Paper · 2023 · The future of Horticulture

Enhancement of yield and quality of cabbage through application of some biostimulants

17
claims
33
verbatim quotes
0
citations
2
research areas
✓
Open access

Abstract

Plant biostimulants are utilized in order to improve cabbage production and enhance qualitative characteristics while avoiding negative and harmful effects on human health because they are completely biodegradable, nontoxic, and do not pose a threat to humans. This study was executed during two winter seasons (2021/2022 and 2022/2023) to study the influence of plant biostimulants e.g. glycine, proline, seaweed extract, ascorbic acid and citric acid on growth, productivity, and head quality of cabbage cv. Brunswick. The results revealed that seaweed extract, glycine and ascorbic acid promoted vegetative growth traits i.e. number and weight of non-wrapped leaves and head weight in both seasons of the study. Moreover, seaweed extract surpassed glycine and ascorbic acid treatments for enhancement of vegetative traits. Treated plants with seaweed extracts showed the highest mean values for yield traits such as plant weight, marketable and total yield. Additionally, glycine and ascorbic acid treatments showed relatively positive effects for yield traits in both seasons, while proline and citric acid insignificant effects. Regarding head traits, glycine treated plants exhibited the largest mean values for equatorial and polar diameters followed by the seaweed extract and ascorbic acid. Likewise, glycine resulted in the largest mean values of head volume followed by seaweed extracts and ascorbic treatments. Dry matter content increased with the application of seaweed extract and glycine, whereas glycine, seaweed extract and ascorbic showed positive effects for TSS in both seasons. Generally, the results reflected relatively high improvement in vegetative, yield and head traits by the exogenous application of plant biostimulants, namely seaweed extracts, glycine and ascorbic; with superiority of seaweed extracts for enhancing cabbage productivity and quality.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 17

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract promoted number and weight of non-wrapped leaves and head weight in both seasons.

Material
Brunswicke1
Treatment
seaweed extracte0
Outcome
number and weight of non-wrapped leaves and head weighte0
Direction
promotede0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“seaweed extract, glycine and ascorbic acid promoted vegetative growth traits i.e. number and weight of non-wrapped leaves and head weight in both seasons of the study.”

✓ located verbatim in the source · abstract, characters 547–714 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine promoted number and weight of non-wrapped leaves and head weight in both seasons.

Material
Brunswicke1
Treatment
glycinee0
Outcome
number and weight of non-wrapped leaves and head weighte0
Direction
promotede0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“seaweed extract, glycine and ascorbic acid promoted vegetative growth traits i.e. number and weight of non-wrapped leaves and head weight in both seasons of the study.”

✓ located verbatim in the source · abstract, characters 547–714 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ascorbic acid promoted number and weight of non-wrapped leaves and head weight in both seasons.

Material
Brunswicke1
Treatment
ascorbic acide0
Outcome
number and weight of non-wrapped leaves and head weighte0
Direction
promotede0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“seaweed extract, glycine and ascorbic acid promoted vegetative growth traits i.e. number and weight of non-wrapped leaves and head weight in both seasons of the study.”

✓ located verbatim in the source · abstract, characters 547–714 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract surpassed glycine and ascorbic acid in enhancing vegetative traits.

Material
Brunswicke1
Treatment
seaweed extracte0
Outcome
vegetative traitse0
Direction
surpassede0
Comparator
glycine and ascorbic acid treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“seaweed extract surpassed glycine and ascorbic acid treatments for enhancement of vegetative traits.”

✓ located verbatim in the source · abstract, characters 725–825 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extracts produced the highest plant weight, marketable yield and total yield.

Material
Brunswicke1
Treatment
seaweed extractse0
Outcome
plant weight, marketable and total yielde0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Treated plants with seaweed extracts showed the highest mean values for yield traits such as plant weight, marketable and total yield.”

✓ located verbatim in the source · abstract, characters 826–960 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine had relatively positive effects on yield traits in both seasons.

Material
Brunswicke1
Treatment
glycinee0
Outcome
yield traitse0
Direction
positive effectse0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine and ascorbic acid treatments showed relatively positive effects for yield traits in both seasons, while proline and citric acid insignificant effects.”

✓ located verbatim in the source · abstract, characters 975–1133 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ascorbic acid had relatively positive effects on yield traits in both seasons.

