Paper · 2003 · The Journal of Horticultural Science and Biotechnology

Photosynthetic abilities of spinach (Spinacia oleraceaL.) leaves during postharvest storage under light and dark conditions

M. E. A. Toledo; Y. Ueda; M. Ayaki; et al.

9
claims
17
verbatim quotes
5
citations
1
research areas
—
Not open access

Abstract

SummaryChanges in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C. Abilities of carbon dioxide fixation and oxygen release measured in dark-stored leaves, which were subsequently light-adapted prior to analysis, were still retained even after 14 d. However, changes in carbon dioxide fixation of leaves during the course of storage and senescence did not provide a realistic pattern of photosynthetic performance since this was influenced by the stomatal aperture of both light-stored and dark-stored leaves. Meanwhile, the photochemical quenching and energy-quenching values of the leaves seemed to be maintained under both light and dark conditions but decreased greatly soon after the onset of leaf yellowing. On the other hand, the maximal variable fluorescence of leaves decreased in both light and dark but was kept higher in the light than in the dark before the onset of yellowing. This could indicate that a part of the photosystems in the chloroplasts may have already been denatured even before leaf yellowing of the dark-stored leaves becomes visually apparent and that functional or structural disorder in the leaf tissues may have occurred during dark storage. This could further imply that the photosynthetic structure of spinach leaves during postharvest storage is ably supported by low intensity light until the onset of leaf yellowing.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Carbon dioxide fixation and oxygen release of dark-stored spinach leaves were still retained after 14 days.

Organ / stage
mature leavese1
Treatment
dark storage conditions at 8°Ce1
Outcome
carbon dioxide fixation and oxygen releasee2
Direction
still retainede2
Qualifier
even after 14 de2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e2

“Abilities of carbon dioxide fixation and oxygen release measured in dark-stored leaves, which were subsequently light-adapted prior to analysis, were still retained even after 14 d”

✓ located verbatim in the source · abstract, characters 199–379 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Changes in carbon dioxide fixation of stored spinach leaves were influenced by stomatal aperture in both light-stored and dark-stored leaves.

Outcome
changes in carbon dioxide fixatione3
Qualifier
influenced by the stomatal aperturee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e3

“changes in carbon dioxide fixation of leaves during the course of storage and senescence did not provide a realistic pattern of photosynthetic performance since this was influenced by the stomatal aperture of both light-stored and dark-stored leaves”

✓ located verbatim in the source · abstract, characters 390–639 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Photochemical quenching and energy-quenching values of spinach leaves seemed to be maintained under both light and dark conditions.

Treatment
both light and dark conditionse4
Outcome
photochemical quenching and energy-quenching valuese4
Direction
maintainede4
Qualifier
seemede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e4

“Meanwhile, the photochemical quenching and energy-quenching values of the leaves seemed to be maintained under both light and dark conditions but decreased greatly soon after the onset of leaf yellowing”

✓ located verbatim in the source · abstract, characters 641–843 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Photochemical quenching and energy-quenching values of spinach leaves decreased greatly soon after the onset of leaf yellowing.

Outcome
photochemical quenching and energy-quenching valuese4
Direction
decreased greatlye4
Qualifier
soon after the onset of leaf yellowinge4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e4

“Meanwhile, the photochemical quenching and energy-quenching values of the leaves seemed to be maintained under both light and dark conditions but decreased greatly soon after the onset of leaf yellowing”

✓ located verbatim in the source · abstract, characters 641–843 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Maximal variable fluorescence of spinach leaves decreased in both light and dark storage.

Outcome
maximal variable fluorescencee5
Direction
decreasede5
Qualifier
in both light and darke5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e5

“On the other hand, the maximal variable fluorescence of leaves decreased in both light and dark but was kept higher in the light than in the dark before the onset of yellowing”

✓ located verbatim in the source · abstract, characters 845–1020 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Maximal variable fluorescence of spinach leaves was kept higher in the light than in the dark before yellowing.

Treatment
in the lighte5
Outcome
maximal variable fluorescencee5
Direction
kept highere5
Qualifier
before the onset of yellowinge5
Comparator
in the darke5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e5

“On the other hand, the maximal variable fluorescence of leaves decreased in both light and dark but was kept higher in the light than in the dark before the onset of yellowing”

✓ located verbatim in the source · abstract, characters 845–1020 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

A part of the photosystems in spinach chloroplasts may already have been denatured before yellowing of dark-stored leaves.

Outcome
photosystems in the chloroplastse6
Qualifier
may have already been denaturede6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e6

“This could indicate that a part of the photosystems in the chloroplasts may have already been denatured even before leaf yellowing of the dark-stored leaves becomes visually apparent”

✓ located verbatim in the source · abstract, characters 1022–1204 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

Functional or structural disorder in spinach leaf tissues may have occurred during dark storage.

Outcome
functional or structural disorder in the leaf tissuese7
Qualifier
during dark storagee7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Changes in the photosynthetic abilities of mature leaves of stored spinach were studied under light (45 μmole m–2 s–1, popular strength in market showcases) or dark storage conditions at 8°C”

✓ located verbatim in the source · abstract, characters 7–197 · show in text ↑
e7

“functional or structural disorder in the leaf tissues may have occurred during dark storage”

✓ located verbatim in the source · abstract, characters 1214–1305 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Low intensity light until the onset of yellowing may support the photosynthetic structure of spinach leaves in postharvest storage.

Outcome
photosynthetic structuree7
Qualifier
supported by low intensity light until the onset of leaf yellowinge7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Spinacia oleracea
Spinacia oleracea · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e7

“This could further imply that the photosynthetic structure of spinach leaves during postharvest storage is ably supported by low intensity light until the onset of leaf yellowing”

✓ located verbatim in the source · abstract, characters 1307–1485 · show in text ↑

storage · molecular: metabolites · Spinacia oleracea (spinach)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

light · physiology: photosynthesis · Spinacia oleracea (spinach)Positive and negative results

28 papers: 15 positive, 13 negative or no effect

14 papers in the same direction as this paper · 12 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

24 papers more in this group

See all 28 papers →

light · molecular: metabolites · Spinacia oleracea (spinach)Positive and negative results

29 papers: 16 positive, 13 negative or no effect

15 papers in the same direction as this paper · 13 in the opposite direction

  1. negative
  2. no effect
  3. negative

25 papers more in this group

See all 29 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.