application · Molecular: metabolites · Cicer arietinum (chickpea)

Positive and negative results10 papers: 9 positive, 1 negative or no effect

14 claims from these papers.

Papers here report positive and negative or no-effect results. No pair of them has been accepted in the claim-by-claim check.

How these papers cite each other

None of these papers cites another one here.

Positive resultNegative result or no effect2010201520202025
  • Positive result
  • Negative result or no effect
  • Citation, pointing to the cited paper
  • Citation across the two sides
  • Larger circle: more citations overall

Years run left to right. Citations come from the papers’ OpenAlex reference lists. Hover a paper to bring forward its citations; click it to open the paper.

Papers reporting a positive result 9

  1. Effect of Salicylic Acid and Brassinolide on Yield and Quality Traits of Chickpea Seeds · 2006

  2. Salicylic acid mediated changes in growth, photosynthesis, nitrogen metabolism and antioxidant defense system in Cicer arietinum L. · 2012

  3. Effect of soaking and germination on dietary hbre constitijents of chickpea (Cicer arietinum L) · 2013

  4. Effect of Domestic Processes on Chickpea Seeds for Antinutritional Contents and Their Divergence · 2015

  5. Physiochemical and nutritional attributes of raw and soaked seeds of chickpea (Cicer arietinum L.) genotypes · 2016

  6. Role of Foliar Nutrition with Zinc and Boron on Some Growth Parameters of Chickpea Plant (Cicer arietinum L.). · 2017

  7. Soil-Applied Boron Combined with Boron-Tolerant Bacteria (Bacillus sp. MN54) Improve Root Proliferation and Nodulation, Yield and Agronomic Grain Biofortification of Chickpea (Cicer arietinum L.) · 2021

  8. Evaluation of carbon efficient production system through combine effects of tillage and Bioregulators on Rainfed chickpea (Cicer arietinum L.) · 2024

  9. Seed size, heat-stress during pod filling and soaking properties affect galactose oligosaccharide composition across Kabuli chickpea genotypes used for roasting · 2026

Papers reporting a negative result or no effect 1

  1. Changes in Lipids and Fatty Acids during Soaking and Germination of Chickpea (Cicer arietinum) · 2012

A paper is on the positive side when any of its claims here is positive. Claims are grouped by organism, treatment and what was measured or targeted. Claims that compare genotypes are left out; a claim about lacking a nutrient counts the other way round in that nutrient’s question. “Results differ” marks a question where two model reviewers, reading both claims, accepted at least one pair of papers whose results differ.

application on Cicer arietinum (chickpea) against other targets

application · molecular: metabolites on other organisms