Material
Brunswicke1
Treatment
ascorbic acide0
Outcome
yield traitse0
Direction
positive effectse0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine and ascorbic acid treatments showed relatively positive effects for yield traits in both seasons, while proline and citric acid insignificant effects.”

✓ located verbatim in the source · abstract, characters 975–1133 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Proline effects on yield traits were insignificant.

Material
Brunswicke1
Treatment
prolinee0
Outcome
yield traitse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine and ascorbic acid treatments showed relatively positive effects for yield traits in both seasons, while proline and citric acid insignificant effects.”

✓ located verbatim in the source · abstract, characters 975–1133 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Citric acid effects on yield traits were insignificant.

Material
Brunswicke1
Treatment
citric acide0
Outcome
yield traitse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine and ascorbic acid treatments showed relatively positive effects for yield traits in both seasons, while proline and citric acid insignificant effects.”

✓ located verbatim in the source · abstract, characters 975–1133 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine produced the largest equatorial and polar diameters, followed by seaweed extract and ascorbic acid.

Material
Brunswicke1
Treatment
glycinee0
Outcome
equatorial and polar diameterse0
Direction
largeste0
Comparator
seaweed extract and ascorbic acide0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine treated plants exhibited the largest mean values for equatorial and polar diameters followed by the seaweed extract and ascorbic acid.”

✓ located verbatim in the source · abstract, characters 1157–1299 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine produced the largest head volume, followed by seaweed extracts and ascorbic treatments.

Material
Brunswicke1
Treatment
glycinee0
Outcome
head volumee0
Direction
largeste0
Comparator
seaweed extracts and ascorbic treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine resulted in the largest mean values of head volume followed by seaweed extracts and ascorbic treatments.”

✓ located verbatim in the source · abstract, characters 1310–1422 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract increased dry matter content.

Material
Brunswicke1
Treatment
seaweed extracte0
Outcome
Dry matter contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Dry matter content increased with the application of seaweed extract and glycine”

✓ located verbatim in the source · abstract, characters 1423–1503 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine increased dry matter content.

Material
Brunswicke1
Treatment
glycinee0
Outcome
Dry matter contente0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Dry matter content increased with the application of seaweed extract and glycine”

✓ located verbatim in the source · abstract, characters 1423–1503 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Glycine had positive effects on TSS in both seasons.

Material
Brunswicke1
Treatment
glycinee0
Outcome
TSSe0
Direction
positive effectse0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine, seaweed extract and ascorbic showed positive effects for TSS in both seasons.”

✓ located verbatim in the source · abstract, characters 1513–1599 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Seaweed extract had positive effects on TSS in both seasons.

Material
Brunswicke1
Treatment
seaweed extracte0
Outcome
TSSe0
Direction
positive effectse0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine, seaweed extract and ascorbic showed positive effects for TSS in both seasons.”

✓ located verbatim in the source · abstract, characters 1513–1599 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ascorbic had positive effects on TSS in both seasons.

Material
Brunswicke1
Treatment
ascorbice0
Outcome
TSSe0
Direction
positive effectse0
Qualifier
both seasonse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“glycine, seaweed extract and ascorbic showed positive effects for TSS in both seasons.”

✓ located verbatim in the source · abstract, characters 1513–1599 · show in text ↑
e1

“cabbage cv. Brunswick”

✓ located verbatim in the source · abstract, characters 498–519 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors conclude seaweed extracts were superior for enhancing cabbage productivity and quality.

Treatment
seaweed extractse0
Outcome
enhancing cabbage productivity and qualitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Brassica oleracea var. capitata
Brassica oleracea var. capitata · TaxonThamizhpparithi Maari · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“with superiority of seaweed extracts for enhancing cabbage productivity and quality.”

✓ located verbatim in the source · abstract, characters 1798–1882 · show in text ↑

other · yield · Brassica oleracea (wild cabbage)Results differ

37 papers: 33 positive, 4 negative or no effect

32 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

33 papers more in this group

See all 37 papers →

other · quality: grain · Brassica oleracea (wild cabbage)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

other · quality: sugar starch · Brassica oleracea (wild cabbage)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

other · quality: postharvest · Brassica oleracea (wild cabbage)Results agree

7 papers: 7 positive, 0 negative or no effect

6 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.