially expressed proteins revealed that the experimental group was enriched for more entries. Then, through the Kyoto Encyclopedia of Genes and Genomes (KEGG), the top ten pathways enriched with differentially expressed proteins in the two groups (COS and CK groups) were utilized, and a detailed interpretation of the glycolysis and photosynthesis pathways was provided. Five key proteins, including phosphofructokinase, fructose bisphosphate aldolases, glycer-aldehyde-3-phosphate dehydrogenase, enolase and pyruvate kinase, were identified in the glycolysis pathway. In the photosynthesis pathway, oxygen evolution enhancement proteins, iron redox proteins and ferredoxin-NADPH reductase were the key proteins. The addition of COS led to an increase in the abundance of proteins, a response of rice seedlings to salt stress. COS helped rice seedlings resist salt stress. Furthermore, using COS as biopesticides and biofertilizers can effectively increase the utilization of saline-affected farmland, thereby contributing to the alleviating of the global food crisis.

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Claims 16

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS raised rice seedling chlorophyll content to 1.26 times CK.

Taxon
rice seedlingsOryza sativae0
Treatment
COSe0
Outcome
chlorophyll contente0
Direction
highere0
Value
1.26 timese0
Comparator
blank group (CK)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“after treatment with COS, the chlorophyll content of rice seedlings was 1.26 times higher than that of the blank group (CK)”

✓ located verbatim in the source · abstract, characters 744–867 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS raised rice seedling root activity during recovery to 1.46 times CK.

Taxon
rice seedlingsOryza sativae1
Material
Nipponbaree1
Organ / stage
roote0
Treatment
COSe2
Outcome
root activitye0
Value
1.46 timese0
Qualifier
recovery stagee0
Comparator
CK groupe0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“after treatment with COS”

✓ located verbatim in the source · abstract, characters 744–768 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS increased soluble sugar in rice roots by 53.42%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
roote0
Treatment
COSe2
Outcome
soluble sugare0
Direction
increasede0
Value
53.42%e0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The soluble sugar in root, stem and leaf increased by 53.42%, 77.10% and 9.37%, respectively.”

✓ located verbatim in the source · abstract, characters 950–1043 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS increased soluble sugar in rice stems by 77.10%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
steme0
Treatment
COSe2
Outcome
soluble sugare0
Direction
increasede0
Value
77.10%e0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The soluble sugar in root, stem and leaf increased by 53.42%, 77.10% and 9.37%, respectively.”

✓ located verbatim in the source · abstract, characters 950–1043 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS increased soluble sugar in rice leaves by 9.37%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
leafe0
Treatment
COSe2
Outcome
soluble sugare0
Direction
increasede0
Value
9.37%e0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The soluble sugar in root, stem and leaf increased by 53.42%, 77.10% and 9.37%, respectively.”

✓ located verbatim in the source · abstract, characters 950–1043 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS increased total amino acid content in rice stems during recovery by 77%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
steme0
Treatment
COSe2
Outcome
total amino acid contente0
Direction
increasede0
Value
77%e0
Qualifier
recovery stagee0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The total amino acid content increased by 77% during the stem recovery stage.”

✓ located verbatim in the source · abstract, characters 1044–1121 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

COS increased malondialdehyde content in rice roots by 21.28%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
roote0
Treatment
COSe2
Outcome
malondialdehyde contente0
Direction
increasede0
Value
21.28%e0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the malondialdehyde content in root, stem and leaf increased by 21.28%, 26.67% and 32.69%, respectively.”

✓ located verbatim in the source · abstract, characters 1135–1239 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

COS increased malondialdehyde content in rice stems by 26.67%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
steme0
Treatment
COSe2
Outcome
malondialdehyde contente0
Direction
increasede0
Value
26.67%e0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the malondialdehyde content in root, stem and leaf increased by 21.28%, 26.67% and 32.69%, respectively.”

✓ located verbatim in the source · abstract, characters 1135–1239 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

COS increased malondialdehyde content in rice leaves by 32.69%.

