Paper · 2024 · Frontiers in Plant Science

Enhancing water stress tolerance of bread wheat during seed germination and seedling emergence: caffeine-induced modulation of antioxidative defense mechanisms

Qasim Ali; Rashida Perveen; Farah Saeed; et al.

8
claims
18
verbatim quotes
6
citations
2
research areas
✓
Open access · cc-by

Abstract

Better crop stand establishment, a function of rapid and uniform seedling emergence, depends on the activities of germination-related enzymes, which is problematic when there is insufficient soil moisture. Different ways are in practice for counteracting this problem, including seed priming with different chemicals, which are considered helpful in obtaining better crop stand establishment to some extent through improved seed germination and seedling emergence. In this growth room experiment, caffeine was used as a seed priming agent to improve germination under moisture scarcity. Polyethylene glycol-8000 (18%) was added to Hoagland's nutrient solution to create drought stress (-0.65 MPa). The experiment was arranged in a completely randomized design (CRD), having four replications of each treatment. A newly developed wheat genotype SB-1 was used for the experimentation. Different doses of caffeine, i.e., 4 ppm, 8 ppm, 12 ppm, and 16 ppm, including no soaking and water soaking, were used as seed priming treatments. Water deficit caused oxidative stress and adversely affected the seed germination, seedling vigor, activities of germination enzymes, photosynthetic pigments, and antioxidative defense mechanism in roots and shoots of seedlings. Caffeine seed priming ameliorated the negative effects of water deficit on seed germination and seedling vigor, which was attributed to the reduction in lipid peroxidation and improvement in the activities of germination-related enzymes like glucosidase, amylase, and protease. Conclusively, seed priming with 12 ppm caffeine outperformed the other treatments and hence is recommended for better crop stand establishment under conditions of soil moisture deficit.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 8

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water deficit caused oxidative stress in wheat seedlings.

Material
SB-1e0
Treatment
Water deficite1
Outcome
oxidative stresse1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e1

“Water deficit caused oxidative stress and adversely affected the seed germination, seedling vigor, activities of germination enzymes, photosynthetic pigments, and antioxidative defense mechanism in roots and shoots of seedlings”

✓ located verbatim in the source · abstract, characters 1030–1257 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water deficit adversely affected seed germination and seedling vigor of wheat.

Material
SB-1e0
Treatment
Water deficite1
Outcome
seed germination, seedling vigore1
Direction
adversely affectede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e1

“Water deficit caused oxidative stress and adversely affected the seed germination, seedling vigor, activities of germination enzymes, photosynthetic pigments, and antioxidative defense mechanism in roots and shoots of seedlings”

✓ located verbatim in the source · abstract, characters 1030–1257 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water deficit adversely affected germination enzyme activities, photosynthetic pigments and antioxidative defence in wheat roots and shoots.

Material
SB-1e0
Organ / stage
roots and shootse1
Treatment
Water deficite1
Outcome
activities of germination enzymes, photosynthetic pigments, and antioxidative defense mechanisme1
Direction
adversely affectede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e1

“Water deficit caused oxidative stress and adversely affected the seed germination, seedling vigor, activities of germination enzymes, photosynthetic pigments, and antioxidative defense mechanism in roots and shoots of seedlings”

✓ located verbatim in the source · abstract, characters 1030–1257 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Caffeine seed priming ameliorated the negative effects of water deficit on germination and seedling vigor of wheat.

Material
SB-1e0
Treatment
Caffeine seed priminge2
Outcome
seed germination and seedling vigore2
Direction
amelioratede2
Comparator
water deficite2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e2

“Caffeine seed priming ameliorated the negative effects of water deficit on seed germination and seedling vigor”

✓ located verbatim in the source · abstract, characters 1259–1369 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Caffeine seed priming improved the activities of germination-related enzymes glucosidase, amylase and protease in wheat.

Material
SB-1e0
Treatment
Caffeine seed priminge2
Gene
glucosidase, amylase, and proteasee3
Outcome
activities of germination-related enzymese3
Direction
improvemente3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e2

“Caffeine seed priming ameliorated the negative effects of water deficit on seed germination and seedling vigor”

✓ located verbatim in the source · abstract, characters 1259–1369 · show in text ↑
e3

“improvement in the activities of germination-related enzymes like glucosidase, amylase, and protease”

✓ located verbatim in the source · abstract, characters 1435–1535 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Caffeine seed priming improves germination and seedling vigor of wheat by reducing lipid peroxidation.

Material
SB-1e0
Treatment
Caffeine seed priminge2
Outcome
seed germination and seedling vigore2
Qualifier
reduction in lipid peroxidatione4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e2

“Caffeine seed priming ameliorated the negative effects of water deficit on seed germination and seedling vigor”

✓ located verbatim in the source · abstract, characters 1259–1369 · show in text ↑
e4

“which was attributed to the reduction in lipid peroxidation”

✓ located verbatim in the source · abstract, characters 1371–1430 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seed priming with 12 ppm caffeine outperformed the other treatments in wheat.

Material
SB-1e0
Treatment
seed priming with 12 ppm caffeinee5
Outcome
outperformed the other treatmentse5
Direction
outperformede5
Comparator
the other treatmentse5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A newly developed wheat genotype SB-1 was used for the experimentation”

✓ located verbatim in the source · abstract, characters 811–881 · show in text ↑
e5

“seed priming with 12 ppm caffeine outperformed the other treatments”

✓ located verbatim in the source · abstract, characters 1551–1618 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Seed priming with 12 ppm caffeine is recommended for better crop stand establishment under soil moisture deficit.

Taxon
bread wheatTriticum aestivumt0
Outcome
better crop stand establishmente6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e6

“hence is recommended for better crop stand establishment under conditions of soil moisture deficit”

✓ located verbatim in the source · abstract, characters 1623–1721 · show in text ↑
t0

“bread wheat”

✓ located verbatim in the source · title, characters 36–47 · show in text ↑

caffeine · growth · Triticum aestivum (wheat)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

seed treatment · physiology: enzyme activity · Triticum aestivum (wheat)Positive and negative results

12 papers: 10 positive, 2 negative or no effect

9 papers in the same direction as this paper · 2 in the opposite direction

  1. no effect
  2. no effect
  3. positive

8 papers more in this group

See all 12 papers →

drought · physiology: oxidative · Triticum aestivum (wheat)Positive and negative results

128 papers: 18 positive, 110 negative or no effect

109 papers in the same direction as this paper · 18 in the opposite direction

  1. negative
  2. negative
  3. negative

124 papers more in this group

See all 128 papers →

drought · physiology: photosynthesis · Triticum aestivum (wheat)Positive and negative results

246 papers: 41 positive, 205 negative or no effect

204 papers in the same direction as this paper · 41 in the opposite direction

  1. negative
  2. negative
  3. positive

242 papers more in this group

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seed treatment · growth · Triticum aestivum (wheat)Positive and negative results

293 papers: 259 positive, 34 negative or no effect

258 papers in the same direction as this paper · 31 in the opposite direction · 3 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

289 papers more in this group

See all 293 papers →

drought · growth · Triticum aestivum (wheat)Positive and negative results

431 papers: 86 positive, 345 negative or no effect

344 papers in the same direction as this paper · 86 in the opposite direction

  1. negative
  2. negative
  3. negative

427 papers more in this group

See all 431 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.