Taxon
rice seedlingsOryza sativae1
Organ / stage
leafe0
Treatment
COSe2
Outcome
malondialdehyde contente0
Direction
increasede0
Value
32.69%e0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the malondialdehyde content in root, stem and leaf increased by 21.28%, 26.67% and 32.69%, respectively.”

✓ located verbatim in the source · abstract, characters 1135–1239 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

COS increased SOD, POD and CAT activity in rice seedlings.

Taxon
rice seedlingsOryza sativae1
Treatment
COSe2
Outcome
activity of oxide dismutase (SOD), peroxidase (POD) and oxygenase (CAT)e0
Direction
increasede0
Comparator
CK groupe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The activity of oxide dismutase (SOD), peroxidase (POD) and oxygenase (CAT) were increased.”

✓ located verbatim in the source · abstract, characters 1240–1331 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
e3

“The root activity during the recovery stage was 1.46 times that of the CK group.”

✓ located verbatim in the source · abstract, characters 869–949 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The COS group had more differentially expressed proteins than CK across three rice seedling parts.

Taxon
rice seedlingsOryza sativae1
Treatment
COSe2
Outcome
differentially expressed proteinse0
Direction
moree0
Qualifier
three partse0
Comparator
CK groupe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“There were more differentially expressed proteins in the three parts of the experimental group than in the CK group.”

✓ located verbatim in the source · abstract, characters 1332–1448 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
e2

“treatment with COS”

✓ located verbatim in the source · abstract, characters 750–768 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

GO analysis found more enriched entries in the COS experimental group.

Taxon
rice seedlingsOryza sativae1
Outcome
enriched for more entriese0
Direction
moree0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Gene Ontology (GO) annotation of these differentially expressed proteins revealed that the experimental group was enriched for more entries.”

✓ located verbatim in the source · abstract, characters 1449–1589 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Five key proteins were identified in the rice glycolysis pathway.

Taxon
rice seedlingsOryza sativae1
Outcome
key proteinse0
Value
Fivee0
Qualifier
glycolysis pathwaye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Five key proteins, including phosphofructokinase, fructose bisphosphate aldolases, glycer-aldehyde-3-phosphate dehydrogenase, enolase and pyruvate kinase, were identified in the glycolysis pathway.”

✓ located verbatim in the source · abstract, characters 1868–2065 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Oxygen evolution enhancement proteins, iron redox proteins and ferredoxin-NADPH reductase were key rice photosynthesis proteins.

Taxon
rice seedlingsOryza sativae1
Outcome
key proteinse0
Qualifier
photosynthesis pathwaye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“In the photosynthesis pathway, oxygen evolution enhancement proteins, iron redox proteins and ferredoxin-NADPH reductase were the key proteins.”

✓ located verbatim in the source · abstract, characters 2066–2209 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors conclude that COS helped rice seedlings resist salt stress.

Taxon
rice seedlingsOryza sativae0
Treatment
COSe0
Outcome
resist salt stresse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“COS helped rice seedlings resist salt stress.”

✓ located verbatim in the source · abstract, characters 2324–2369 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors suggest using COS as biopesticides and biofertilizers to increase utilization of saline-affected farmland.

Taxon
rice seedlingsOryza sativae1
Treatment
COS as biopesticides and biofertilizerse0
Outcome
increase the utilization of saline-affected farmlande0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“using COS as biopesticides and biofertilizers can effectively increase the utilization of saline-affected farmland”

✓ located verbatim in the source · abstract, characters 2383–2497 · show in text ↑
e1

“Nipponbare rice seedlings”

✓ located verbatim in the source · abstract, characters 289–314 · show in text ↑

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oligosaccharide · growth · Oryza sativa (rice)Results agree

5 papers: 5 positive, 0 negative or no effect

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chitosan · molecular: metabolites · Oryza sativa (rice)Results agree

7 papers: 7 positive, 0 negative or no effect

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11 papers: 11 positive, 0 negative or no effect

10 papers in the same direction as this paper

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.